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Barrio Chino Menu : Huevos |
| Rancheros | $9.00 | eggs, scrambled or fried, over tortillas in spicy chipotle tomato sauce, with black beans |
| Chile Relleno | $10.00 | grilled poblano chile covered in spicy chipotle tomato salsa and melted iaxacan cheese, stuffed with scrambled eggs & choice of chorizo or spinach & mushrooms; served with black beans |
| Huevos A La Mexicana | $8.00 | scrambled eggs with tomato, onion & jalapeno; served with black beans & tortillas |
| Huevos Y Bistek | $15.00 | grilled skirt steak & 2 eggs; served with black beans |
| Huevos Con Chorizo | $9.00 | scrambled eggs mixed with spicy mexican chorizo; served with black beans & homemade tortillas |
Barrio Chino Menu : Tacos $10 |
| 3 Tacos With Salsas On Homemade Corn Tortillas With One Of The Following |
| Al Pastor | marinated pork grilled and served with fresh pineapple, cilantro & white onion | |
| Pescado | achiote & citrus rubbed tilapia served with avocado salsa & pickled onions | |
| Arrachera | $2.00 | add: marinated skirt steak grilled with avocado, cilantro & onion |
| Calamari | squid sauteed in guajillo chile sauce, served with avocado salsa | |
| Pollo | grilled chicken breast marinated in garlic, onion, jalapeno, with avocado salsa & cilantro | |
| Nopales | cactus & black beans with pico de gallo & queso fresco |
Barrio Chino Menu : Tortas $10 |
| Sandwiches On Fresh Ciabatta Bread: Served With Mixed Greens |
| BLT Mexicano | bacon, lettuce & tomato classic with black bean spread, avocado, light mayonnaise & jalapenos | |
| Bistek | $2.00 | add: grilled steak sandwich with black bean spread, tomatoes, avocado, onion, queso fresco, light mayo & jalapeno |
| Queso | queso fresco with black bean spread, tomatoes, jalapeno, lettuce, light mayo & avocado | |
| Pan Frances | $8.00 | french toast made with challah bread, real vanilla, served with fresh fruit |
| Molletes | $9.00 | toasted sourdough with black beans, chorizo, avocado & pico de gallo |
| Ensalada De Fruta Con Yogurt Y Granola | $7.00 | seasonal fruit with granola & yogurt |
| Guacamole Y Totopos | $10.00 | chef’s guacamole recipe with homemade tortilla chips |
| Chilaquiles Rojos | $15.00 | tortillas soaked in a chipotle tomato sauce topped with crema, queso fresco, onion and choice of grilled skirt steak or eggs; served with black beans |
| Sincronizada De Chorizo | $10.00 | mexican chorizo, queso oaxaqueno & avocado quesadillas |
| Enchilada Verdes | $15.00 | traditional green enchiladas stuffed with shredded chicken & melted oaxacan cheese, served with black beans topped with queso fresco (vegetarian option available with sauteed zucchini & mushrooms) |
| Enchiladas De Mole | $15.00 | chef’s mother’s secret recipe with chicken, queso fresco, crema mexicana, onions & lettuce; served with black beans topped with queso fresco |
| Sopesitos | $11.00 | open faced homemade tortillas with black beans, crema, queso fresco, lettuce, onion & any variation of 3 of these: cactus, steak or chorizo |
Barrio Chino Menu : Sopas $8 |
| Sopa De Pollo | chicken soup with corn, carrot, chayote, tomato, avocado, cilantro & lime | |
| Sopa Azteca | traditional soup with guajillo & pasilla chiles, chicken broth, tomato, served with queso fresco, avocado & tortilla strips. | |
| Sopa Azteca | traditional soup with chile ancho, chicken broth, tomato, served with queso fresco, avocado & tortilla strips. | |
| Sopa De Pollo | chicken soup with corn, carrot, chayote, tomato, avocado, cilantro & lime. |
Barrio Chino Menu : Ensaladas $12 |
| Ensalada De Nopales Betabel Y Aguacate | mixed greens, cactus, beets, avocado & queso fresco, in a balsamic vinegar, citrus & olive oil dressing | |
| Ensalada De Mango | mixed greens, sliced mango & onion with a mango citrus dressing and choice of sauteed shrimp or fresh sliced avocado | |
| Ensalada De Mango | $2.00 | add grilled steak |
| Ensalada De Calamari | mixed greens, spinach, cherry tomatoes & cucumber, with squid sauteed in a spicy guajillo chile sauce | |
