Research and order delicious food from the up-to-date
banc cafe Menu : Small Plates |
| Grilled Octopus | $11.00 | (gf). burst yellow & red tomatoes, fresh basil sauce |
| Duck Spring Rolls | $9.00 | orange chili sauce |
| Goat Cheese Croquettes | $8.00 | (v). black plum aioli, sriracha chili sauce |
| Homemade Chicken Dumplings | $10.00 | pan fried, ponzu sauce |
| Grilled Avocado | $8.00 | (v, gf). chilled quinoa, root vegetables & corn, pesto sauce |
| Tartare Of Tuna & Avocado | $14.00 | wasabi, sriracha chili sauce |
| Crab Cakes | $11.00 | pepper chutney, sweet basil sauce |
| Potato Gnocchi | $9.00 | julienne of sun dried tomato, creamy pesto sauce |
| Soy Honey Charred Pork Belly | $9.00 | (gf). apple & celery root slaw |
| Goat Cheese Croquettes | $9.00 | (v). black plum aioli, sriracha chili sauce |
| Grilled Octopus | $12.00 | burst yellow & red tomatoes, fresh basil |
| Duck Spring Rolls | $10.00 | orange chili sauce |
| Porcini & Eggplant “Meatballs” | $9.00 | (v). garlic white wine broth toman tomato sauce |
| Steamed PEI Mussels | $11.00 | garlic white wine broth or fra diavalo |
| Bacon Wrapped Shrimp | $12.00 | (gf). corn flan, brussels sprout leaf, sundried tomato |
| Homemade Chicken Dumplings | $12.00 | pan fried, ponzu sauce |
| Moroccan Day Boat Scallops | $12.00 | (gf). grilled chorizo & zucchini |
| Crab Cakes | $12.00 | pepper chutney, sweet basil sauce |
| Coconut Shrimp | $14.00 | mango & cucumber salsa, tequila & lime dipping sauce |
| Potato Gnocchi | $10.00 | (v). julienne of sun dried tomato, creamy pesto sauce |
| Tartare Of Tuna & Avocado | $14.00 | wasabi, sriracha chili sauce |
| Grilled Avocado | $9.00 | (v, gf). chilled quinoa, root vegetables & corn, cilantro pesto |
| Banc Soup Du Jour | $6.00 | |
| French Onion Soup | $7.00 | |
| Small Plate Sampler | $35.00 | choose 4 from above |
| Soy Honey Charred Pork Belly | $9.00 | apple &, celery root slaw |
| Coconut Shrimp | $14.00 | mango &, cucumber salsa, tequila &, lime dip |
| Duck Spring Rolls | $10.00 | orange chili sauce |
| Homemade Chicken Dumplings | $12.00 | pan fried, ponzu sauce |
| Moroccan Day Boat Scallops | $12.00 | grilled chorizo & zucchini |
| Goat Cheese Croquettes | $9.00 | black plum aioli, srirscha chili sauce |
| Crab Cakes | $12.00 | pepper chutney, sweet basil sauce |
| Potato Gnocchi | $10.00 | julienne of sundried tomato, creamy pesto sauce |
| Bacon Wrapped Shrimp | $12.00 | corn flan, sundried tomato, brussels sprout leaf |
| Tartare Of Tuna & Avocado | $14.00 | wasabi, srirscha chili sauce |
| Black Bean Empanadas | $9.00 | roasted corn relish, tamarind ginger sauce |
banc cafe Menu : Flatbreads |
| Prosciutto & Figs | $13.00 | wild mushrooms, onion confit, brie, almonds, truffle oil |
| Flat Iron Steak | $14.00 | goat cheese, tomato, red onion, watercress, jalapenos |
| Vegetable | $12.00 | (v). roasted eggplant puree, corn, red peppers, tomato, broccoli, feta cheese |
banc cafe Menu : Wraps |
| Grilled Tuna Wrap | $11.00 | guacamole, tomato salsa, watercress, caper mayo, tomato tortilla |
| Vegetable Wrap | $9.00 | (v). portabella mushroom, roasted peppers, grilled zucchini, red onion, tomato tortilla, sweet potato fries |
| Blackened Chicken Wrap | $9.00 | applewood smoked bacon, lettuce, tomato & avocado, flour tortilla |
| Grilled Salmon Wrap | $10.00 | roasted corn relish, tomato, tomato tortilla |
| Prosciutto & Sharp Cheddar Panini | $10.00 | arugula, tomato, pesto sauce |
| Cajun Chicken Panini | $10.00 | fresh mozzarella, saute onions, guacamole |
