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Boathouse Forest Park Menu : Starters |
| Hummus with Veggies | $7.00 | |
| Toasted Cheese Ravioli | $7.00 | |
| Onion Rings with Mayfair | $7.00 | |
| Spinach Artichoke Dip | $7.00 | |
| Dill Dip with Rye Bread | $7.00 |
Boathouse Forest Park Menu : Soups & Salads |
| Cup of Soup | $5.00 | |
| Boathouse Salad | $8.00 | Romaine lettuce, artichoke hearts, red onion, pepperoncini, pimento and parmesan cheese with housemade vinaigrette |
| Mayfair Salad | $8.00 | Romaine lettuce, cherry tomatoes, bacon and parmesan cheese finished with housemade Mayfair dressing |
| Santa Fe Salad | $8.00 | Romaine lettuce, roasted corn, black beans, cheese and tortilla strips with salsa-ranch dressing |
Boathouse Forest Park Menu : Sandwiches |
| All sandwiches are served with St. Louis Billy Goat Chips (original or kickers). We will happily sub sides on sandwiches for 2.00. |
| The Hill | $9.00 | Salami, mortadella, pepperoni, mozzarella, shredded lettuce, housemade relish and Italian dressing |
| Blackened Salmon | $9.00 | Blackened salmon, cumin-lime slaw toasted butter roll |
| Chicken Salad | $9.00 | Classic chicken salad with lettuce on wheatberry bread |
| Boathouse Veggie | $9.00 | Cucumber, red onion, sprouts, tomato, Swiss cheese, fresh dill spread on wheatberry bread |
| Chicken Philly | $9.00 | Sauteed chicken with onions, peppers and Swiss cheese |
| BBQ Pulled Pork | $9.00 | Pulled pork with St. Louis-style BBQ sauce and cumin-lime slaw |
| WorldÂs Fair Dog | $9.00 | ½ pound angus beef frank with sweet pickled pepper relish |
| BLT | $9.00 | Classic BLT on toasted wheatberry bread |
Boathouse Forest Park Menu : Mains |
| Fish & Chips | $12.00 | Guiness-battered cod with beer-battered fries and our housemade tartar sauce |
| Fried Chicken | $12.00 | Fried chicken (leg and thigh) with potato salad and slaw |
| Boathouse Burger | $11.00 | ½ pound grilled burger (made with ground prime rib) with St. Louis-style BBQ sauce, onion rings and American cheese served with beer-battered fries |
| Brisket | $14.00 | BBQ brisket over grilled bread with potato salad and slaw |
| Shrimp Gumbo | $14.00 | New Orleans-style gumbo with shrimp, andouille sausage and rice |
| Pesto & Tomato Flatbread | $10.00 | Flatbread with pesto, fresh tomatoes and parmesan served with a house salad |
| Mediterranean Flatbread | $10.00 | Flatbread with artichokes, olives, red pepper and mozarella served with a house salad |
Boathouse Forest Park Menu : Kids Menu |
| All kids meals come with chips or fruit and a cookie. |
| Chicken Tenders | $8.00 | |
| Grilled Cheese on Wheat Bread | $8.00 | |
| Pizza Bread with Cheese & Pepperoni | $8.00 | |
| Hot Dog | $8.00 |
Boathouse Forest Park Menu : Sides |
| Beer-Battered Fries | $4.00 | |
| Cumin-Lime Coleslaw | $3.00 | |
| Potato Salad | $3.00 | |
| Fresh Fruit | $4.00 |
Boathouse Forest Park Menu : Desserts |
| Gooey Butter Cake | $5.00 | |
| Bread Pudding | $5.00 | Warm bread pudding with a hint of cinnamon, finished with caramel sauce |
| Milk & Cookies | $5.00 | Homemade chocolate chip cookies with ice cold milk |
| FitzÂs Root Beer Float | $5.00 | Vanilla ice cream and the local brew |
| Shipwreck Sundae | $6.00 | Vanilla ice cream, chocolate and caramel sauces, whipped cream and chopped pecans |
Boathouse Forest Park Menu : Beverages |
| Fountain Soda | $3.00 | |
| Iced Tea | $3.00 | |
| Coffee | $2.00 | |
| Lemonade | $3.00 | |
| Hot Tea | $2.00 | |
| Arnold Palmer | $3.00 | Half iced tea, half lemonade |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.