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Biscayne Tavern Menu : Full |
| Breakfast Buffet | $15.95 | juice, la colombe coffee or harney & sons tea. |
| Continental | $10.95 | juice, pastry, jam & butter, fruit, la colombe coffee or harney & sons tea. |
| Californian | $12.95 | fruit smoothie or juice, egg white omelette with spinach and shiitakes, cherry tomato salad, harney & sons tea. |
| Healthy | $10.95 | fruit smoothie or juice, house made granola and yogurt, harney & sons tea, |
| American | $13.95 | juice, two eggs any style, red-skin home fries, applewood smoked bacon, pork or turkey sausage or canadian bacon, toast, la colombe coffee or harney & sons tea. |
Biscayne Tavern Menu : Mains |
| Ham, Egg & Cheddar Croissant | $10.95 | red-skin home fries. |
| Omelette | $12.95 | choice of three: ham, bacon, chicken, shrimp, smoked salmon, spinach, shiitakes, bell peppers, scallions, cheddar, american, swiss or monterey jack, red-skin home fries. egg whites available. |
| Eggs Benny | $12.95 | poached eggs, canadian bacon and hollandaise on toasted english muffins, red-skin home fries. |
| Smoked Salmon Benny | $14.95 | poached eggs, smoked salmon and bearnaise on toasted brioche, red-skin home fries. |
| Sunny Cubano | $11.95 | smoked ham, roast pork, fried egg, pickles, mustard, mayo and swiss on medianoche bread. |
| Old World | $13.95 | hard boiled egg, smoked ham, soppressata salami, bresaola, cheese, toast. |
| New Yorker | $14.95 | smoked salmon, lettuce, tomato, red onion and bagel with cream cheese. |
| Buttermilk Griddle Cakes | $11.95 | strawberry compote, blueberry compote or grade “a” amber maple syrup. |
| Stuffed French Toast | $11.95 | mascarpone and mango compote. |
Biscayne Tavern Menu : Little |
| Cereal | $6.00 | special k, corn flakes, cheerios or frosted flakes. |
| McCann’s Steel Cut Irish Oatmeal | $6.00 | brown sugar and raisins. |
| Bagel & Cream Cheese | $7.00 | |
| Pastry Basket | $6.00 | |
| Two Eggs Any Style | $6.00 |
Biscayne Tavern Menu : Sides |
| Applewood Smoked Bacon | $4.00 | |
| Canadian Bacon | $4.00 | |
| Pork Links | $4.00 | |
| Turkey Links | $4.00 | |
| Red-Skin Home Fries | $6.00 | |
| Bowl Of Berries | $4.00 | |
| Half Grapefruit Brulee | $4.00 | |
| Plain Or Flavored Yogurt | $4.00 | |
| White, Wheat Or Rye Toast | $4.00 |
Biscayne Tavern Menu : Beverages |
| Juice | $4.00 | |
| Low Fat Or Whole Milk | $3.00 | |
| Harney & Sons Tea | $4.00 | |
| La Colombe Coffee | $4.00 | |
| Espresso | $4.00 | |
| Cappuccino | $5.00 | |
| Still Or Sparkling Water | $8.00 | |
| Blended Fruit Smoothie | $5.00 |
Biscayne Tavern Menu : Snacks & Sliders |
| Housemade Potato Chips | $6.00 | bleu cheese fondue. |
| Crispy Gulf Shrimp Dynamite | $8.50 | chili mayo. |
| Korean Kalbi Grilled Chicken Wings | $8.00 | pickled carrot, scallion. |
| Crispy Calamari | $8.50 | greek tzatziki. |
| Goat Cheese Stuffed Dates | $6.50 | wrapped in tasajo beef, balsamic glaze. |
| Smoked Salmon Spring Rolls | $8.00 | herbed cream cheese, mango chutney. |
| Blue Crab Cake Sliders | $12.50 | pickled cucumber, spicy remoulade. |
| Braised Short Rib Sliders | $12.00 | bread & butter pickles, chipotle mustard. |
| Pork Belly Sliders | $9.00 | spicy napa cabbage slaw, miso mayo. |
| Eggplant Fries | $7.00 | tomato jam. |
Biscayne Tavern Menu : Salads |
| Kale Caesar | $12.00 | tuscan kale, shaved parmesan, smoked sundried tomato, crispy lavash. |
| Iceberg Wedge & Homestead Heirloom Tomatoes | $12.00 | bleu cheese-stout beer dressing. |