| Ensalada De Nopales Betabel Y Aguacate | mixed greens, cactus, beets, avocado & queso fresco, in a balsamic vinegar, citrus & olive oil dressing. | |
| Ensalada De Mango | mixed greens, sliced mango & onion with a mango citrus dressing and, choice of sautéed shrimp or fresh sliced avocado. | |
| Ensalada De Mango | $2.00 | add grilled steak |
| Ensalada De Calamari | mixed greens, spinach, cherry tomatoes & cucumber, with calamari sautéed in spicy guajillo chile sauce. |
Barrio Chino Menu : Sides |
| Fruit Plate | $5.00 | mixed green salad |
| Copa Mexicana | $5.00 | jicama, cucumber & watermelon with lime juice, salt & chile |
| Bacon | $4.00 | chorizo, avocado, sauteed spinach & mushrooms |
| Chips & Salsa | $4.00 | |
| Sauteed Spinach & Mushrooms | $4.00 | |
| Black Beans | $2.00 – $4.00 | with queso fresco or green rice |
Barrio Chino Menu : Postres $5 |
| Taquitos De Fresca Y Cajeta | ||
| Churros With Chocolate | ||
| Flan De Coco | ||
| Taquitos De Fresca Y Cajeta | ||
| Churros With Chocolate | ||
| Flan De Coco |
Barrio Chino Menu : Bebidas |
| Sandia Fresca | $5.00 | watermelon juice (100%) with mint & lime |
| Jamaica Refrescante | $4.00 | sparkling hibiscus iced tea |
| Pepinada Picante | $4.00 | limeade with cucumber & jalapeño |
| Sandia Fresca | $5.00 | 100% watermelon juice with mint & lime |
| Jamaica Refrescante | $4.00 | sparkling hibiscus iced tea |
| Pepinada Picante | $4.00 | limeade with cucumber & jalapeño |
Barrio Chino Menu : Antojitos – Tacos $10 |
| Al Pastor | marinated pork grilled and served with fresh pineapple, cilantro & white onion. | |
| Pescado | achiote & citrus rubbed tilapia served with avocado salsa & pickled onions. | |
| Arrachera | $2.00 | add marinated skirt steak grilled with avocado, cilantro & onion. |
| Nopales | cactus & black beans with pico de gallo & queso fresco. | |
| Pollo | grilled chicken breast marinated in garlic, onion, jalapeño, served with avocado salsa & cilantro. | |
| Calamari | squid sautéed in guajillo chile sauce with avocado salsa. |
Barrio Chino Menu : Antojitos – Sincronizadas $10 |
| Especial | huitlacoche, epazote | |
| Chorizo | spicy mexican chorizo & avocado | |
| Guacamole Y Totopos | chefÂs guacamole recipe with homemade tortilla chips & salsa roja. | |
| Ceviche De Pescado | fresh local sea bass cured in lime juice and served with avocado, tomatoes, onions & cilantro. | |
| Plato Mexicano | $24.00 | a sampler of some of our favorites served on a platter with tortillas (great to share with 2 or more for a starter); comes with arrachera, cactus salad, guacamole, chorizo, queso fresco & black beans |
Barrio Chino Menu : Platos Grandes |
| Cazuela De Mariscos | $15.00 | tilapia and shrimp in a tomato chipotlé chile sauce; served with bread; can be shared as a starter or eaten as a meal. |
| Camarones Borrachos | $14.00 | shrimp sautéed in tequila, guajillo chiles & garlic; with green rice, avocado slices & tortillas. |
| Chile En Nogada | $13.00 | grilled poblano chile stuffed with ground pork and beef, pears, apples, almonds, and raisins covered in a creamy walnut sauce; served with green rice. |
| Enchiladas Verdes | $15.00 | traditional green enchiladas stuffed with shredded chicken & melted oaxacan cheese, served with black beans topped with queso fresco (vegetarian option available; sautéed zucchini & mushrooms). |
| Enchiladas De Mole | $15.00 | chefÂs motherÂs secret recipe with chicken, queso fresco, crema mexicana, onions, & lettuce; served with black beans topped with queso fresco. |
| Bistek A La Casa | $18.00 | 10oz marinated skirt steak served with sautéed spinach & mushrooms, black beans with queso fresco. |
| Barbacoa | $16.00 | shredded lamb made with pasilla chile salsa, served with green rice, pickled habañero onions & tortillas. |
| Pollito Asado Con Salsa Verde | $16.00 | grilled cornish hen with cilantro, onion, garlic, & jalapeño rub; served with a side of pipian sauce, green rice and salad. |
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