banc cafe Menu : Soups $6 |
| French Onion | ||
| Banc Soup Du Jour |
banc cafe Menu : Salads |
| Red & Golden Beets | $9.00 | (v). micro greens, orange sections, bleu cheese crostini, guava vinaigrette |
| Watermelon Carpaccio | $10.00 | baby arugula, blackberries, granola, brie cheese, pomegranate |
| Chopped | $8.00 | (v, gf). french beans, roasted peppers, feta cheese, tomato, portabella, onions, almonds, red wine vinaigrette |
| Warm Goat Cheese & Prosciutto De Parma | $10.00 | (gf). arugula, watercress, toasted pine nuts, herb balsamic |
| Country | $9.00 | (v, gf). boston & iceberg lettuce, radicchio, apple, gorgonzola, frosted walnuts, apple cider vinaigrette |
| Greek | $9.00 | (v, gf). feta cheese, kalamata olives, red onion, field greens, lemon vinaigrette |
| Caesar | $8.00 | (v). shaved reggiano & herb crouton |
| Cobb | $12.00 | (gf). turkey, gorgonzola, smoked bacon, egg, plum tomato, broccoli, avocado, cauliflower, red onion, herb balsamic vinaigrette |
| Red & Golden Beets | $10.00 | (v). micro greens, orange sections. bleu cheese crostini, guava vinaigrette |
| Homemade Mozzarella & Vine Ripe Tomato | $12.00 | (v, gf). roasted peppers, aged balsamic & evo |
| Watermelon Carpaccio | $10.00 | (v). baby arugula, blackberries, granola, brie cheese, pomegranate vinaigrette |
| Chopped | $9.00 | (v, gf). french beans, roasted peppers, feta cheese, tomato, portabella, onions, almonds red wine vinaigrette |
| Warm Goat Cheese & Prosciutto De Parma | $10.00 | (gf). arugula & watercress, toasted pine nuts, herb balsamic |
| Country | $9.00 | (v, gf). boston & iceberg lettuce, radicchio, apple, gorgonzola, frosted walnuts, apple cider vinaigrette |
| Caesar | $9.00 | (v). shaved reggiano & herb crouton |
| Chopped | $9.00 | (v, gf). boston & red leaf lettuce, red peppers, cucumber, tomato, radishes, capers, feta, red wine vinaigrette |
| Warm Goat Cheese & Prosciutto De Parma | $10.00 | (v, gf). arugula & watercress, toasted pine nuts, pomegranate vinaigrette |
| Country | $9.00 | (v, gf). boston & iceberg lettuce, radicchio, apple, gorgonzola, frosted walnuts, apple cider vinaigrette |
| Red & Golden Beets | $10.00 | (gf). micro greens, orange sections, bleu cheese crostini, guava vinaigrette |
| Country | $9.00 | boston & iceberg lettuce, radicchio, gorgonzola, apple, frosted walnuts, apple cider vinaigrette |
| Red & Green Beets | $10.00 | micro greens, orange sections, bleu cheese crostini, guava vinaigrette |
| Goat Cheese & Prosciutto De Parma | $10.00 | arugula & watercress, toasted pine nuts, herb vinaigrette |
| Grilled Salad Toppings | $6.00 | chicken |
| Grilled Salad Toppings | $12.00 | shrimp |
| Grilled Salad Toppings | $9.00 | salmon |
| Country | $9.00 | boston &, iceberg lettuce, radicchio, apple, gorgonzola, frosted walnuts, apple cider vinaigrette |
| Caesar | $9.00 | shaved reggiano &, herb crouton |
| Warm Goat Cheese & Prosciutto Di Parma | $10.00 | arugula, watercress, toasted pine nuts, herb balsamic |
| Chopped | $9.00 | french beans, roasted peppers, feta cheese, tomato, portabella, onions, red wine vinaigrette |
| Red & Golden Beets | $10.00 | micro greens, orange sections, bleu cheese crostini, guava vinaigrette |
| Watermelon Carpaccio | $10.00 | baby arugula, blackberries, granola, brie cheese, pomegranate vinaigrette |
banc cafe Menu : Sandwiches & Burgers |
| Turkey Club | $9.00 | applewood smoked bacon, lettuce, tomato, herb mayo, whole-wheat toast |
| Signature Sirloin Burger | $14.00 | cajun dusted, portabella, roasted peppers, goat cheese, crispy bacon, chipotle mayo |
