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Aziza Menu : Starters |
| Olive | $7.00 | Almond, parsley, rosemary |
| Lentil Soup | $11.00 | Medjool date, celery |
| Spreads | $16.00 | Eggplant, yogurt-dill, piquillo-almond-tahini, flatbread |
| Extra Flatbread | $3.00 | |
| Tomato | $15.00 | Melon, sunflower, preserved lemon creme fraiche |
| Raw Fish | $18.00 | Picked strawberry, snap pea, seaweed |
| Chicken Wings | $16.00 | Honey, nigella seed, cashew, fresno chile, yogurt |
| Basteeya | $24.00 | Duck, raisin almond |
Aziza Menu : Entree |
| Couscous | $26.00 | Parsnip, pickled currants, harissa |
| Black Cod | $34.00 | Maitake mushroom, english pea, oyster-saffron |
| Salmon | $36.00 | Corn pudding, baby corn, broccolini, brown butter |
| Chicken Roulade | $32.00 | Fregola, kale, herb butter |
| Short Rib | $36.00 | Wild mushroom, potato, carrot, green charmoula |
| Lamb Loin & Belly | $38.00 | Roasted garlic, sumer squash, arugula |
Aziza Menu : Desserts |
| Zucre Coco | $12.00 | Coffee pearls, chia seeds, candied lemon zest |
| Tomato Leaf Panna Cotta | $12.00 | Basil tomato jam, chickpea sable |
| Chocolate Tart | $12.00 | Tahini caramel, paprika almond, mint tea granita |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.