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Bearnaise Menu : Lunch |
| Onion Soup “Au Gratin” | $8.00 – $10.00 | |
| Soupe Du Jour | $8.00 | |
| Salade Maison | $8.00 | |
| Petite Soupe & Salade | $12.00 | |
| Petite Soupe & 1/2 Croque Monsieur | $12.00 | |
| Sliced Steak Salad | $12.00 | served cold, blue cheese crumbles, haricot vert, crispy shallots, balsamic vinaigrette |
| Warm Goat Cheese Salad | $11.00 | artisanal greens, balsamic, olive oil, croutons |
| Handcut Steak Tartare (Filet Mignon) | $15.00 | cornichons, mustard, homemade chips |
| Steak Frites | $24.00 | 8oz grass fed pennsylvania flat iron, bearnaise, frites |
| Croque Madame | $14.00 | french ham, gruyere, bechamel, farm fresh egg, frites |
| Brasserie Burger | $15.00 | 8oz grass fed pennsylvania beef on a brioche bun, caramelized onions, seasonal mushrooms, swiss cheese, truffle aioli, add farm fresh egg, frites |
| Chicken Paillard | $15.00 | grilled free range chicken breast, dijonnaise sauce, frites |
| Roasted Vegetable Baguette | $12.00 | goat cheese, arugula, sauteed onions, garlic aioli, petite salade or frites |
| French Ham & Brie Baguette | $12.00 | whole grain mustard, artisanal lettuce petite salade or frites |
| Chicken Salad Sandwich | $14.00 | free range roasted chicken petite salad or frites |
| Fresh Market Fish | chef’s daily preparation |
Bearnaise Menu : Tartines $14 |
| Open Faced Sandwiches. Avec Frites Or Salade Maison. |
| Smoked Trout Tartine | diced tomato, lemon aioli, confit | |
| Steak Tartine | sliced filet, caramelized onions, garlic aioli, arugula |
Bearnaise Menu : Chef’s Favorite |
| Duck Leg Confit | $18.00 | avec frites |
Bearnaise Menu : Our Mussel Bowls $20 |
| Avec Frites. From The Sustainable Aqua Culture Of Malpeque Bay, Prince Edward Island. |
| Mussels Marinera | white wine, garlic, thyme, tomato, parsley, shallots, cream | |
| Mussels Vietnamese | green curry, coconut broth, lemongrass, kafir lime, ginger, mint | |
| Mussels Provencal | spicy tomato sauce, capers, olives, herbes de provence | |
| Mussels Dijon | nueske’s bacon, fried onion straws, creamy dijon whole grain mustard broth |
Bearnaise Menu : Hors D’oeuvres |
| Onion Soup “Au Gratin” | $8.00 – $10.00 | |
| Soupe Du Jour | $8.00 | |
| Salade Maison | $8.00 | french radishes, haricot vert, house vinaigrette |
| Warm Goat Cheese Salad | $11.00 | artisanal greens, balsamic, olive oil, croutons |
| Escargot | $10.00 | southed in garlic, parsley, pernod butter |
| Handout Steak Tartare (Filet Mignon) | $15.00 | cornichons mustard, housemade chips |
| Crispy Pig’s Feet “A La Grecque” | $14.00 | nueske’s bacon, leeks, pickled vegetables |
| Chicken Liver Pate | $12.00 | caramelized onions, toasted country bread |
| Roasted Bone Marrow | $10.00 | bourbon shallot jam, sea salt, parsley |
| Assiette De Fromages | $12.00 | select cheeses, honeycomb, homemade jams |
| Assiette De Fromages | $18.00 | with a glass of ruby port |
Bearnaise Menu : Our Mussel Bowls $22 |
| Avec Frites. From The Sustainable Aqua Culture Of Malpeque Bay, Prince Edward Island. |
| Mussels Marinere | white wine, garlic, thyme, tomato, parsley, shallots, cream | |
| Mussels Vietnamese | green curry, coconut broth, lemongrass, kafir lime, ginger, mint | |
| Mussels Provencal | spicy tomato sauce, capers, olives, herbes de provence | |
| Mussels Dijon | nueske’s bacon, fried onion straws, creamy dijon whole grain mustard broth |
Bearnaise Menu : Prix Fixe Steak Frites $28 |
| Avec Frites. |
| Salade Maison Or Soup | choice of sauce:bearnaise, spicy bearnaise, bordelaise, au poivre | |
| Pennsylvania Grass Fed Beef | ||
| Steak Maison 8oz Flat Iron |
Bearnaise Menu : Entrees |
| Avec Frites |
| Chicken Paillard | $18.00 | grilled free range chicken breast, dijonnaise sauce |
| Steak Frites | $24.00 | 8oz grass fed pennsylvania flat iron, bearnaise |
| Brasserie Burger | $15.00 | 8oz grass fed pennsylvania beef, brioche bun, seasonal mushrooms, swiss cheese, sauteed onions truffle aioli, add farm fresh egg |
| Filet Mignon | $42.00 | au poivre |
| Ribeye | $40.00 | bordelaise |
| Roasted Chicken | $24.00 | chicken jus, meyer lemon, rosemary |
| Fresh Market Fish | chefs daily preparation |
Bearnaise Menu : Chef’s Favorite $22 |
| Duck Leg Confit | $22.00 | avec frites |
Bearnaise Menu : Sides |
