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Baba’s Village Menu : Vegetarian Dishes |
1. Mixed Vegetables | $7.95 | mixed vegetables cooked with fresh onions and tomatoes. |
2. Saag Aloo | $7.39 | spinach and potatoes cooked with fresh onions, tomatoes, herbs and spices. |
3. Saag Paneer | $9.99 | spinach cooked with chunks of homemade cheese and spices. |
4. Chana Masala | $7.99 | chickpeas cooked with ginger, garlic and onions. |
5. Daal Fry | $7.99 | lentils cooked with spices and herbs. |
6. Vegetarian Makhani | $8.49 | mixed vegetables cooked in a creamy sauce with tomatoes and whipped cream. |
7. Mattar Paneer | $9.95 | peas and chunks of homemade cheese cooked with onions, ginger, herbs and spices. |
8. Bhatura Chana | $8.79 | two fluffy pieces of freshly fried bread served with chana masala. |
9. Paneer Makhani | $9.99 | chunks of homemade cheese cooked in a creamy tomato based sauce. |
10. Aloo Mutter | $8.49 | potatoes and green peas cooked with onions, ginger, garlic and spices. |
11. Malai Kofta | $9.49 | vegetable balls made with potatoes, cheese, carrots and herb. cooked in a creamy sauce. |
12. Vindaloo Curry | $7.99 | chunks of potatoes cooked in an onion based gravy. |
13. Shahi Paneer | $10.29 | homemade cheese cooked in a creamy gravy. |
14. Paneer Tikka Masala | $10.99 | homemade. |
15. Dal Makhani | $9.79 | red kidney beans, tomato, cream, black gram, garlic and onions. |
16. Gobi Paratha | $2.89 | whole wheat bread cooked on the grill and stuffed with cauliflower and spices. |
16. Bhaji | $10.49 | |
17. Navratan Korma | $10.79 | cauliflower, potato, cream, pineapple, cottage cheese and spices. |
18. Raaj Maa | $10.99 | |
19. Palak Chana | $9.59 | spinach and chick peas with herbs and spices. |
20. Chili Paneer | $10.89 |
Baba’s Village Menu : Vegan Dishes |
1. Chicken Jalfrezi | $9.95 | premium meat substitute chicken cooked with mixed vegetables, garlic, onions and indian spices. |
2. Methi Chicken | $10.49 | dried fenugreek leaves cooked in premium meat substitute chicken and an onion based gravy. |
3. Ginger Chicken | $10.99 | vegan chicken meat cooked with fresh ginger, garlic, onions, spices and herbs. |
4. Matar Gosht | $9.95 | green peas and vegan beef cooked in onions, garlic, burger and indian spices. |
5. Gobi Gosht | $9.95 | cauliflower cooked with vegan beef, spices and herbs. |
6. Murgh Cholay | $9.99 | vegan chicken cooked with chickpeas, herbs and spices. |
7. Chana Masala | $7.99 | chick peas with herbs and spices. |
8. Aloo Goshat | $10.95 | meat substitute chicken with potato and onion gravy and spices. |
9. Daal Terka | $8.95 | yellow lentil cooked with herbs and spices. |
10. Daal Goshat | $10.95 | premium meat substitute cooked with yellow lentils. |
11. Aloo Mutter | $8.49 | potato and green peas cooked with indian spices. |
12. Vindaloo Curry | $7.99 | chunks of potato cooked in onion gravy. |
Baba’s Village Menu : Non-Vegetarian Dishes |
1. Frontier Chicken | $6.79 | boneless chicken cooked with tomatoes, onions, herbs and spices. |
2. Chicken Curry | $6.75 | boneless chicken with gravy. |
3. Chicken Makhani | $6.99 | boneless chicken cooked in a tomato based creamy sauce prepared with whipped cream, herbs and indian spices. |
4. Saag Chicken | $6.79 | boneless chicken cooked with spinach, fresh onions, tomatoes, herbs and spices. |
5. Chicken Cholay | $6.49 | boneless chicken cooked with chick peas and spices. |
6. Grilled Chicken | $6.99 | boneless chicken made on the grill with fresh onions and peppers. |
7. Kerahi Goshat | $11.95 | boneless lamb cooked with fresh onions, garlic, ginger, tomatoes and herbs. |
8. Palak Goshat | $10.99 | boneless lamb cooked in spinach with fresh onions, garlic, ginger, tomatoes and herbs. |
