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Big Sur Bakery & Restaurant Menu : Appetizers |
| Wood fired bread board with organic butter sea salts plate of mixed olives with olive oil |
| Soup of the Day | Cup or bowl | |
| Mixed Lettuces | Feta, shaved radishes, pistachios, olive oil meyer lemon | |
| Grilled Sourdough Toast | Corn puddin smoked trout roe | |
| Salad of Shaved Summer Melon | Fennel, dressed with lime | |
| Heirloom Tomatoes | Purslane, olive oil our chive blossom vinegar | |
| Grilled Octopus | Blistered dragon tongue green beans anchovy dressing |
Big Sur Bakery & Restaurant Menu : Wood-Fired Pizza |
| Traditional Tomato Sauce | Buffalo mozzarella pizza pie | |
| Creamed Greens | Mushrooms taleggio cheese | |
| Roasted Red Peppers | Fontina, red sauce prosciutto crudo | |
| Green Olive Tapenade | Mushrooms, cherry tomatoes taleggio | |
| Benny’s Chili Verde with Chicken | Queso fresco purslane | |
| World Famous Meat Balls | Red sauce, mozzarella micro greens |
Big Sur Bakery & Restaurant Menu : Vegetables |
| Wilted Kale | Cabbage greens with olive oil, garlic meyer lemon | |
| Saute of Baby Zucchini | Green beans, tomatoes, fennel confit ham | |
| Braised Romano Beans with Olives | Tomato almonds | |
| Creamy Risotto with Mushrooms | Corn, roasted garlic hint of lemon |
Big Sur Bakery & Restaurant Menu : Wood-Grilled and Roasted |
| Served with your choice of vegetable |
| Butter-Braised Local Halibut Scented | With big sur lemons sage | |
| Wood-Fired Half Chicken | Savory garlic gravy | |
| Wood-Fired Local White Sea Bass | Topped with wild fennel butter | |
| Grilled Dry-Aged Prime Beef Strip Loin | Fresh horseradish |
Big Sur Bakery & Restaurant Menu : Desserts |
| Strawberry Rhubard | Pie with vanilla ice cream and whipped cream | |
| Lemon Ice Cream Pie | With pistachio crust and lemon curd | |
| Flourless Brownie | With hot fudge, candied walnuts walnut ice cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.