| Iceberg Wedge & Homestead Heirloom Tomatoes | $2.00 | add bacon. |
| Iceberg Wedge & Homestead Heirloom Tomatoes | $4.00 | add grilled chicken. |
| Iceberg Wedge & Homestead Heirloom Tomatoes | $5.00 | add both. |
| Seafood Cobb | $21.00 | shrimp, crab, avocado, tomato, boiled egg, bleu cheese and mango, balsamic vinaigrette. |
| Grilled Chicken & Arugula | $16.50 | bocconcini mozzarella, local cherry tomatoes, virgin olive oil and balsamic vinaigrette. |
Biscayne Tavern Menu : Sandwiches |
| Tavern Burger | $15.00 | florida grassfed beef, lettuce, tomato, purple onion, bread & butter pickle chips and house remoulade, martin’s potato roll. |
| Tavern Burger | $0.50 | add american, cheddar or swiss. |
| Tavern Burger | $0.75 | add bacon. |
| Seared Tuna Burger | $15.50 | pickled ginger, miso mayo and charred scallions, toasted black sesame bun. |
| New England Lobster Roll | $17.50 | lemon and chives. |
| Grilled Chicken Club | $13.50 | bacon, lettuce and heirloom tomato. |
| Grilled Cheese | $12.00 | fontina, oven-dried homestead heirloom tomato, basil pesto, sourdough. |
| Pastrami Bacon Reuben | $14.50 | grilled rye. |
Biscayne Tavern Menu : Main Plates |
| Fish & Chips | $16.50 | curry-lemon tartar sauce. |
| Shrimp & Sharp Cheddar Grits | $19.50 | tasso ham, scallions. |
| Bowtie & Gulf Shrimp | $19.00 | wilted spinach, spicy thai red curry cream. |
| Sesame Crusted Seared Tuna | $24.00 | spicy napa cabbage, pineapple and honey almond slaw. |
| Brick Pressed Italian Lemon Garlic Chicken | $18.50 | sundried tomato orzo. |
| Long Bone Short Rib Pot Roast ‘En Cocotte” | $29.00 | fresh horseradish, warm truffle popovers. |
| Meatloaf | $19.00 | balsamic tomato glaze, bleu cheese smashed potatoes, portobello mushroom gravy. |
| Spicy Baby Back Ribs | $14.00 – $24.00 | “miami heat” bbq sauce. |
| Braised Pork Shank | $22.00 | housemade spaetzle with brown butter, sauce cumberland. |
| Hanger Steak Frites | $29.00 | classic or au poivre. |
| Three Cheese Macaroni | $14.50 | gruyere, fontina and wisconsin white cheddar, crispy bacon crust. |
Biscayne Tavern Menu : Daily Specials |
| Monday- Fried Chicken | $15.00 | baked potato salad, watermelon rind relish. |
| Tuesday – Steamed Mussels Provencal | $16.50 | fries. |
| Wednesday – Smothered Smoked Beef Brisket | $23.00 | mustard jus, cheddar & jalapeno bisquit. |
| Thursday – Veal & Duck Foie Gras Schnitzel | $26.00 | apple, brandy and sage pan sauce. |
| Friday – South Florida Bouillabaisse | $29.50 | red pepper rouille, baguette croutons. |
| Saturday – Slow Roasted Prime Rib | $32.00 | loaded baked potato. |
| Sunday – Sunday Gravy | $19.00 | rigatoni, meatball, sausage, country style spare rib, garlic bread. |
Biscayne Tavern Menu : Veggies & Sides $6 |
| Mixed Baby Florida Greens | caramelized roma tomato, balsamic vinaigrette, shallot mustard dressing or bleu cheese-stout beer dressing. | |
| Petit Tomato & Basil Salad | bocconcini mozzarella. | |
| Fries | ||
| Sweet Potato Fries | ||
| Sautaed Spinach & Garlic Chips | ||
| Roasted Carrots & Crimini Mushrooms | ||
| Brussels Sprouts & Hazelnuts | ||
| Grilled Portobello Caps | ||
| Steamed Asparagus | ||
| Bleu Cheese Smashed Potatoes |
Biscayne Tavern Menu : Happy Hour $6 |
| Daily Bar Special | ||
| Crispy Gulf Shrimp Dynamite | chili mayo. | |
| Korean Kalbi Grilled Chicken Wings | pickled carrot, scallion. | |
| Crispy Calamari | greek tzatziki. | |
| Goat Cheese Stuffed Dates | wrapped in tasajo beef, balsamic glaze. | |
| Smoked Salmon Spring Rolls | herbed cream cheese, mango chutney. | |
