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Bodega Taco Bar Menu : Antojitos |
Fried Chicken & Waffles | $12.00 | Corn salsita, chipotle honey |
Queso Fundido | $7.00 | Gooey melted cheese fusion served with a warm flour tortilla |
Queso Fundido with Housemade Chorizo | $8.00 | |
Queso Fundido with Grilled Artichoke | $8.00 | |
Mexico City ‘Street Style Quesadilla | $7.00 | Homemade chorizo, cotija cheese |
Tostada de Tuna Tartare | $11.00 | Avocado, cucumber, ginger-sesame drizzle |
Bodega Sweet Chili Duck Nachos | $10.00 | Cotija cheese, cranberry-jalapeno salsa |
Arepa | $8.00 | Fresh Corn Cake w/hoison glazed pork belly, green onion |
Arepa w/ Braised Short Rib | $9.00 | Peppers, onion, horseradish chipotle crema |
Empanada Champinones | $6.00 | Portabella mushroom, truffle cheese |
Ceviche de Mariscos | $9.00 | Shrimp & scallops, citrus, avocado, tostone |
Roasted Chicken Soup | $7.00 | Pozole, red chili, crunchy garnish |
Bodega Taco Bar Menu : Ensaladas |
Leafy Greens | $8.00 | Cabrales, filberts, sriracha carrots, hibiscus reposado dressing |
Massaged Kale Salad | $8.00 | Kabocha squash, queso cotija, chilified peanuts, lemon-poblano dressing |
Salmon Salad | $14.00 | Quinoa, savoy cabbage, red jalapenos, smoked peanut vinaigrette |
Chopped Salad | $9.00 | Romaine, bodega corn, black beans, avocado, tomato salsita |
Taco Salad | $14.00 | Any taco on a chopped salad |
Bodega Taco Bar Menu : Guacamole |
Bodega Original | $8.00 | |
Orange Habanero | $10.00 | |
Garlic Infused Chili-Crab | $14.00 | |
Bodega Chips & House Pico | $4.00 | |
Bodega Bowl Agave Yogurt | $6.00 |
Bodega Taco Bar Menu : Tacos |
Baja | $4.00 | Panko crusted mahi mahi, pico de gallo, lemon aioli |
Cochinita Pibil | $4.00 | Slow cooked pork, refried beans, pickled red onion, cilantro |
Crunchy Kale & Mushroom | $4.00 | Mole amarillo, toasted pine nuts |
Calexico | $4.00 | Fried avocado, refried beans, queso fresco |
Gambas | $4.00 | Seared ancho chili shrimp, cucumber-mango salsa, chipotle mayo |
Argentino | $4.00 | Hanger steak asada, charred onion, salsa de chili de arbol, cilantro |
Americano | $4.00 | Seasoned ground beef, manchego cheese, salsa rusa, crispy taco |
Burnt Brisket | $4.00 | Queso chihuahua, chili brined pickle |
Seared Tuna | $5.50 | Crushed avocado, ginger carrots, sriracha aioli |
Lady Tata | $4.00 | Any taco in a lettuce cup |
Bodega Taco Bar Menu : Platos |
Arroz Negro Con Pollo | $16.00 | Poblano, sesame, crispy potato |
Bistek al Carbon | $16.00 | Grilled hanger steak, chimichurri sauce, yucca frita |
Braised Short Ribs | $14.00 | Pasilla chile, pozole mash |
Camarones Enchilados | $14.00 | Spicy shrimp, mango-jicama salad, arroz con crema mexicana |
Slow Roasted Pork Lechon | $14.00 | Chipotle sauce, garlic mojo patacones |
Pepita Crusted Mahi Mahi a la Plancha | $15.00 | Grilled pineapple-sweet potato puree, cilantro-smoked peanut mojo |
Seared Scallop | $16.00 | Roasted corn, cherry tomato, curly kale, edamame |
Bodega Taco Bar Menu : Tortas |
Drowned Sandwich | $9.00 | House smoked brisket, new mexico chili sauce, fried egg |
Burrito Tinga – Reg | $9.00 | Spicy pulled chicken, bodega rice & beans, pico de gallo, queso fresco avocado, tomato, crema |
Burrito Tinga – Rojo | $12.00 | Spicy pulled chicken, bodega rice & beans, pico de gallo, queso fresco avocado, tomato, crema |
Cubano | $9.00 | Pulled pork, serrano crema, swiss cheese, chili-cured pickle |
Pollo Rico | $8.00 | Chicken, goat cheese, black bean, fried plantain, pickled onion |
Bodega Burger | $10.00 | Chorizo bacon, fundido cheese, caramelized onion |
Bodega Taco Bar Menu : Paellas del Horno |
Paella de Mariscos | $20.00 | Shrimp, scallop, clams, mussels, calamari, saffron |
Paella Rojo | $17.00 | Lancaster chicken, brown rice, chorizo, jalapeño, tomato sofrito |
Paella Mixta | $20.00 | Chicken, chorizo, shrimp, clams, scallops, saffron |
Country Paella | $22.00 | Pork belly, duck confit, sweet potato, fried egg |
Bodega Taco Bar Menu : Sides |
Crunchy Corn Slaw | $4.00 – $10.00 | |
Arroz Blanco Y Frijoles Negro | $4.00 – $10.00 | |
Smashed Roasted Beets | $4.00 – $10.00 | |
Asparagus A La Plancha | $4.00 – $10.00 | |
Blistered Brussel Sprouts | $4.00 – $10.00 | |
Grilled Avocado | $4.00 – $10.00 | |
Patacones | $4.00 – $10.00 | |
Yucca Frita | $4.00 – $10.00 | |
Platanos Con Crema | $4.00 – $10.00 | |
Braised Kale | $4.00 – $10.00 | |
Bodega Grilled Corn | $4.00 – $10.00 |
Bodega Taco Bar Menu : Dessert |
Pot de Creme | $6.00 | Mexican chocolate, piquin chili dust, fresh whipped cream |
Churros | $9.00 | Mexican doughnut rolled in cinnamon-sugar. served with mayan hot chocolate |
S’mores Fundido | $10.00 | Gooey marshmallow, melted chocolate, canella dusted tortillas |
Bodega Taco Bar Menu : Specials |
Poblano Escobar | $9.00 | Corralejo reposado, scorpion mezcal, pinapple agave mash |
Burrata y Jamon | $12.00 | Grass fed serrano, habanero mango, autumn forest |
Bodega Everyday Brunch | $12.00 | Short rib & roasted yucca hash, poached eggs |
Spinach & Rajas Taco Supremo | $5.00 | Chipotle goat cheese, sugar pumpkin |
Charred Portuguese Octopus Salad | $15.00 | Bacon, roasted red peppers, arugula, garbanzo beans |
Osso Buco | $22.00 | Parmesan crema stuffed cascabel chile popper |
Real Deal fish Tacos | $29.00 | Red snapper whole, rajas, molcajete jalapeno sauce |
Arroz en Leche | $6.00 | Coconut, mexican cinnamon, dulce de leche |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.