| Filet Mignon Baguette | $16.00 | open faced, saute onions, grilled portabella, glazed gorgonzola, horseradish mayo |
| Chop Sirloin Burger | $11.00 | choice of toppings |
| Homemade Vegetarian Burger | $11.00 | (v). (sweet potato fries), choice of toppings |
| Goat Cheese Wrap | $9.00 | (v). scrambled egg, tomato, goat cheese, pesto sauce, home fries |
| Vegetable Wrap | $9.00 | portabella mushroom, roasted peppers, grilled zucchini, red onion, tomato, tortilla, sweet potato fries |
| Breakfast Wrap | $9.00 | applewood smoked bacon, scrambled egg, cheddar cheese, home fries |
| Dijon Chicken Wrap | $9.00 | swiss cheese, applewood smoked bacon, honey dijon sauce, french fries |
| Chicken BLT | $10.00 | applewood smoked bacon, lettuce, tomato, herb mayo, whole-wheat toast, french fries |
| Chop Sirloin Burger | $11.00 | choice of toppings, french fries |
| Homemade Vegetarian Burger | $11.00 | (v) (sweet potato fries), choice of toppings |
| Signature Sirloin Burger | $14.00 | cajun dusted, portabella, goat cheese, roasted peppers, applewood, smoked bacon, chipotle mayo, french fries |
banc cafe Menu : Big Plates |
| Pan Roasted Atlantic Salmon | $24.00 | (gf). spicy crushed potatoes, english peas, pickled vegetables, sweet curry sauce |
| Braised Lamb Shank | $23.00 | (gf). garlic whipped potato, root vegetables, rosemary sauce |
| Roasted Amish Free Range Chicken | $23.00 | (gf). confit leg, wild mushroom risotto, saute spinach, corn niblets, au jus |
| Pan Seared New England Cod | $22.00 | wild yukon gold potatoes, chorizo, shitakes, onions, tomatoes, clam & mussel broth |
| Angel Hair Pasta | $19.00 | saute chicken, spinach, roasted peppers, english peas, vodka pink sauce |
| Pistachio Crusted Chicken Breast | $20.00 | parsnip whipped potato, green beans, cranberry compote |
| Filet Mignon | $32.00 | (available pepper crusted). roquefort potato croquette, saute spinach, au poivre sauce |
| Saute Day Boat Scallops & Shrimp | $23.00 | (gf). smoked bacon & butternut risotto, asparagus, herb bcurre blanc |
| Skirt Steak Frites | $21.00 | (gf). caramelized onion saute |
| Saute Day Boat Scallops & Shrimp | $23.00 | smoked bacon &, butternut risotto, asparagus, herb beurre blanc |
| Roasted Chicken | $23.00 | wild mushroom risotto, saute spinach, corn niblets, au jus |
| Pistachio Crusted Chicken Breast | $20.00 | parsnip whipped potato, green beans, cranberry compote |
| Angel Hair Pasta | $19.00 | saute chicken, spinach, roasted peppers, english peas, vodka pink sauce |
| Skirt Steak Kites | $21.00 | caramelized onion sauce |
| Filet Mignon | $32.00 | roquefort potato croquette, saute spinach, au poivre sauce |
| Pan Roasted Atlantic Salmon | $24.00 | spicy crushed potatoes, english peas, pickled vegetables, sweet curry sauce |
| Pan Seared New England Cod | $22.00 | wild yukon gold potatoes, chorizo, shitake mushrooms, onions, tomatoes, clam & mussel broth |
banc cafe Menu : Casual Fare |
| Filet Mignon Baguette | $17.00 | open faced, saute onions, portabella, glazed gorgonzola, horseradish mayo, french fries |
| Signature Sirloin Burger | $14.00 | cajun dusted, roasted peppers, portabella, goat cheese, crispy bacon, chipotle mayo, french fries |
| Chopped Sirloin Burger | $12.00 | choice of toppings, french fries |
| Homemade Vegetable Burger | $12.00 | (v). choice of toppings, sweet potato fries |
| Shepherd’s Pie | $16.00 | ground sirloin, peas, carrots, onions, topped with toasted mashed potato |
