Research and order delicious food from the up-to-date
Azusa of Japan Menu : Sushi Assortment |
1. Gourmet Sushi | $22.75 | 2-tuna, 2-yellowtail, 2-eel, 2-salmon |
2. Deluxe Sushi | $29.75 | 2-tuna, 2-yellowtail, 2-salmon, fluke, eel, shrimp, a roll of tuna, small california roll |
3. Assorted Sushi | $24.75 | 2-salmon, tuna, fluke, shrimp, flying fish roe, a roll of tuna, small california roll |
4. Chirashi Sushi | $23.75 | tuna, salmon, fluke, mackerel, shrimp, egg, crab sticks, & flying fish roe on top of bowl of sushi rice |
5. Sushi & Sashimi Combination | $38.75 | sashimi: 3-tuna, 3-fluke, 3-mackerel, 3-salmon. sushi: tuna, fluke, shrimp, salmon, california roll, tuna roll. |
1. Gourmet Sushi | $22.75 | 2 tuna, 2 yellowtail, 2 eel, 2 salmon |
2. Deluxe Sushi | $29.75 | 2 tuna, 2 salmon, 1 yellowtail, fluke, eel, shrimp, salmon roe, a roll of tuna |
3. Assorted Sushi | $24.75 | 2 tuna, salmon, fluke, shrimp, salmon roe, a roll of tuna |
4. Chirashi Sushi | $26.75 | tuna, salmon, fluke, mackerel, shrimp, egg, crab sticks, & salmon roe on top of bowl of sushi rice |
5. Sushi & Sashimi Combination | $38.75 | sashimi: 3 tuna, 3 fluke, 3 mackerel, 3 salmon. sushi: tuna, fluke, shrimp, salmon, california roll, tuna roll |
Azusa of Japan Menu : A La Carte Sushi |
Two Piece Minimum Of Each Kind Please, Price Shown Is Per Piece Of Sushi. |
Maguro | $2.75 | tuna |
Unagi | $4.00 | eel |
Hamachi | $3.75 | yellowtail |
Hirame | $2.75 | fluke |
Salmon | $2.75 | |
Ebi | $2.75 | shrimp |
Tobiko | $2.75 | flying fish roe |
Uni | $3.75 | sea urchin |
Ika | $2.75 | squid |
Tako | $4.00 | octopus |
Saba | $2.75 | mackerel |
Kani | $2.75 | crab stick |
Tamago | $2.75 | egg |
Ikura | $3.75 | salmon roe |
Maguro | $2.75 | tuna |
Salmon | $2.75 | |
Ebi | $2.75 | shrimp |
Tamago | $2.75 | egg |
Hirame | $2.75 | fluke |
Tobiko | $2.75 | flying fish roe |
Kani | $2.75 | crab stick |
Ika | $2.75 | squid |
Saba | $2.75 | mackerel |
Uni | $3.75 | sea urchin |
Ikura | $3.75 | salmon roe |
Hamachi | $3.75 | yellowtail |
Tako | $4.00 | octopus |
Unagi | $4.00 | eel |
Azusa of Japan Menu : Sushi Rolls |
Dragon Roll | $9.75 | eel and cucumber with avocado |
Shrimp Tempura Roll | $8.75 | spicy with avocado |
Spider Roll | $11.75 | fried softshell crab, mayonnaise and sesame |
Eel Avocado Roll | $8.75 | inside out |
Eel Cucumber Roll | $7.75 | |
Yellowtail Scallion Roll | $8.25 | |
Spicy Tuna Roll | $6.25 | |
California-Inside Out Roll | $5.50 | |
Tuna Roll | $5.50 | |
Avocado-Inside Out Roll | $4.75 | |
Cucumber Roll | $4.75 | |
Japanese Pickles Roll | $4.75 | |
Salmon-Avocado-Inside Out Roll | $7.25 | |
Dragon Roll | $9.75 | eel & cucumber with avocado |
Shrimp Tempura Roll | $8.75 | spicy with avocado |
Spider Roll | $11.75 | fried softshell crab, mayonnaise & sesame |
Eel Avocado Roll | $8.75 | inside out |
Eel Cucumber Roll | $7.75 | |
Yellowtail Scallion Roll | $6.25 | |
Spicy Tuna Roll | $5.75 | |
California-Inside Out Roll | $5.50 | |
Tuna Roll | $5.50 | |
Avocado-Inside Out Roll | $4.75 | |
Cucumber Roll | $4.75 | |
Japanese Pickles Roll | $4.75 | |
Salmon-Avocado-Inside Out Roll | $7.25 |
Azusa of Japan Menu : Chef’s Sashimi |
Per Plate. Chef’s Choice Sashimi – Kindly Let The Waitstaff Know One Or Two Items You Prefer Not included, The Rest Is Up To The Chef. |
Appetizer Portion Sashimi | $35.00 – $70.00 |
Azusa of Japan Menu : Sashimi Assortment |
1. Deluxe Sashimi | $29.75 | assortment of raw fish, 3p tuna, 3p fluke, 3p salmon, 3p yellowtail and 3p mackerel |
2. Sashimi | $24.75 | assortment of raw fish, 3p salmon, 3p tuna, 3p fluke and 3p mackerel |