| Brussels Sprouts Bearnaise | $8.00 | |
| Seasonal Mushrooms | $9.00 | |
| French Green Beans | $6.00 | served cold with pickled shallots |
| Creamed Spinach | $8.00 | |
| Sauteed Spinach | $6.00 | |
| House Frites | $6.00 | tossed in tarragon, sea salt, cracked pepper |
| Seasonal Vegetables | $7.00 |
Bearnaise Menu : Brunch |
| Fresh Bakehouse Bakery Basket | $10.00 | assortment of homemade daily pastries from bakehouse bakery |
| L’American Breakfast | $14.00 | two farm fresh eggs any style, maple glazed french ham, applewood bacon, grilled country bread, frites |
| French Ham & Brie Omelette | $12.00 | petite salade |
| Seasonal Vegetable Omelette | $12.00 | petite salade |
| Croissant Sandwich | $12.00 | scrambled farm fresh eggs, gruyere, bacon, petite salade |
| Montreal Special | $12.00 | montreal sesame seed bagel, norwegian smoked salmon, cream cheese, red onion, ruby tomato |
| Creme Brulee French Toast | $12.00 | brioche, maple crimeangla’ue, blueberry compote |
| Chef’s Hangover Cure | $16.00 | crispy pig’s feet hash. pig’s feet, bacon, leek & potato hash, farm fresh egg, bearnaise |
| Steak & Eggs | $14.00 | 8oz grass fed pennsylvania flat iron, two farm fresh eggs, bearnaise, frites |
| Croque Madame | $14.00 | french ham, gruyere, bechamel, fried farm fresh egg, petite salade or frites |
| Mussels Dijon & Frites | $20.00 | nueske’s bacon, creamy whole grain mustard broth, farm fresh egg, fried onion straws |
| Brasserie Burger & Frites | $15.00 | 8oz grass fed pennsylvania beef burger, caramelized onions, sauteed mushrooms, swiss cheese, truffle aioli, frites |
| Brasserie Burger & Frites | $2.00 | add farm fresh egg, add nueske’s bacon |
Bearnaise Menu : Bottomless $16 |
| Mimosa | fresh squeezed orange or grapefruit juice | |
| Bloodies | traditional bloody or montreal caesar |
Bearnaise Menu : Bennies $14 |
| French Bennie | french ham, farm fresh eggs, hollandaise, croissant, petite salade | |
| Norwegian Salmon Bennie | smoked salmon, farm fresh eggs, hollandaise, croissant, petite salade | |
| Florentine Bennie | sauteed spinach, farm fresh eggs, hollandaise, croissant, petite salade |
Bearnaise Menu : Spike’s Spicy Bloody Mary $10 |
| Pepper-Infused Vodka | ||
| Sriracha | ||
| Old Bay Rim |
Bearnaise Menu : Brunch Cocktails $10 |
| Brad’s Got A Screw Loose | ruby red vodka, grapefruit, orange bitters, mt. gay black barrel float, flawed orange peel | |
| French 75 | gin, lemon, sugar, sparkling wine | |
| Bardot Sling | citron vodka, house made ginger shrub, lemon, orange bitters | |
| Gentleman’s Julep | bourbon, mint, sugar, rhubarb bitters, crushed ice | |
| Chanel’s Silhouette | french gin, house made lemon cordial, blood orange & white peppercorn granita | |
| La Guillotine | rye whiskey, blanc vermouth, french gentian liqueur, peychaud’s bitters, orange bitters | |
| Le Daiquiri | clement rhum blanc, sirop de canne, lime | |
| Harvey Wallbanger | vodka, orange juice, galliano |
Bearnaise Menu : Coffee Libations $10 |
| Coco Chanel | creme de cacao, creme de framboise, coffee, cream, served cold & neat | |
| Cafe De Paris | rhum agricole, espresso vodka, coffee, frothed milk, served hot | |
| Ooh La La Brigitte | hazelnut liqueur, orange liqueur, coffee, maple whipped cream | |
| Parisian Derby | benedictine, bourbon, peychaud’s bitters, coffee, whipped cream |
Bearnaise Menu : Freshly Squeezed Juices $5 |
| Grapefruit Juice | ||
| Orange Juice |
Bearnaise Menu : Coffee & Tea |
| Exclusive La Colombe French Coffee. |
| La Colombe Coffee | $3.50 | available in decaf complimentary refills |
| Espresso | $4.50 – $3.00 | |
| Cafe Latte | $4.00 | |
| Cappuccino | $4.50 | |
| Selection Of Teas | $3.50 |
Bearnaise Menu : Desserts $8 |
| Choux A La Creme Au Chocolat | profiteroles, homemade vanilla custard, homemade chocolate sauce | |
| Chantilly Aux Trois Chocolates | layers of dark, milk and white chocolates, whipped cream, brownie, chocolate crumbs | |
| Bella’s Noisette Creme Brulee | praline creme brulee, candied hazelnuts | |
| Pomme Au Four | poached caramel apple, homemade vanilla custard, graham cracker crust | |
| Assiette De Fromages | $12.00 | a selection of cheese, honeycomb |
| Assiette De Fromages | $18.00 | with a glass of ruby port |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.