| Chop Sirloin Burger | $12.00 | french fries |
| Vegetarian Burger | $12.00 | sweet potato fries |
| Signature Sirloin Burger | $14.00 | cajun dusted, portabella mushroom, roasted peppers, goat cheese, crispy bacon, chipotle mayo, french fries |
| Filet Mignon Baguette | $17.00 | open faced, saute onions, portabellla, gorgonzola, horseradish mayo, french fries |
| Blackened Chicken Wrap | $10.00 | bacon, lettuce, tomato, avocado, flour tortilla, french fries |
banc cafe Menu : Sides $6 |
| Brussels Sprouts | ||
| Applewood Bacon & Onions | (gf) | |
| Roasted French Beans & Grape Tomatoes | (v, gf) | |
| Parmesan Dusted French Fries | (v, gf) | |
| Mac N’ Cheese |
banc cafe Menu : Appetizers |
| Fresh Mozzarella & Plum Tomato | fresh basil, extra virgin olive oil & aged balsamic | |
| Warm Goat Cheese & Beet Parfait | shiitake mushroom caps, shaved parmesan, espagnole sauce | |
| Blackened Scallops | sweetcom salsa, dill sauce | |
| Saute Crab Cake | pepper chutney, sweet basil butter sauce | |
| Chopped Salad | french beans, roasted peppers, feta cheese, tomato, portabella, onion & almonds, red wine vinaigrette | |
| Tartare Of Tuna & Avocado | wasabi paste & chili sauce | |
| Meatballs | shiitake mushroom caps, shaved parmesan, espagnole sauce |
banc cafe Menu : Entree |
| Pan Seared Red Snapper | sweet potato & shrimp hash, asparagus, tomato caper butter sauce | |
| Sesame Crusted Salmon Filet | jasmine rice, snow peas & leeks ginger soy buerre blanc | |
| Filet Mignon | twice baked roquefort potato roast asparagus spears, classic au poivre sauce | |
| Pan Roasted Chicken Breast | confit leg, wild mushrooms risotto saute spinach, corn niblets, au jus | |
| Sirloin Steak Frites | caramelized onion sauce | |
| Butternut Squash Ravioli | diced butternut & english peas, alfredo sauce |
banc cafe Menu : Dessert |
| Oreo Cookie Cheesecake | creme anglaise & berry coulis | |
| Warm Apple Torte | caramel sauce & vanilla ice-cream | |
| Classic Creme Brulee | carmelized sugar & mixed berries | |
| Double Chocolate Mousse | mango coulis | |
| Lemon Sorbet | ||
| Mixed Seasonal Berries | ||
| Tea Or Coffee | ||
| Warm Apple Tart | $7.00 | caramel sauce & vanilla ice-cream |
| Profiteroles | $7.00 | vanilla ice-cream, fresh cream, chocolate sauce |
| Warm Molten Chocolate Cake | $8.00 | berry coulis & chocolate sauce |
| Warm Blueberry Cobbler | $8.00 | vanilla ice-cream |
| Classic Creme Brulee | $7.00 | caramelized sugar |
| Oreo Cookie Cheesecake | $8.00 | creme anglaise & berry coulis |
| Chocolate Marquise | $9.00 | (gf). flourless chocolate with caramel & chocolate mousse vanilla anglais |
banc cafe Menu : Eggs |
| Benedict | $10.00 | poached eggs, serrano ham, whole-wheat muffin, hollandaise |
| Portabella Florentine | $11.00 | (v). poached eggs, saute spinach, portabella mushroom, whole-wheat muffin, hollandaise |
| Nova | $11.00 | poached eggs, smoked salmon, whole-wheat muffin, hollandaise |
| Tex-Mex Frittata | $12.00 | (gf). chorizo, jalapenos, tomato, cheddar |
| California Omelette | $12.00 | (gf). avocado, applewood smoked bacon, tomato, cheddar |
| Banc Omelette | $10.00 | (gf). american cheese, ham, tomato |
| Vegetarian Omelette | $10.00 | (v, gf). spinach, tomato, onion, wild mushrooms |
| Irish Breakfast | $14.00 | irish bacon, sausage, two eggs any style, black & white pudding, home fries |
banc cafe Menu : Other Brunch Favorites |
| Homemade Waffles | $10.00 | (v). fresh mixed berries & maple syrup |
| French Toast | $10.00 | (v). fresh strawberries, frosted walnuts & maple syrup |