9. Lamb Vindaloo | $10.99 | boneless lamb and potatoes cooked with fresh onions, ginger, garlic and spices. |
10. Cholay Goshat | $10.99 | boneless lamb and chickpeas cooked in indian spices. |
11. Chicken Vindaloo | $7.99 | boneless chicken and potatoes cooked with fresh onions, ginger, garlic and spices. |
12. Shrimp Masala | $11.95 | shrimp cooked in a gravy made with onions, ginger, garlic, spices and herbs. |
13. Shrimp Vindaloo | $11.95 | shrimp and potatoes cooked in gravy. |
14. Chicken Tikka Masala | $10.99 | boneless chicken breast cooked with tomato paste and creamy sauce. |
15. Palak Prawn | $11.95 | shrimp crushed with spinach, onions, tomato and spices. |
16. Shrimp Tikka Masala | $11.95 | shrimp cooked with sauce. |
17. Rogan Gosht | $10.99 | boneless lamb cooked with mixed vegetables and indian spices. |
Baba’s Village Menu : Platters |
1. Chicken Tikka | $6.79 | chicken marinated in yogurt, lemon juice, ginger and garlic. |
2. Seekh Kabob | $7.49 | minced chicken prepared on charcoal with chopped onions, green peppers, herbs and spices. |
3. Chicken Boti | $6.99 | boneless chicken breast marinated in yogurt and spices. |
4. Chicken Tenders | $7.29 | boneless chicken breast marinated in yogurt, lemon juice, garlic and spices. |
5. Chapli Kabob | $8.99 | minced beef prepared on charcoal with fresh onions, garlic, ginger and spices. |
6. Fish Bake | $9.49 | baked fish with the chef`s secret recipe. |
7. Veggie Biryani | $7.25 | basmati rice cooked with mixed vegetables and chunks of homemade cheese. |
8. Grilled Shrimp | $11.95 | jumbo shrimp marinated and cooked on the grill. |
9. Chicken Biryani | $7.25 | basmati rice cooked with boneless chicken, herbs and spices. |
10. Chili Chicken | $7.29 | boneless chicken with a lot of chili and green peppers. |
Baba’s Village Menu : Side Orders |
1. Rice | $2.99 | boiled basmati rice. |
2. Naan | $1.79 | clay oven baked white bread. |
3. Rogni Naan | $2.00 | clay oven baked white bread topped with sesame seeds and butter. |
4. Garlic Naan | $2.95 | clay oven baked white bread topped with fresh garlic and butter. |
5. Onion Naan | $2.95 | clay oven baked white bread stuffed with onions and jalapeños. |
6. Keema Naan | $4.29 | clay oven baked white bread stuffed with ground beef and spices. |
7. Cheese Naan | $3.29 | clay oven baked white bread topped with paneer and dried fenugreek leaves. |
8. Lahori Kulcha | $4.89 | clay oven baked white bread stuffed with almonds, pistachio green cardamom, paneer, fennel seeds and sugar. |
8. Chapati | $1.79 | wheat bread cooked on the grill. |
9. Aloo Paratha | $3.99 | whole wheat bread cooked on the grill and stuffed with minced potatoes and spices. |
10. Gobi Paratha | $3.99 | whole wheat bread stuffed with cauliflower and spices. |
11. Paratha | $2.25 | multi layered wheat bread cooked with oil. |
12. Keema Paratha | $4.29 | multi layered wheat bread stuffed with ground beef and spices. |
13. Batura | $2.99 | freshly fried fluffy bread. |
14. Samosa | $1.19 | |
15. Hummus | $2.95 | |
16. Garden Salad | $2.49 |
Baba’s Village Menu : Soy Milk Shakes $5.49 |
1. Strawberry | ||
2. Blueberry | ||
3. Apple | ||
4. Banana |
Baba’s Village Menu : Desserts |
1. Kheer | $2.69 | rice pudding. |
2. Gajar Halwa | $3.59 |
Baba’s Village Menu : Beverages |
1. Lassi | $2.49 | yogurt blended with milk and sugar. |
2. Mango Shake | $2.69 | mango pulp blended with milk and sugar. |
3. Mango Lassi | $2.69 | mango pulp blended with milk, sugar and yogurt. |
4. Strawberry Shake | $4.95 | strawberries blended with milk and sugar. |
5. Apple Shake | $4.95 | apples blended with milk and sugar. |
6. Blueberry Shake | $4.95 | blueberries blended with milk and sugar. |
7. Banana Shake | $4.95 | bananas blended with milk and sugar. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.