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Buenos Aires Grill – Denver Menu : Up And At’em |
| Brunch served all day. Every day |
| 2 Eggs Any Style | $11.00 | Almond pesto, toast, breakfast tots and your choice bacon or house-made pork belly chorizo. |
| Car Bomb French Toast | $12.00 | Great divide yeti stout batter, challah bread, jameson honey, irish cream whip, candied almonds. |
| Chicken Fried Biscuits and Gravy | $13.00 | Choose steak or chicken, biscuit, eggs overeasy, mashers, tots, sausage gravy. Make it a “heavy hitter”-sandwiched with an unglazed donut and bacon add $3.00. |
| Chorizo Sweet Potato Hash | $12.00 | Sweet potato, yukon gold potato, house-made pork belly chorizo, caramelized onions, roasted red peppers, eggs over-easy. |
| Challah At Ya Boy | $12.00 | Challah, bacon, fried egg, tomato, cheddar, almond pesto, breakfast tots. |
| Me So Corny | $10.00 | Southwest-spiced omelette, cheddar cheese topped with fresh corn relish, breakfast tots. Add house-made pork belly chorizo or smoked salmon inside add $3.00. |
| Huevos Rancheros Burrito | $12.00 | Scrambled eggs, tots, cheddar cheese, horseradish cream, guajillo sauce, smothered in green chili. Add house-made pork belly chorizo or smoked salmon inside $3.00. |
| Alaskan Bagel | $11.00 | Smoked salmon sun-dried tomato cream cheese, fried capers and lime-cured onion on an everything bagel served with a side salad. |
| Espresso Crusted Venison and Eggs | $17.00 | Espresso-crusted denver-cut venison, sourdough toast, 2 eggs over-easy. |
| Cubano Benedict | $12.00 | Braised pork, ham, spicy mustard, brown butter Hollandaise, b and b pickles, poached eggs, English muffin, breakfast tots. |
| Bayou Benedict | $12.00 | Fried green tomato, cheddar garlic grit cake, Sun dried tomato jam, crystal hot sauce, poached eggs, brown butter Hollandaise, breakfast tots. |
| Crabby Patty | $14.00 | Bacon jalepeno crab cake, poached eggs, brown butter Hollandaise, cajun bacon bits, breakfast tots. |
Buenos Aires Grill – Denver Menu : Fresh |
| The wellness center. Add grilled chicken $4.00, fried chicken $4.00, steak $6.00, salmon $6.00. |
| Southwestern Chicken Cobb Salad | $12.00 | Romaine lettuce, corn, grilled chicken, candied bacon, hard boiled egg cheddar cheese, pico de gallo and tortilla strips served with a side of chipotle ranch. |
| B-Sprout Salad | $11.00 | Brown sugar apple vinaigrette, goat cheese, apricot blonde-infused dried cherries, candied almonds, red onion, brussels sprouts, kale and cabbage. |
| Grilled Romaine Salad | $9.00 | Charred romaine, roasted-garlic vinaigrette, shaved parmesan, croutons. |
| We Can Pickle That | $9.00 | Rotating house-made pickled vegetable platter. |
Buenos Aires Grill – Denver Menu : Stewed |
| Chorizo Corn Chowdah | $6.00 | House-made pork belly chorizo, bacon, potato, corn, cream, celery. |
| Colorado Green Chili | $6.00 | Choose pork or veggie, served with warm tortilla and crispy tortilla strips. |
Buenos Aires Grill – Denver Menu : Fried |
| Munchies for the masses. |
| Bleu Balls | $8.00 | Bleu and cream cheese, chili spiked fruit chutney. |
| Crispy Croquettes | $8.00 | Ham, goat cheese, chili oil, almond pesto. |
| Ain’t No Thang | $10.00 | One pound of wings served with chipotle ranch and your choice of liquid gold, buffalo, jerk rub or plum sauce. |
| Fried Brussel Toss | $9.00 | Plum sauce, fried kale, parmesan. |
| French Fried Potatoes | $4.00 – $6.00 | Choice of classic, sweet potato, tater tots or breakfast potatoes served with curry ketchup. |
Buenos Aires Grill – Denver Menu : Blazed |
| Fired to perfection. |
| Cheesy Steak and Potato | $16.00 | Chef’s cut steak served over mashed potatoes topped with mushrooms, peppers, caramelized onions and cheese sauce. |