1. Deluxe Sashimi | $29.75 | assortment of raw fish. 3 pc each of tuna, fluke, salmon, yellowtail & mackerel |
2. Sashimi | $24.75 | assortment of raw fish. 3 pc each of salmon, tuna, fluke and mackerel |
Azusa of Japan Menu : Sashimi Appetizer |
1. Maguro Sashimi | $19.75 | raw fillet of fresh tuna |
2. Salmon Sashimi | $18.75 | raw fillet of fresh salmon |
3. Hirame Sashimi | $18.75 | raw fillet of fresh fluke |
4. Hamachi Sashimi | $23.75 | raw fillet of fresh yellowtail |
Azusa of Japan Menu : Salad & Soup |
1. Kasio Salad | $6.75 | mixed seaweed salad |
2. Mixed Salad | $5.75 | |
3. Oshitashi | $3.75 | boiled spinach with soy and bonito flake |
4. Miso Shiru | $2.75 | soy bean soup |
5. Edamame | $4.75 | boiled soya beans and with light salt |
Azusa of Japan Menu : Broiled Dishes |
1. Chicken Teriyaki | $13.75 | |
2. Salmon Teriyaki | $15.75 | |
3. Beef Teriyaki | $15.75 | |
4. Saba Shio-Yaki | $13.75 | lightly salted broiled mackerel |
Chicken Teriyaki | $14.75 | |
Beef Teriyaki | $18.75 | |
Salmon Teriyaki | $17.75 |
Azusa of Japan Menu : Fried Dishes $13.75 |
1. Ebi-Fry | panko breaded shrimp | |
2. Tatsuta-Age | chicken marinated in spicy soy | |
3. Ton-Katsu | panko breaded pork steaks | |
4. Kaki-Fry | panko breaded oysters |
Azusa of Japan Menu : Donburi |
Served With Miso Soup, Pickles. |
1. Ten-Don | $13.75 | rice with tempura shrimp & vegetables topped with sauce |
2. Una-Don | $18.75 | rice with broiled eel in special seasoning |
Azusa of Japan Menu : Hot Pot Dishes |
Served With Salad. |
1. Nabeyaki Udon | $14.75 | soup flour noodle with chicken, fish cake, shrimp tempura, & egg |
2. Yosenabe | $14.75 | hot pot of shrimp, salmon, monkfish, cod, vegetables, tofu & flour noodles |
3. Sukiyaki | $16.75 | simmered beef, vegetables & flour noodles in sweet soy, optional raw egg |
Yosenabe | $22.75 | japanese hot with seafood, vegetables, tofu & noodles |
Azusa of Japan Menu : Udon Noodle Soup With Side Sushi $13.75 |
1. Vegetable Tempura Udon | ||
2. Udon | with sweet bean curd | |
3. Udon | with beef | |
4. Udon In Spicy Curry & Beef Broth | ||
5. Cold Udon | seasonal |
Azusa of Japan Menu : Daily Side Sushi |
Mon | crabsticks, vegetable, egg omelet thick roll & pickle roll | |
Tue | salmon box sushi | |
Wed | mackerel box sushi & cucumber roll | |
Thur | lettuce, crabsticks & mayo roll & pickle roll | |
Fri | sweet bean curd stuffed with sushi rice & spicy crunchy roll |
Azusa of Japan Menu : Mon |
Salmon Teriyaki | ||
Fried Chicken Soy Flavor | ||
California Roll | ||
Miso Soup | ||
Salad | ||
Fruits |
Azusa of Japan Menu : Tues |
Chicken Teriyaki | ||
Fried Filet Of Salmon | ||
California Roll | ||
Miso Soup | ||
Salad | ||
Fruits |
Azusa of Japan Menu : Wed |
Hot Buckwheat Soup Noodle | with shrimp & vegetable tempura inside | |
Fried Chicken In Soy Flavor | ||
California Roll | ||
Salad | ||
Fruits |
Azusa of Japan Menu : Thur |
Salmon Teriyaki | ||
Fried Chicken Soy Flavor | ||
California Roll | ||
Miso Soup | ||
Salad | ||
Fruits |
Azusa of Japan Menu : Fri |
Chicken Teriyaki | ||
Fried Shrimp | pork, onion | |
California Roll | ||
Miso Soup | ||
Salad | ||
Fruits |
Azusa of Japan Menu : Salad, Soup & Appetizer |
Kaise Salad | $7.75 | mixed seaweeds with ginger dressing |
Mixed Salad | $5.75 | tossed salad with ginger dressing |
Chicken Salad | $8.75 | shredded chicken breast & salad with sesame dressing |
Miso Shiru | $2.75 | soy bean soup |
Nameko Aka Dashi | $3.75 | red soy bean soup with small mushrooms |
Edamame | $4.75 | boiled soya beans with light salt |
Kinpira | $5.75 | bardock roots – simmered in sweet soy sauce |
Okitashi | $4.75 | boiled spinach with soy & bonito fish flake |
