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Acme Chophouse Menu : … |
| Marinated Olives | $3.00 | |
| Oysters on the Half Shell | $2.50 – $3.50 | lemon, mignennette and cocktail sauce |
| Soup | $7.00 | |
| Grass Fed Filet Steak Tartare | $14.00 | |
| Dungeness Crab Crostini | $14.00 | Tomato Relish, Fried Capers |
| Iceberg Lettuce | $8.00 | Creamy Blue Cheese |
| Roasted Knoll Farm Figs, Goat Cheese Filled | $12.00 | Duck Prosciutto, Baby Dandelion |
| Heirloom Tomatoes, Little Gem Lettuce | $12.00 | Smoked Bacon Salad, Ranch Dressing, Add Spit Roasted Chicken Breast – 15 |
| Smoked Chicken Salad “Niscoise” | $14.00 | Escarole, Yello Boy Tomatoes, French Beans, Cage Free Egg, Olive |
| Cornmeal Fried Calamari | $13.00 | Basque Pepper Aioli, Crispy Chickpeas |
| Bowl of Totten Inlet Mussels, Grilled Lemon | $14.00 | Toasted Baguette, Aioli |
| Grilled Baby Back Ribs | $18.00 | Rosemary-Honey Mustard Glaze, Cucumber Salad |
| Spit Roasted Chicken Panini | $14.00 | Heirloom Tomato, Lettuce, Avocado |
| Cubano | $13.00 | Toasted Cheese, Ham and Roast Pork Sandwich |
| Marin Sun Farms Hamburger | $13.00 | Cheddar or Bacon – 1 |
| Local Albacore Tuna Sandwich | $17.00 | Chile-Lime Sauce, Crispy Shallots, Shredded Lettuce |
| Filet Mignon | $45.00 | Grass Fed 7 oz. |
| Marin Sun Farms Flat Iron Steak | $23.00 | |
| Market Fish |
Acme Chophouse Menu : Sides |
| French Fries | $6.00 | |
| Brentwood Green Beans | $6.00 | Tapenade |
| Buttermilk Onion Rings | $6.00 | |
| Macaroni and Cheese | $8.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.