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Andalous Moroccan Restaurant Menu : Beverages |
Beverages |
12 oz. Canned Soda | $1.95 | |
St. Pellegrino Sparkling Water | $7.50 – $3.00 | |
Fresh Squeezed Orange Juice | $3.50 | 750ml. |
Andalous Moroccan Restaurant Menu : Appetizers |
Appetizers |
Zaalook | $6.50 | Fresh eggplant grilled and mashed with tomatoes, cilantro, garlic and fine Moroccan spices. |
Taktouka | $6.50 | Grilled, peeled and diced bell pepper and tomatoes sauteed with Moroccan virgin olive oil and spices. |
Carrots a la Charloula | $6.50 | Blanched carrot sticks tossed with Moroccan green olives, garlic, cumin and lemon juice. |
Bakoula | $6.50 | Chopped fresh spinach sauteed with Moroccan herbal blend and lemon confit. |
Andalous Deal | $9.50 | Zalooka, taktouka, carrot a la charmoula and bakoula. |
Briwate | $9.50 | Moroccan egg roll stuffed with your choice of beef, chicken, shrimp or vegetables. |
Shrimp Pil Pil | $9.50 | Blanched shrimp served with Moroccan sauce. |
Andalous Moroccan Restaurant Menu : Soups |
Soups |
Harira Soup | $3.95 | This national Moroccan starter consists of vegetable consomme simmered with tomatoes, onions, cilantro, assorted peas and vermicelli pasta, carefully finished with Moroccan blend. |
Lentil Soup | $3.95 | Vegetable consomme simmered with carrots, celery, onions and lentil beans. |
Andalous Moroccan Restaurant Menu : Salads |
Salads |
Salad Nicoise | $9.50 | Bed of fresh lettuce garnished with boiled potatoes, tomatoes, cucumber, onions, green beans, peas, parsley and hard boiled eggs, tossed with a savory Moroccan dressing and tune. |
Moroccan House Salad | $6.75 | Bed of fresh lettuce with tomatoes, cucumbers and onions served with our special dressing. |
Andalous Moroccan Restaurant Menu : Chicken Dishes |
Chicken Dishes |
Pastilla | $16.99 | Layers of chicken carefully seasoned with Moroccan spices, rolled in phyllo dough and baked till crispy. |
Atlas Tagine | $14.50 | Chicken breast sauteed with onions, garlic and parsley, served with green peas and carrots in savory Moroccan sauce. |
Meknes Tagine | $14.25 | Tender chicken marinated in delicious lemon confit with onions and saffron, served with green olives and homemade french fries. |
Chef’s Tagine | $14.99 | Chicken breast with artichoke hearts, onions and cream sauce. |
Kenitra Tagine | $14.99 | Chicken breast with mushrooms, green onions and Moroccan sauce. |
Andalous Moroccan Restaurant Menu : Lamb Dishes |
Lamb Dishes |
Fes Tagine | $15.99 | Selected shanks of lamb braised with onions and dried prunes, served with toasted almonds, sesame seeds and hard boiled eggs. |
Marrakech Tagine | $15.99 | Lamb shanks sauteed with onions, tomatoes and herbs, topped with delicious homemade fries. |
The Famous Couscous | $15.99 | Bed of Moroccan couscous topped with tender braised lamb and an array of garden vegetable blend. |
Zagora Tagine | $15.99 | Lamb shanks braised with artichokes and green peas in a tasty southern style Moroccan sauce. |
Andalous Moroccan Restaurant Menu : Beef Dishes |
Beef Dishes |
Rabat Tagine | $14.75 | A combination of Chef’s selected tenderloin of beef, mushrooms and garlic cooked in Moroccan butter sauce and served with fried zucchini. |
Casablanca Tagine | $14.25 | Seasoned ground beef simmered in extra virgin oil and garlic, with onions, green peas and tomatoes. |
Tetouan Tagine | $14.75 | Beef tenderloin marinated with onions, zucchini, potatoes and lemon confit in Moroccan saffron sauce. |
Sahara Tagine | $14.75 | Beef simmered with onions, tomatoes, beans, garlic and parsley in delicious Moroccan sauce. |
Andalous Moroccan Restaurant Menu : From the Sea |
From the Sea |
Fish Pastilla | $16.99 | Combination of Atlantic salmon, Lake Superior whitefish and shrimp simmered with mushrooms, lemon confit, parsley, cilantro and rice rolled in phyllo dough and baked. |
Tangier Tagine | $15.99 | Fresh fillet of Lake Superior whitefish tagine-style with tomatoes, bell peppers and carrot in Moroccan sauce. |
Essaouira Tagine | $15.99 | Creamed shrimp with mushroom, oregano and garlic. |
Agadir Tagine | $15.99 | Lake Superior whitefish baked with onions, cumin, parsley and raisins. |
Safi Tagine | $16.99 | Fresh fillet of salmon grilled with garlic sauce and sauteed shrimp, topped with tomatoes, parsley and green olives, served over rice. |
Eljadida Tagine | $16.99 | Fresh fillet of salmon baked in saffron sauce with dried apricots, carrots and green onions. |
Andalous Moroccan Restaurant Menu : Vegetarian Dishes |
Vegetarian Dishes |
Ourzazate Tagine | $13.25 | This national Moroccan starter consists of vegetable consomme simmered with tomatoes, onions, cilantro, assorted peas and vermicelli pasta, carefully finished with Moroccan blend. |
Andalous Tagine | $13.25 | Vegetable consomme simmered with carrots, celery, onions and lentil beans. |
Vegetarian Couscous | $14.00 | This national Moroccan starter consists of vegetable consomme simmered with tomatoes, onions, cilantro, assorted peas and vermicelli pasta, carefully finished with Moroccan blend. |
Vegetarian Pastilla | $14.95 | Vegetable consomme simmered with carrots, celery, onions and lentil beans. |
Andalous Moroccan Restaurant Menu : From the Grill |
From the Grill |
Kefta Kabob | $13.25 | Seasoned ground beef marinated with a savory Moroccan sauce and grilled with vegetables, served with your choice of rice or couscous. |
Chicken Kabob | $13.25 | Boneless skinless chicken breast marinated in a garlic sauce and grilled with vegetables, served with your choice of rice or couscous. |
Merguez | $13.75 | Moroccan style sausage stuffed with ground beef, vegetables and herbs, served with your choice of rice or couscous. |
Combination | $15.99 | Kefta kabob, chicken kabob and merguez with vegetables, served with your choice of rice or couscous. |
Andalous Moroccan Restaurant Menu : Special Dishes |
Special Dishes |
Sweet Couscous | $15.99 | Bed of couscous topped with tender braised lamb, beef or chicken, with onions, garbanzo beans, raisins, honey, cinnamon and almonds. |
Royal Couscous | $19.50 | Couscous topped with lamb, beef, chicken, merguez and garden vegetables. |
Andalous Moroccan Restaurant Menu : Side Orders |
Side Orders |
French Fries | $2.50 | |
Couscous | $2.50 | |
Rice | $2.50 |
Andalous Moroccan Restaurant Menu : Moroccan Desserts |
Moroccan Desserts |
Moroccan Pastry Trio | $6.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.