Ai Gamo Roast | $12.75 | sliced roast duck breast in soy flavor |
Tori Chuunk Fu | $8.75 | fried chicken with sesame oil & citrus soy |
Mixed Pickles | $9.75 | mixed assorted japanese pickles |
Asari Saka Mushi | $9.75 | asari clams steamed in sake flavor |
Kami Nabe | $14.75 | fishermen’s soup – shrimp, cod, salmon & vegetables |
Gyoza | $7.75 | pan fried pork dumplings |
Shrimp Shumai | $6.75 | steamed shrimp shumai dumpling |
Wasabi Shumai | $6.75 | steamed wasabi-pork shumai dumplings |
Tempura | $11.75 | appetizer tempura of shrimp & season vegetable |
Softshell Crab | $12.75 | deep fried soft shell crabs |
Agedashi Tofu | $9.75 | deep fried tofu with bonito flake, ginger & sweet soy |
Tatsuta Age | $8.75 | deep fried marinated spicy chicken |
Salmon Collar / Belly | $9.75 | grilled salmon, choice of collar or belly |
Saba Shioyaki | $7.75 | grilled mackerel with light salt |
Mixed Yakitori | $9.75 | teriyaki or salt, chicken dark & white meat, liver & gizzard |
Ika Maruyaki | $12.75 | grilled whole calamari (teriyaki or light salt) |
Geso Shio Yaki | $8.75 | grilled squid legs |
Azusa of Japan Menu : Chef Sashimi |
Per Plate. Chef’s Choice Sashimi – Kindly Let The Waitstaff Know One Or Two Items You Prefer Not Included, The Rest Is Up To The Chef. |
Appetizer Portion Sashimi | $40.00 – $80.00 |
Azusa of Japan Menu : Sashimi |
1. Maguro Sashimi | $19.75 | raw fillet of fresh tuna |
2. Salmon Sashimi | $18.75 | raw fillet of fresh salmon |
3. Hirame Sashimi | $18.75 | raw fillet of fresh fluke |
4. Hamachi Sashimi | $23.75 | raw fillet of fresh yellowtail |
Azusa of Japan Menu : Fried Dishes |
Served With Salad, Miso Soup & Rice. |
Ebi Fry | $14.75 | breading shrimp fried in soy bean oil |
Tatsuta Age | $14.75 | chicken marinated in spicy soy and fried in soy bean oil |
Tonkatsu | $15.75 | breaded pork steaks fried in soy bean oil |
Azusa of Japan Menu : Noodles – Hot |
Udon-Thick White Flour Noodles Or Soba-Thin Dark Buckwheat Noodles. |
Niku | $9.75 | udon or soba soup noodle with beef |
Kitsune | $9.75 | udon or soba soup noodle with sweet fried bean curd |
Curry | $9.75 | udon or soba soup noodle in curry & beef flavor |
Tempura | $9.75 | udon or soba soup noodle with shrimp tempura |
Sansai | $9.75 | udon or soba soup noodle with japanese vegetables. includes wild plants, roots and mushrooms |
Nabeyaki Udon | $13.75 | hot soup noodle with chicken, fish cake, shrimp & egg |
Azusa of Japan Menu : Noodles – Cold |
Minimum Charges $10 Per Person. |
Ten Zaru Soba | $9.75 | buckwheat noodle with shrimp tempura, soy dipping sauce, scallion & wasabi |
Inaniwa Ten Zaru Udon | $12.75 | flour noodle with shrimp tempura, soy dipping sauce, scallion ginger & sesame |
10 Pc. Set | $21.00 | beef, pork, shrimp, cod, squid, chicken-cheese, quail egg, onion, potato, bell pepper. |
15 Pc. Set | $31.00 | beef, pork, chicken, shrimp, cod, octopus, oyster, quailÂs egg, shiitake, onion, bell pepper, okura, squid shiso leaf, egg plant, asparagus bacon. |
Azusa of Japan Menu : Skewers A La Carte |
Onion | $1.75 | |
Okura | $1.75 | |
Egg Plant | $2.00 | |
Pepper | $2.00 | |
Shiitake | $2.00 | |
Chicken | $2.50 | |
Beef | $2.50 | |
Squid | $2.50 | |
Shrimp | $2.50 | |
Cod Fish | $2.50 | |
Potato | $1.75 | |
Bell Pepper | $1.75 | |
Asparagus | $2.00 | |
Yam | $2.00 | |
Ginko Nut | $2.25 | |
QuailÂs Egg | $2.25 | |
Pork | $2.50 | |
Octopus | $2.50 | |
Oyster | $2.50 | |
Asparagus | $3.25 | bacon |
Squid | $3.50 | shiso leaf |
Chicken | $3.25 | cheese |
Enoki-Mushroom | $3.50 | bacon |
Pork | $3.50 | shiso leaf |
Okura | $2.50 | cheese |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.