Research and order delicious food from the up-to-date
Amelia’s Seafood & Italian Restaurant Menu : Appetizers |
| Appetizers |
| Eggplant Marinara | $7.50 | |
| Fresh Mozzarella | $8.00 | Wish tomato and basil. |
| Garlic Bread | $4.50 | |
| Bruschetta with Tomato and Basil | $7.50 | |
| Bruschetta with Goat Cheese and Roasted Peppers | $7.50 | |
| Clam Bisque | $5.00 | |
| Minestrone | $5.00 | |
| House Salad | $5.00 | |
| French Bread Pizza | $6.50 | |
| Amelia’s Calamari | $10.00 | |
| Scampi della Casa | $11.50 | |
| Lobster Ravioli | $10.00 | |
| Tortellini Appetizer | $8.00 | With marinara sauce or white wine sauce. |
| Antipasto | $10.00 | |
| Hetty’s Calamari | $12.00 | Sauteed calamari triangles, lemon, garlic, olive oil and butter. |
Amelia’s Seafood & Italian Restaurant Menu : From the Sea |
| From the Sea |
| Pink Plate Special | $24.00 | Broiled salmon, scampi and lobster ravioli. |
| Sampler | $23.00 – $25.00 | Fresh fish served with vegetables and linguini clams. Call restaurant for fish of the day. |
| Calamari Irma | $23.00 | Stuffed with crab in a cream sherry sauce and broiled. |
| Calamari Amelia | $23.00 | Stuffed with crab and cheese, broiled and served with marinara sauce. |
| Sandabs | $16.00 | From the Oregon and Washington coasts. |
| Fillet of Sole | $16.00 | Broiled and lightly seasoned. |
| Lady Sole | $25.00 | Fillet of sole layered with scallops and crab topped with sauce Claire amandine. |
| Bay Scallops | $16.00 | In butter and garlic sauce. |
| The Balboa Seafood Plate | $24.00 | Broiled fish, shrimp, clams, scallops and more. |
| Bouillabaisse All Amelia | $26.00 | Assorted fish, lobster, shrimp, clams, mussels and scallops served with garlic toast. |
| Cioppino | $26.00 | A blend of seafood in a tomato-based sauce over pasta served with garlic toast. |
| Scampi della Casa | $25.00 | |
| Filet Mignon and Scampi | $35.00 | #1 seller. |
| Filet Mignon | $29.00 |
Amelia’s Seafood & Italian Restaurant Menu : Italiano |
| Italiano |
| Cannelloni | $14.00 | Filled with meats, Italian cheeses, eggs and herbs. Served with white wine sauce. |
| Manicotti | $14.00 | Filled with Italian cheeses, eggs and herbs. Served with marinara or meat sauce. |
| Tortellini | $14.00 | Filled with Italian cheeses, eggs and herbs. Served with marinara, meat, white wine or cheese and butter sauce. |
| 2 Item Italiano Combo | $15.00 | |
| 3 Item Italiano Combo | $16.00 | Combination of cannelloni, manicotti and tortellini. |
| Lasagna Verdi di Casa | $14.00 | |
| Lasagna con Pollo | $14.00 | |
| Linguini with Meat Sauce | $13.00 | |
| Ravioli | $16.00 | Stuffed with different gourmet fillings everyday. Call restaurant for ravioli of the day. |
| Fettuccine with Alfredo Sauce | $13.00 | |
| Fettuccine with Spicy Chicken Breast and Marinara Sauce | $17.00 | |
| Fettuccine with Fresh Salmon and Peas | $17.00 | In a lemon butter sauce. |
| Fettuccine Alfredo with Shrimp, Scallops and Calamari | $18.00 | |
| Linguini with Clams | $17.00 | Herbs, sherry butter and garlic sauce or marinara sauce. |
| Linguini Pescatore | $21.00 | Assorted fish, bay shrimp, scallops, calamari and mussels in marinara sauce. |
| Linguini with Italian Sausage | $16.00 | |
| Linguini with Meatballs | $16.00 | |
| Angel Hair Pasta | $15.00 | With fresh tomatoes, basil, garlic and olive oil. |
| Eggplant | $17.00 | Sauteed and filled with Italian cheeses, baked in marinara sauce. |
| Chicken Parmigiana | $19.00 | Boneless and skinless breast. |
| Chicken Marsala | $19.00 | Boneless and skinless breast. |
| Chicken Picatta | $19.00 | Boneless and skinless breast. |
| Veal Parmigiana | $25.00 | |
| Veal Marsala | $25.00 | |
| Veal Picatta | $25.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.