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Bistro SF Grill Menu : Almost Famous Burgers |
| ½ Lb. Patties, Gluten Free, Served On Organic Freshly Baked Multi-Grain Or Kaiser Bread (Please Specify What Kind Of Bread You Prefer). |
| Ozzy | $12.00 | ostrich served with cabernet cranberry sauce and caramelized onions a tribute to ozzy osbourne |
| Gator | $12.00 | louisiana alligator served with roasted bell peppers and caramelized onion |
| Iggy | $10.00 | wyoming organic grass fed buffalo served with red roasted bell peppers and topped with gorgonzola cheese – a tribute to rock n’ roll icon iggy pop |
| Voodoo | $1.00 | sierra wild boar served with raspberry sauce and caramelized onions |
| Merguez | $9.45 | spicy kosher lamb with harrisa (oregano, garlic, sweet paprika, spearmint, sea salt, crushed black pepper and cayenne pepper) served with lemon cucumber yogurt sauce |
| Ooh La La! | $9.45 | kosher lamb with herbes de provence (thyme, rosemary, lavender flowers, mint, bay leaves, oregano, garlic, fennel seeds, esprit sea salt and black pepper) served with lemon cucumber yogurt sauce |
| Balkan Burger (Pljeskavica) | $9.45 | lamb and veal with fresh onions and garlic, sweet paprika, sea salt and black pepper, served with roasted bell peppers and topped with lemon cucumber yogurt sauce |
| Geisha | $8.50 | grass fed kobe beef -topped with gorgonzola cheese, roasted bell peppers and sautéed mushrooms |
| Seafood | $9.50 | salmon and sea bass with black pepper, sea salt, garlic, onions served with lemon dill sauce , and small mixed green salad |
| Mariachi | $8.50 | free range chicken with fresh jalapeno ,red onions, black pepper and sea salt, served with salsa verde and fresh guacamole |
| New Orleans | $8.00 | free range cajun-spiced chicken with garlic, onions and topped with sautéed mushrooms |
| Venice | $8.00 | free range turkey with oregano, fennel seeds, sweet basil, mint, onions, garlic and black pepper |
| Cal-Mex | $8.50 | (vegan) black beans*, brown rice, corn*, chipotle powder*, dried cilantro*, cumin*, adobo, nutritional yeast, flax seed*, barley flour*, salt (*organic) |
| Curried Lentil | $8.50 | (vegan) beluga lentils*, brown rice*, sweet potato*, carrots*, celery*, garlic*, red curry paste ,curry powder, *nutritional yeast, flax seed* (*organic) |
Bistro SF Grill Menu : Salads $6.95 |
| Add Free Range Chicken, Smoked Trout Or Grilled Salmon $2.50. |
| Dubrovnik | mixed green with feta cheese, black olives, grape tomatoes, shredded carrots and lemon infused organic olive oil | |
| Arugula | dressed with a citrus yogurt dressing. topped with toasted walnuts and fresh satsumas | |
| Crispy Romaine | crispy romaine lettuce with grape tomatoes, shredded carrots, black olives and parmesan cheese, dressed with lemon infused organic olive oil |
Bistro SF Grill Menu : Sandwiches $6.95 |
| Chicken Pesto | grilled free-range chicken on kaiser bread with pesto, roasted red bell peppers and spinach | |
| Smoked Trout | smoked trout on kaiser bread with baby spinach and yogurt lemon dill sauce | |
| Grilled Salmon | fresh grilled salmon served with sautéed mushrooms, grilled bell peppers and onions on kaiser bread with yogurt lemon dill sauce |
Bistro SF Grill Menu : Sides |
| Crispy Onion Rings | $3.95 | |
| Curly French Fries | $3.95 | |
| Sweet Potato French Fries | $3.95 | |
| French Fries | $2.95 | |
| Mixed Greens, Arugula Or Crispy Romaine Small Salad | $3.50 |
Bistro SF Grill Menu : Desserts |
| Black Walnut, Chocolate, Or Vanilla Sundae | $3.95 | with two scoops of dark belgian chocolate and roasted almond ice cream topped with whipped cream, chocolate sprinkles and caramel and chocolate sauce |
Bistro SF Grill Menu : Drinks |
| Fresh Squeezed Lemonade | $3.00 | or spicy lemonade with cayenne pepper |
| Organic Apple Juice, Pellegrino Mineral Water And Bottled Sodas | $2.50 | |
| Large Bottled Water | $5.00 | mineral or still |
| Hot Tea | $2.00 | |
| Ice Tea | $2.50 | |
| Blue Bottle Individually Prepared Coffee | $2.75 | decaf or regular |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.