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b A Bolton Hill Bistro Menu : Salads |
Watercress and Endive | $9.00 | Toasted pinenuts, whipped feta stuffed peppadews, champagne vinaigrette. |
Romaine Salad | $8.00 | Creamy roasted garlic Caesar dressing, buttered croutons, shaved grana padano. |
Arugula Salad(Gulten free) | $9.00 | Gorgonzola, walnut vinaigrette, candied walnuts, red wine poached pear. |
Poached Beet Salad(Gulten free) | $8.00 | Candied walnuts, cherry glen farms MD. cherve, E.V.O.O., Mache |
Spinach Salad(Gulten free) | $8.00 | Warm bacon vinaigrette, shaved red onion, poached egg. |
b A Bolton Hill Bistro Menu : Entrees |
Grilled Strip Steak – Creekstone Farms | $33.00 | (Carpet Bagger) asparagus, fried oyster, gorgonzola, port demi-glace. |
Free Range Chicken Breast | $26.00 | Honey lavender glazed, brocolini, truffle scented lobster mac and cheese. |
Pan Seared Scallops(Gulten free) | $29.00 | Bacon, caramelized pearl onions, baby carrots, cardamom carrot butter. |
House Made Gnocchi | $20.00 | Chef selected vegetables and grana padano. |
Moulard Duck Breast(Gulten free) | $29.00 | |
Burger | $13.00 | Creekstone farms, MD. chuck, brioche bun, house made pickles, pomme frites. Add cheese or bacon $1.50. |
Grilled Swordfish(Gulten free) | $27.00 | Frijoles negros, pico de gallo, crema, lime tortillas. |
Rockfish(Gulten free) | $30.00 | Celeriac puree, broccolini, little neck clams, white wine herb butter. |
Farms, Md. Bolognese | $24.00 | House made fettuccini, local lamb and pork. |
Stuffed Peppers | $23.00 | Ratatouille, wild rice, herbed bread crumbs, charred red pepper puree. |
b A Bolton Hill Bistro Menu : House Made Charcuterie |
Terrine | $8.00 | |
Prosciutto di Parma | $9.00 | |
Jerky | $6.00 | |
Chef’s Charcuterie Plate | $23.00 |
b A Bolton Hill Bistro Menu : Cheese Plate |
Served with house accoutrements. Ask your server for our current cheese selections. |
Plate of 2 Cheeses | $12.00 | |
Plate of 3 Cheeses | $16.00 | |
Plate of 4 Cheeses | $20.00 |
b A Bolton Hill Bistro Menu : Small Plates |
Soup of the Day | $8.00 | |
Scallop BLT (Gultent free0 | $16.00 | BBQ glazed pork belly, baby arugula, tomato, with sherry vinaigrette. |
ChefÂs Choice Vegetarian Plate | $10.00 | Ask server for details. |
Truffle Parmesan Fries( Gulten free) | $6.00 | |
Duck Fat Fries | $6.00 | Rosemary, garlic aioli. |
Artichoke Ravioli | $10.00 | With tomato compote. |
Fried Oyster | $12.00 | Cornmeal crusted, sriracha aioli. |
P.E.I. Mussels (Gulten free) | $12.00 | White wine herb butter or green curry coconut broth. |
Dry Chile Rubbed Ahi Tuna( Gulten free) | $13.00 | White corn crisps, jicama, avocado, cilantro aioli |
Salmon Gravlax | $14.00 | Fried tomato and arugula pesto |
Shrimp and Grits(Gulten free) | $13.00 – $20.00 | House made Andouille sausage, blanched garlic, poblano and red bell peppers, cherry tomato and herb jus. |
b A Bolton Hill Bistro Menu : Children |
Ages 10 and under. |
Pasta or Mac & Cheese | $6.00 | |
KidÂs Ice Cream | $3.00 |
b A Bolton Hill Bistro Menu : House Sides |
Truffle Scented | $12.00 | |
Lobster Mac & Cheese | $12.00 | |
Roasted brussel sprouts with Pancetta(Gulten free) | $8.00 | |
Garlic Asparagus | $6.00 | |
Sauteed Broccolini(Gulten free) | $6.00 |
b A Bolton Hill Bistro Menu : Soft-Drinks |
House Brewed Iced Tea | $2.25 | |
Mexican Coca-Cola Bottle | $3.50 | |
Mexican Sprite Bottle | $3.50 | |
Diet Coca-Cola Bottle | $2.75 | |
San Pellegrino Limonata | $3.25 | |
Sprecher Root Beer | $4.75 | |
San Pellegrino Arancita | $3.25 | |
Blenhein Ginger Ale | $4.25 |
b A Bolton Hill Bistro Menu : Cafe |
Tea | $3.00 | (Ask for current selections) dammann freres (france) decaf available. |
Drip Coffee | $3.00 | Decaf available. |
Espresso | $3.50 | |
Double Espresso | $4.25 | |
Caffe Macchiato | $4.50 | Espresso shot with a dollop of foamed milk. |
Cappuccino | $4.50 | Espresso with foamed milk. |
Caffe latte | $4.50 | Espresso with steamed milk. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.