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Boca Chica Menu : Beverages |
Sparkling Water | $4.00 | |
Honeyed Limeade | $4.00 | |
Coconut Water | $4.00 | |
Passion Fruit Nectar | $3.50 | |
Guava Nectar | $3.50 | |
Tamarindo Nectar | $3.50 | |
Jarritos | $3.50 | Mexican soda. |
Boca Chica Menu : Aperativos |
Coco Shrimp | $8.50 | Coconut coated shrimp with guava condiment. |
Pinionitos | $7.50 | Ripe plantain rounds filled with spicy meat. |
Tostones | $5.00 | Fried green plantains with garlic mojo. |
Avocado Salad | $6.50 | With lime marinated red onions. |
Croquetas De Platano | $7.25 | Green plantain balls with onion mojo. |
Alitas De Pollo | $6.00 | Grilled spicy, honeyed wings. |
Shrimp Ticul | $8.50 | Super pica green chile and cilantro sauce. |
Shrimp Quesaditas | $7.50 | Cheese, avocado and green chile. |
Plantain Chips and Dip | $5.00 |
Boca Chica Menu : Vegetariano |
Plato Diario | $10.50 | Rice, beans, house salad with sliced avocado. |
Lupe’s Chile Verde | $9.50 | Roasted green chiles with tomatillos. |
Garden Salad | $8.50 | Chayote, bell pepper and corn on romaine, beet vinaigrette. |
Vegetarian Burrito | $11.95 | Served with rice and salad. |
Vegetarian Combo | $12.50 | Tostones, maduros, fried yuca with tomato mojo. |
Super Quesadilla | $12.50 | Vegetarian quesadilla. |
Boca Chica Menu : Aves |
Chicharrones De Pollo | $12.95 | Dominican seasoned crispy chicken. |
Pastel De Choclo | $15.00 | Corn pie with filling of chicken, olive, raisin and tomato. |
Pollo Havenero | $15.50 | Grilled chicken breast with piquant toasted almond sauce. |
Chino Latino | $14.95 | Grilled strips of chicken breast, bell pepper, scallion. |
Arroz Con Pollo | $13.95 | Pan-Latin chicken and yellow rice. |
Grilled Chicken Sandwich | $11.00 | Avocado and tomato with yuca fries. |
Boca Chica Menu : Mariscos |
Shrimp, Avocado and Heart of Palm Salad | $12.95 | With Dijon vinaigrette. |
Shrimp Chipotle | $16.25 | Shrimp in smoky chile and fresh tomato sauce. |
Shrimp Ajillo | $16.25 | Garlic olive oil sauce white wine sautee. |
Pescado Vera Cruz | $16.95 | Filet in tomato, olive and caper sauce. |
Shrimp Ticul | $16.25 | Hot green chile sauce. |
Arroz Con Camarones | $15.95 | Shrimp and yellow rice. |
Moqueca De Peixe | $18.50 | Bahian shrimp and fish in coconut sauce. |
Coco Shrimp Plate | $16.50 |
Boca Chica Menu : Carnes |
Ropa Vieja | $15.95 | Shredded beef with tomato, pepper and olive sauce. |
Piniones | $14.95 | Sweet plantain rings filled with picadillo. |
Grilled Skirt Steak | $19.95 | With chimichurri sauce. |
Cuban Sandwich | $11.95 | Roast pork, ham, Swiss, pickle, press toasted. |
Chuletas Al Carbon | $15.95 | Grilled pork chops with tostones. |
Chuleta Mostaza | $16.25 | Grilled pork chops with creamy caper mustard sauce. |
Burrito Cubano | $13.95 | Roast pork, sofrito, beans and cheese. |
Grilled Steak Sandwich | $14.00 | With chimichurri, mayo, red onion and tomato. |
Boca Chica Menu : Sides |
Side of Cuban Toast | $3.00 | |
Side of Tortillas | $2.00 | |
Side of Salsa | $2.00 | |
Side of Mojo | $2.00 | |
Side of White Rice | $4.00 | |
Side of Yellow Rice | $4.00 | |
Side of Black Beans | $4.00 | |
Side of Campo Salad | $4.00 | |
Side of Tostones | $4.00 | |
Side of Maduros | $4.00 | |
Side of Fried Yuca | $4.00 | |
Side of Coco Yams | $5.00 | |
Side of Brazilian Style Greens | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.