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Ayder Restaurant Menu : Main Course |
served with pilaf, roasted green peppers and tomatoes |
Shish Kebab | $13.00 | chunks of lamb marinated in our special sauce and grilled over charcoal on skewers with green peppers |
Gyro-Doner Kebab | $10.00 | ground lamb is wrapped around a large vertical spit and grilled in front of a ingenious tier of charcoal |
Adana Kebab | $10.00 | chopped lamb flavored with fresh red peppers, gently spiced with paprika and grilled on skewers |
Iskender Kebab | $14.00 | Gyro kebab in a slightly hot tomato sauce over pita bread |
Grilled Kofte | $10.00 | ground lamb with garlic and parsley grilled on the charcoal fire |
Yogurtlu Shish Kebab | $15.00 | served with hot yogurt sauce over pita bread |
Yogurtlu Gyro Kebab | $14.00 | served with hot Yogurt sauce over pita bread |
Lamb Chops Pirzola | $18.00 | baby lamb chops, grilled to your taste |
Mixed Grill Karisik | $19.00 | a rich combination platter of shish kebab, adana kebab, Gyro and baby lamb chops grilled to your taste |
Beef Rib Steak | $17.00 | tender beef rib cut steak, grilled to your taste |
Ayder Restaurant Menu : Hot Sandwiches |
Shish Kebab | $5.50 | |
Adana Kebab | $5.00 | |
Chicken Kebab | $5.00 | |
Kofte Kebab | $5.00 | |
Gyro Sandwich | $5.00 | |
Chicken Gyro | $5.00 | |
Chicken Adana | $5.00 |
Ayder Restaurant Menu : Desserts |
Baklava | $3.00 | |
Burma | $3.00 | |
Rice Pudding | $3.00 | |
Kadayif | $3.00 | |
Brown Top Pudding/Kazan Dibi | $3.00 |
Ayder Restaurant Menu : Beverages |
Hot Coffee | $1.00 | |
Tea | $1.00 | |
Soda (an) | $1.00 | |
Snapple | $1.50 | |
Juice | $1.50 | |
Turkish Coffee | $1.50 |
Ayder Restaurant Menu : Cold Appetizers |
Hummus | $4.50 | chick peas mashed with lemon juice and tahini |
Babaghanougs | $4.50 | puree of eggplant flavored with tahini, lemon juice, olive oil and garlic |
Tabule | $4.50 | tomatoes, parsley and bulghur |
Turkish Eggplant | $4.50 | smoked eggplant, mashed green and red bell peppers and garlic |
Eggplant with Sauce | $4.50 | fried eggplant cubes with tomatoes, green peppers and garlic sauce |
Spicy Ezme | $4.50 | tomatoes, peppers and onions chopped |
Piaz | $4.50 | white beans with vegetables |
Sliced Fried Eggplant | $4.50 | served with Yogurt |
Stuffed Grape Leaves/Yalanci Dolma | $4.50 | grape leaves delicately filled with rice and herbs |
Russian Salad/Rus Salatasi | $4.50 | Boiled Potatoes, carrots and Peas mixed with mayonnaise |
Cacik | $4.50 | yogurt, kirby, mint and garlic |
Appetizer Mix | $8.00 – $13.00 | rich combination platter filled with cold appetizers |
Red Kidney Beans/Barbunya Pilaki | $4.50 |
Ayder Restaurant Menu : Hot Appetizers |
Pan-Fried Cubes of Calves Liver | $7.00 | topped with diced onions, tomatoes and lettuce |
French Fries/Patates Kizartmasi | $3.00 | |
Sigara Borek | $5.00 | fried fillo dough with feta cheese inside |
Fried Calamara Tava | $10.00 | crispy fried calamari with our special Turkish sauce |
Ayder Restaurant Menu : Chicken Kebabs |
Chicken Kebab | $11.00 | boneless breast of chicken marinated in our special sauce and grilled on skewers |
Chicken Adana | $10.00 | chopped chicken flavored with fresh red bell peppers, gently spiced with paprika and grilled on skewers |
Chicken Gyre | $10.00 | layers of marinated chicken breast is wrapped around a large vertical spit and grilled in front of an ingenious tier of charcoal fires |
Ayder Restaurant Menu : Soup |
Soup | $3.00 | please ask for soups of the day bowl of soup served with bread |
Ayder Restaurant Menu : Salad |
Sheaperd Salad | $6.00 – $8.00 | tomatoes, cucumbers, olives and choices of dressing. (cheese $1.00 extra) |
Green Salad | $5.00 – $10.00 | tomatoes, cucumbers, carrots, lettuce, parsley and choices of dressing |
Ayder Restaurant Menu : Ayder Seafood Specialties |
Grilled Whole Striped Bass Levrek Izgara | $18.00 | white meat, flaky and sweet, recommended, char-grilled, ordered filet or as a whole fish |
Imported Mediterranean Sea Bass Levrek | $18.00 | exotic flaky, white sweet meat, ordered as a whole, recommended char-grilled |
Grilled Whole Brook Trout Alabalik Izgara | $17.00 | delicate white meat, removed from the bone and then grilled |
Red Snapper Mercan | $17.00 | tasty white meat, ordered as whole filet served grilled or lightly pan-fried |
Filet of North Atlantic Salmon | $17.00 | filet or north Atlantic Salmon served char-grilled or baked in a casserole with vegetables |
St. Peters | $19.00 | white meat, flaky and mild, ordered as a whole or filet, served lightly pan fried or filet baked |
Durado (Orata) Izmir Cupra | $18.00 | exotic fish, served lightly pan fried or char grilled |
Red Mulled/Barbunya | $18.00 | |
Shrimp Kebab | $17.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.