| Eggplant Fries | tomato jam. | |
| Pork Belly Sliders | spicy napa cabbage slaw, miso mayo. |
Biscayne Tavern Menu : Cocktails $12 |
| B.O.C. | crown royal maple whisky, buttershots, orange liqueur. | |
| Foggy Mark | maker’s mark bourbon, simple syrup, black pepper, basil, lime. | |
| El Jefe | patron tequila, jalapeno, agave. | |
| Luke’s Lemonade | hanger one vodka, homemade lemonade, mint. | |
| Moscow Mule | russian standard vodka, ginger beer, lime. | |
| Biscayne Bramble | bacardi rum, blackberries, lemon. | |
| Spotlight | hendricks gin, st. germain, cucumber, mint. | |
| Arsenal | booker’s bourbon, bitters, agave, passion fruit puree, blackberries, mint. | |
| Papa Doble | zaya run, lime, grapefruit, maraschino liqueur. |
Biscayne Tavern Menu : On Tap |
| Light Lager | $5.00 | narragansett brewing,rhode island. crisp, refreshing, drinkable. |
| Native Lager | $6.00 | native brewing, ft. lauderdale. smooth, easy drinking. |
| Krombacher Pils | $6.00 | krombacher brauerei, germany. heavy, hoppy & sour. |
| Florida Lager | $6.00 | florida beer, melbourne. complex but balanced. |
| Toasted Lager | $6.00 | blue point brewing, long island. roasty with a caramel back. |
| Hefeweizen | $6.00 | pyramid brewing, seattle. smooth, unfiltered wheat ale. |
| 9 | $6.00 | magic hat brewing, vermont. dry & crisp, apricot notes. |
| Monk In The Trunk Organic Amber Ale | $6.00 | inlet brewing, jupiter. mild hops, notes of caramel, spice & fruit. |
| Milk Stout | $6.00 | left hand brewing, colorado. coffee notes, bitter on backend. |
| Bell’s Amber Ale | $6.00 | bell’s brewery, michigan. toasted grain and light caramel notes. |
| Crisp Apple | $6.00 | angry orchard hard cider, cincinnati. sweet notes, subtle dry finish. |
| Purple Haze | $6.00 | abita brewing, louisiana. fruity & tart, raspberry wheat beer. |
| Caramel Cream Ale | $6.00 | due south brewing, boyton beach. creamsicle sweetness, hoppy finish. |
| Duvel Single | $8.00 | duvel moortgat brewery, belgium. spicy, citrus notes, light body. |
| Brooklyn Pilsner | $6.00 | brooklyn brewery, brooklyn. refreshing golden lager. |
| Leviathan Imperial IPA | $8.00 | harpoon brewery, boston. complex notes, clean bitter finish. |
Biscayne Tavern Menu : Bottles |
| Miller Lite | $4.00 | miller brewing, milwaukee. |
| Prima Pils | $6.00 | victory brewing, pennsylvania. |
| Liberty Ale | $6.00 | anchor brewing, san francisco. |
| Key West Sunset Ale | $6.00 | florida bee, melbourne. |
| Swamp Ape IPA | $6.00 | florida beer, melbourne. |
| Grolsch Premium Lager | $5.50 | grolsch, netherlands. |
| St. Pauli Girl NA | $4.00 | st. pauli brauerei, germany. |
Biscayne Tavern Menu : Cans |
| PBR | $4.00 | pabst blue ribbon brewing, milwaukee. |
| Heineken Lager | $4.00 | heineken, netherlands. |
| Maduro Brown Ale | $6.00 | cigar city brewing, tampa. |
| Dales Pale Ale | $6.00 | oskar blues brewery, colorado. |
| Florida Cracker White Ale | $6.00 | cigar city brewing, tampa. |
Biscayne Tavern Menu : Whites |
| Caposaldo Veneto | $8.00 | pinot grigio 2011, italy. |
| Errazuriz Estate | $9.00 | sauvignon blanc, chile. |
| Kim Crawford “Un-Oaked” | $12.00 | chardonnay 2012, new zealand. |
Biscayne Tavern Menu : Reds |
| Alta Vista | $8.00 | malbec, argentina. |
| Dona Paula Los Cardos | $8.00 | cabernet sauvignon, argentina, |
| D’Arenberg The Stump Jump | $10.00 | shiraz, australia. |
| Cono Sur | $10.00 | pinot noir, chile. |
| Castronovo Vineyards | $10.00 | montepulciano d’abruzzo 2010, italy. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.