| Beer Belly | $16.00 | Confit hop-cured pork belly over mashed potatoes and sauteed white rascal kale topped with brussels sprout leaves and liquid gold. |
| Shrimp and Grit Cakes | $14.00 | Blackened shrimp over garlic cheddar grit cakes covered in sweet creamed corn. |
| Sweet Potato Gnocchi | $12.00 | House-made sweet potato gnocchi in brown butter clove sauce topped with shaved parmesan. Add chicken $4.00. |
| Mac ‘N’ Chz | $12.00 | Elbow macaroni piled with cheddar, muenster, cheese sauce and bread crumbs. Swine and sprouts style: add chorizo and brussel sprout leaves $4.00. Veg head style: add mushrooms and roasted garlic $3.0 |
| Venison and Blue Cheese Grits | $18.00 | Denver-cut venison over bleu cheese grits topped with chili spiked fruit chutney. |
| Salmon Christianson | $17.00 | Salmon fillet over couscous finished with tempura crispies and horseradish cream. |
Buenos Aires Grill – Denver Menu : Loaded |
| Pile on the goodness. Choose from mashers, tots, fries or sweet potatoes. |
| Cheesy | $8.00 | Goat cheese, cheddar, bleu, cheese sauce. |
| Tater Greens | $8.00 | Choose pork or veg green chili, cheddar, pico de gallo, crispy tortilla strips. |
| Boomers | $8.00 | Mushrooms, truffle butter, almond pesto. |
| Three Little Pigs | $8.00 | Bacon, ham, braised pork, maple apple glaze. |
Buenos Aires Grill – Denver Menu : Smashed |
| Beauties between bread. Served with your choice of tots, fries, sweet potato fries, or sriracha slaw. Make your side a soup, salad or loaded potato for $3. |
| The Diablo Burger | $13.00 | |
| Chorizo Stuffed Burger | $13.00 | House-made pork belly chorizo, corn, egg, lime-cured onion, pico de gallo. |
| Mushroom and Bleu Cheese Stuffed Burger | $12.00 | |
| Build Your Own Burger | $9.00 | Start with 2 four-ounce patties stacked on a brioche bun with lettuce, tomato, onion, b and b pickles and take it from there. |
| BLT Sandwich | $10.00 | House-candied bacon, lettuce, tomato, chipotle ranch, sourdough. |
| Fried Green Tomato Caprese Sandwich | $11.00 | House-pulled mozzarella, fried green tomato, roasted red peppers, balsamic reduction, almond pesto, ciabatta. |
| Shrimp Po’ Boy Sandwich | $12.00 | Great divide titan ipa battered shrimp, sriracha slaw and lime cured onions on a challah hoagie roll. |
| Chicken Sammy Sandwich | $11.00 | Choose grilled or fried with choice of buffalo, plum, pesto, liquid gold or jerk rub. |
Buenos Aires Grill – Denver Menu : Sides |
| A little something extra. |
| House Candied Bacon | $3.50 | |
| House-Made Pork Belly Chorizo | $4.00 | |
| Grits | $3.00 | |
| Eggs (2 Pcs) | $4.00 | |
| Toast | $2.50 | |
| Biscuit | $2.50 | |
| English Muffin | $2.50 | |
| Challah Bread | $2.50 | |
| Biscuits and Gravy | $4.75 | |
| Sausage Gravy | $1.50 – $3.50 | |
| French Toast | $3.00 | |
| Bagel with Plain Cream Cheese | $4.00 | |
| Fried Brussels Sprouts | $5.00 | |
| Side Salad | $4.00 | |
| Sauteed Vegetable | $4.00 | |
| Sweet Creamed Corn | $4.00 | |
| Sriracha Cole Slaw | $3.00 |
Buenos Aires Grill – Denver Menu : One Hitters |
| That Sticky Icky | $8.00 | Fried challah bread pudding french toast sticks served with chef’s choice of sauce. |
| Wake ‘N’ Bacon | $9.00 | Hash browns, cheddar, pico de gallo & eggs wrapped in bacon and topped with jalapeño cream, lime cured onions & cilantro. |
Buenos Aires Grill – Denver Menu : Beverages |
| Soda | $2.50 | Coke, diet coke, sprite, mr. Pibb, gingerale, lemonade. |
| Fresh Brewed Iced Tea | $3.00 | |
| Milk | $3.00 | |
| Juices | $4.00 | Orange, apple, cranberry, grapefruit. |
| Happy Leaf Kombucha | $4.00 – $6.00 | |
| Red Bull | $5.00 | |
| Coffee (Hot) | $3.00 | Regular or decaf. |
| French Press Coffee (Hot) | $8.00 | |
| Hot Tea | $2.00 | |
| Hot Chocolate | $3.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.