| Country Raisin Scones | $7.00 | (v). fruit preserves & creamed butter |
| Granola | $7.00 | (v). low fat yogurt, fresh mixed berries |
| Cottage Cheese & Fruit Platter | $9.00 | (v, gf). mixed berries & medley of tropical melon |
| Chicken & Wild Mushroom Quesadilla | $12.00 | topped with sour cream, guacamole, black bean & tomato salsa |
banc cafe Menu : Bar |
| Black Bean Empanadas | $9.00 | roasted corn relish, tamarind ginger sauce |
| Fried Calamari | $9.00 | roast pepper aioli |
| Curry Chicken Satays | $10.00 | pineapple & jicama slaw, peanut sauce |
| Goat Cheese Croquettes | $9.00 | black plum aioli, sriracha chili sauce |
| Homemade Chicken Dumplings | $12.00 | pan fried, ponzu sauce |
| Buffalo Wings | $9.00 | bleu cheese dip |
| Chicken Tenders | $10.00 | honey mustard sauce |
| Signature Sirloin Burger | $14.00 | cajun dusted, roasted peppers, goat cheese, portabella, bacon, chipotle mayo, french fries |
| Chopped Sirloin Burger | $12.00 | french fries, choice of toppings |
| Vegetarian Burger | $12.00 | sweet potato fries, choice of toppings |
| Blackened Chicken Wrap | $10.00 | bacon, lettuce, tomato, avocado, french fries |
banc cafe Menu : Flatbread & Quesadillas |
| Flatbreads Served With Garden Salad, Red Wine Vinaigrette Quesadilla With Sour Cream, Guacamole, Black Bean & Tomato Salsa |
| Prosciutto & Figs | $13.00 | wild mushroom, brie, onion, confit, almonds, truffle oil |
| Flat Iron Steak | $14.00 | goat cheese, tomato, red onion, watercress, jalapeno |
| Vegetable | $12.00 | roasted eggplant puree & red peppers, tomato, corn, broccoli, feta cheese |
| Chicken & Mushroom Quesadilla | $12.00 | |
| “3” Cheese Quesadilla | $10.00 | swiss, cheddar, pepper jack |
banc cafe Menu : Happy Hour |
| Selected Cocktails | $7.00 | |
| Lindemanns Cabernet Sauvignon | $6.00 | |
| Chardonnay | $6.00 | |
| Pints Of Bud Light | $4.50 | banc ale |
| Btls Of Miller Lite | $4.00 | |
| Selected Cocktails | $6.00 | appletini’s & cosmopolitan’s also available (substitute liquor products used) |
| Pints Of Bud Light | $4.00 | banc ale |
| Btls Of Miller Lite | $3.50 |
banc cafe Menu : Sorbets $5 |
| Mango | ||
| Passion Fruit | ||
| Lemon |
banc cafe Menu : Ice-Cream $5 |
| Mint Chocolate Chip | ||
| Vanilla | ||
| Chocolate | ||
| Hazelnut Gelato |
banc cafe Menu : Teas |
| Marrakesh Mint Green | ||
| Bombay Chai | ||
| Chamomile Citrus | ||
| Organic Breakfast | ||
| Organic Earl Grey | ||
| White Orchard | ||
| Organic Spring Jasmine | ||
| Earl Hrey Decaf | ||
| Ginger Twist |
banc cafe Menu : Martini’s $11 |
| Ginger Sidecar | fresh lemon juice, agave syrup, pineapple juice. fresh ginger house infused hendricks gin, canton pearl, sugared rim | |
| Cucumber | fresh cucumbers, fresh lime juice, simple syrup, st. germain elderflower, fresh cucumber house infused absolut vodka | |
| Espresso-Tini | chilled espresso, van gogh espresso vodka, tia maria, bailey’s | |
| Pom-Tini | pom juice, agave syrup, absolut citron, pama liqueur |
banc cafe Menu : Rocks $9 |
| Jalapeno Margarita | fresh lime juice, agave nectar, jalapeno house infused sauza tequila, triple sec | |
| Blueberry Banc Mojito | fresh blueberries, simple syrup, fresh mint & limes, white rum | |
| Kiwi Cooler | fresh kiwi’s, fresh lemon juice, simple syrup, kiwi house infused absolut citron, kiwi garnish | |
| Huckleberry Lemonade | huckleberry vodka, pink lemonade, mint sprig |
banc cafe Menu : Classic Revivals $11 |
| French 75 | (named after the french 75 cannon of ww 1). fresh lemon juice, simple syrup, hendricks gin, topped with champagne | |
