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Bodrum Cafe Menu : Hot Appetizers |
Style Pita Topped W/Spicy Lamb | $8.95 | Topped with ground lamb, onion, tomatoes, garlic, red pepper, paprika, parsley |
pan fried calamari | $6.95 | Fried Squid, served with a spicy fresh tomato sauce |
steamed mussels | $7.50 | Steamed Mussels with white wine, tomato, olive oil, and garlic |
seasoned Steamed meat balls | $6.95 | Steamed bulgur shells, stuffed with pine nuts, ground lamb and caramelized onions |
shrimp casserole | $8.95 | Baked prawns, tomato, garlic, pepper, mushroom, marinara, Kasseri cheese |
fried cigar rolls | $5.95 | Pastry cigars filled with feta cheese, dill, flat leaf parsley, and fried till golden |
Falafel Plate | $9.95 | Falafel Garbanzo Bean Cakes with Humus, Tzatziki, and Tahini sauce |
Bodrum Cafe Menu : DESSERT MENU |
HOUSE MADE BAKLAVA | $5.95 | Crispy filo dough filled with pistachios served with vanilla gelato |
KUNEFE (10 MIN BAKE TIME) | $5.95 | Shredded filo dough with sweet cheese, and pistachios served warm |
KAZANDIBI | $5.95 | A Turkish tradition. Baked pudding with sweet cream and rose water served chilled |
PEYNIRLI TURTA-CHEESECAKE | $5.95 | Old Fashion New York Cheesecake served with Raspberry Sauce |
DONDURMA- GELATOS AND SORBET | $5.95 | Your choice of Vanilla and Chocolate gelato or Raspberry sorbet |
Bodrum Cafe Menu : Cold appetizers |
stuffed artichoke | $6.95 | Herb and rice stuffed artichokes with fava beans dill and olive oil |
cucumbers in garlic yogurt | $4.95 | Yogurt, cucumber, garlic, and fresh herbs |
Char-Grilled Eggplant Salad | $5.95 | Eggplants, bell peppers, tomato, garlic, parsly, lemon juice, olive oil |
stuffed grape leaves | $4.95 | Grape leaves stuffed with rice, pine nuts, and currants |
Green Beans in olive oil | $6.95 | Green beans, Onion, Garlic, Tomatoes, parsley, lemon and olive oil |
Humus (Purred Chick Peas, Tahini) | $6.95 | Pureed of chick peas, garlic, onion, paprika, tahini, lemon juice, olive oil |
stuffed mussels | $6.95 | Mussels stuffed with rice, pine nuts, currants, and olive oil |
Mixed Appetizer Platter | $22.95 – $14.95 |
Bodrum Cafe Menu : Soup and Salad |
chicken & yogurt soup | $4.50 | Chicken, yogurt, egg yolk, dried mint leaves |
mixed salad | $5.95 | Baby greens, green apples, oranges, feta cheese, Kalamata olives, lemon |
CaesarÂs salad | $6.95 | Romaine hearts, olives, feta, and pita crisps |
arugula salad | $7.95 | Arugula, beets, fava beans, almonds, Kasseri cheese, garlic, olive oil |
ShepherdÂs Salad | $6.95 | Tomato, cucumber, bell peppers, parsley, purple onions, herbs and lemon |
Greek Salad | $7.95 | Cucumbers, Tomatoes, Romaine, Peppers, Onions, Feta & Olive, Lemon, olive oil vinegar |
Bodrum Cafe Menu : Kebabs |
All kebab dishes are served with rice pilaf and roasted vegetables |
chicken gyro kebab | $12.95 | Served Friday, Saturday, Sunday Only The Gyro, thin slices of marinated grilled Chicken served with rice, vegetables |
grilled ground lamb on a skewer | $13.95 | Ground lamb blended with red bell peppers, paprika and herbs |
lamb chunks on a skewer | $14.50 | Cubes of lamb marinated and grilled over the charcoal grill |
beef chunks on a skewer | $14.50 | A well-known classic, grilled skewers of marinated beef |
chicken chunks on a skewer | $13.50 | Tender pieces of chicken breast seasoned with a secret blend of Turkish spices |
sword fish chunks on a skewer | $14.50 | Citrus marinated swordfish with tomato, onions and bell pepper |
adana kebab with yogurt | $15.50 | Adana kebab with pita, tomato, and yogurt garlic butter |
Grilled Vegetable Kebab | $9.95 | An assortment of marinated vegetables grilled to perfection |
Bodrum Cafe Menu : Pasta |
Lobster ravioli | $15.95 | Delicate ravioli with shrimp, dill, finished with white wine cream sauce |
Seafood Linguini | $15.95 | Fresh mussels, prawns, salmon, swordfish, calamari, and garlic tomato sauce |
Penne Pasta | $13.50 | Penne pasta, With Chicken, Mushroom, classic marinara sauce |
classic Turkish ravioli with meat | $14.95 | Ground meat filled ravioli with tomato, garlic yogurt, and paprika butter |
Bodrum Cafe Menu : Entrees |
sultanÂs favorite, lamb or chicken | $14.95 | Chicken or Lamb sauteed with tomatoes, onions, garlic, peppers, served over Smoked eggplant puree |
lamb shank | $19.95 | Lamb shank slow cooked to perfection served with vege, Rice pilaf, |
grilled meat ball | $12.95 | Grilled meat ball with onion, garlic, parsley, cumin, paprika, Served with rice & vegetables, Cacik |
grilled salmon | $15.95 | Salmon grilled with herb infused olive oil topped with a white wine lemon sauce served with rice and vegetables |
Pan seared mah mahi | $15.95 | Pan Seared mahi mahi with Mashed potatoes vegetables, and artichoke, mushroom Whit wine cream sauce |
eggplant & lamb casserole | $14.95 | Eggplant casserole with lamb, garlic, mushrooms, kasseri cheese oven baked |
veggie casserole | $13.95 | Vegetarian casserole oven baked with a bounty of seasonal vegetables |
Eggplant Moussaka | $14.95 | Ground meat, potato, eggplant, garlic, onion, tomatoes, Green Peppers, Fresh parsley, mozzarella cheese, bechamel sauce |
Grilled New York steak | $19.95 | Grilled New steak with peppercorns demi glace sauce, French Fries, vegetables |
Bodrum Cafe Menu : Desserts |
House Made Baklava | $6.50 | Crispy filo dough filled with Pistachios served with vanilla gelato |
Kunefe (10 min bake time) | $6.50 | Shredded filo dough with sweet cheese And pistachios. Served warm |
Kazandibi | $5.95 | A Turkish traditional pudding with sweet Cream and rose water, Served chilled |
Cheesecake | $5.95 | Old Fashion New York Cheesecake served With Raspberry Sauce |
Gelatos and Sorbet | $5.95 | Your choice of Vanilla and Chocolate Gelatos or Raspberry sorbet |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.