| Sazerac | (america’s oldest cocktail… new orleans circa 1830). lucid absinthe wash, simple syrup, dash orange bitters, jim beam rye, lemon twist garnish | |
| Moscow Mule | (originated hollywood 1940’s). ginger beer, fresh lime juice, absolut vodka |
banc cafe Menu : Flutes $11 |
| Belini | peach puree, peach schnapps, stoli peach, topped with champagne | |
| Jubilee | peach puree, st. germain elderflower liqueur, topped with champagne |
banc cafe Menu : Seasonal Offerings $11 |
| Watermelon-Tini | fresh watermelon, lemon juice, agave syrup, fresh watermelon house infused bacardi grand melon, watermelon garnish | |
| Slow Jam | muddled strawberries, southern comfort, peach schnapps, pineapple juice, strawberry garnish, on the rocks | |
| Cucumber Splash | fresh lime juice, simple syrup, fresh cucumber house infused absolut vodka, mint garnish, on the rocks |
banc cafe Menu : Draught Beer |
| Blue Point Toasted Lager | $7.00 | sierra nevada pale ale, goose island ipa, stella artois, guinness |
| Blue Moon | $7.50 | hoegarden |
| Banc Ale | $6.00 | bud light |
| Leffe Blonde | $6.00 |
banc cafe Menu : Bottle Beer |
| Lagunitas IPA | $7.00 | bard’s gluten free |
| Heineken | $6.50 | samuel adams seasonal, heineken light, becks, corona, amstel light, buckler n/a, magners cider |
| Cooris Lite | $5.50 | bud light, budweiser, miller lite |
banc cafe Menu : White |
| Ca’Donini, Pinot Grigio, Italy | $8.00 | crisp with notes of apple |
| Lindemanns Bin 65, Chardonnay, Australia | $8.00 | fresh, hints of peach |
| Matua Valley, Sauvignon Blanc, New Zealand | $9.00 | notes of apple & apricot |
| Kendall Jackson, Reisling, California | $10.00 | apricot & peach, hints of jasmine |
| Sonoma-Cutrer, Chardonnay, Russian River, California | $13.00 | lemon & peas flacors, crisp acidity |
| Estancia Estates, Pinot Grigio, California | $12.00 | apple, hints of spice, velvety finish |
banc cafe Menu : Rose |
| Belleruche | m. chapoutier, cote-du-rhone, france |
banc cafe Menu : Champagne Prosecco |
| Lamberti Prosecco | $9.00 |
banc cafe Menu : Red |
| Lindemanns Bin 45 | $8.00 | cabernet sauvignon, australia |
| Mc Manis, Pinot California | $9.00 | strawberry & cherry, hints of spice |
| Jean Bousquet, Malbec, Mendoza, Argentina | $9.50 | blackberry aroma & black pepper notes. organic grapes |
| Giulio Straccali Chianti Classic | $9.50 | violet notes mingled with cherry |
| Hanging Vine Merlot, California | $10.00 | black plums, light hints of chocolate |
| Chateau Saint Sulpice Bordeaux, France | $10.00 | red fruit aromas, silky tannins, supple finish |
| Broquel, Malbec, Argentina | $12.00 | full bodied, ripe tannins, long finish |
| Bearboat, Pinot Noir, Russian River, California | $13.00 | hints of fresh strawberries & raspberries, black licorice finish |
| Santa Rita Medalla Cabernet Sauvignon, Chile | $13.00 | (special reserve) blackberry, mocha & cassis flavors |
banc cafe Menu : Soup |
| Classic French Onion | $7.00 | |
| Banc Soup Du Jour | $6.00 |
banc cafe Menu : Flat Breads |
| Flat Iron Steak | $14.00 | goat cheese, tomato, red onion, watercress, jalapeno |
| Prosciutto & Figs | $13.00 | wild mushrooms, brie, onion confit, almonds, truffle oil |
| Vegetable | $12.00 | roasted eggplant puree &, red peppers, tomato, corn, broccoli, feta cheese |
banc cafe Menu : Quesadilla |
| Chicken & Wild Mushroom | $12.00 | |
| “3” Cheese | $10.00 | swiss, cheddar, pepper jack |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.