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Byblos Menu : Cold Appetizers |
Hummus Bi Tahini | $6.95 | purée of chickpeas, tahini, lemon and garlic served as a dip. |
Hummus With Pine Nuts | $10.50 | hummus bi tahini topped with pine nuts. |
Hummus With Meat | $10.50 | hummus bi tahini topped with seasoned ground lamb and pine nuts. |
Spicy Hummus | $7.25 | our delicious hummus with a spicy flare. |
Baba Ghannouj | $8.00 | charcoal grilled eggplant, tahini, olive oil, lemon juice and garlic served as dip. |
Labneh With Oil | $8.50 | thick creamy cheese topped with oil and dry mint served as a dip. |
Garlic Labne With Walnuts | $8.95 | thick creamy cheese with an added flare of garlic. |
Kashkawan Cheese | $7.95 | pure sheep’s milk cheese. |
Vegetarian Grape Leaves | $8.50 | vine leaves stuffed with rice and chickpeas. |
Muhammara | $9.50 | spicy red pepper dip mixed with walnuts. |
Loubieh Bi Zeit | $7.50 | fresh string beans with tomatoes, garlic, onions and olive oil. |
Shankleesh | $9.25 | aged cheese. spicy cheese, onions and tomatoes. |
Basturma | $9.95 | seasoned sun-dried beef. |
Balila | $6.00 | chickpeas dressed with garlic, lemon, olive oil and lebanese seasoning. |
Garlic Dip | $6.00 | our homemade garlic dip. |
Kibbe Nayeh Tartare | $14.00 | raw kibbe mixed with wheat and our special seasoning. |
Habra Nayeh Tartare | $14.00 | raw meat mixed with wheat and our special seasoning. |
Hindby | $6.00 | simmered chicory with olive oil. |
Batinjan Makdous | $6.00 | pickled baby eggplant stuffed with walnuts and garlic. |
Kibbe Krass | $8.00 | stuffed oval shaped nuggets of ground lamb and burghul. |
Kibbe Nayeh Mamasa | $16.00 | raw kibbe served with fried meat on the side. |
Byblos Menu : Hot Appetizers |
Foul Mudammas | $6.50 | boiled, dried fava beans dressed with garlic, fresh lemon and olive oil. |
Falafel | $5.50 | small, deep-fried patties made of crushed chickpeas and coriander. served with tahini sauce. |
Quails | $14.95 | marinated with our special blend of seasoning and then grilled. |
Sausage | $9.95 | makanik. homemade lebanese lamb sausage. |
Grilled Cheese Sandwich | $8.25 | grilled goat milk’s cheese. |
French Fries | $6.00 | fresh cut potatoes. |
Batata Harra | $7.50 | potato cubes, chopped cilantro, garlic and pepper. |
Jawaneh | $9.00 | chicken wings sautéed with cilantro, garlic and lemon. |
Byblos Menu : Soups & Salads |
Lentil Soup | $6.00 | |
Soup Du Jour | $6.00 | |
Laban With Cucumber | $7.25 | homemade yogurt with sliced cucumber. |
Mixed Vegetable Salad | $6.25 | fresh garden salad with our special house dressing. |
Tabbouleh | $8.50 | parsley, tomatoes, onions and burghul with lemon juice & olive oil. |
Byblos Special Fattoush Salad | $8.50 | our specialty salad topped with toasted pita. |
Fattoush Salad With Cheese | $10.50 | our original fattoush salad topped with fresh cheese. |
Fattoush Salad With Grilled Chicken | $15.00 | |
Raheb Salad | $9.50 | chopped eggplant with garlic and lemon. |
Chopped Salad | $7.00 | tomatoes, cucumber, onions and mint with lemon juice & olive oil. |
Byblos Menu : Charcoal Grilled Meats |
Grilled Shish Kebob With Tomato & Onions | $27.95 | marinated cubes of lamb meat on a skewer with tomatoes and onions. served with rice and vegetables. |
Grilled Kofta Kebab | $21.95 | seasoned ground meat mixed with parsley. served with rice and vegetables. |
Grilled Shish Taouk | $21.95 | marinated chicken with our own special seasoning. served with rice and vegetables. |
Grilled Lamb Chops | $27.95 | served with rice and vegetables. |
Spicy Kafta Khashkhash | $21.95 | seasoned ground meat mixed with parsley, onions and an added spicy sauce. served with rice and vegetables. |
Mixed Grill | $29.95 | 1 skewer of each. shish kebob, shish taouk and kofta kebob. served with a side of rice and vegetables or fries. |
Mixed Grill | mixed grill side choice: rice & vegetables, fries. | |
New York Shell Steak | $34.95 | served with potatoes. |
Byblos Menu : Seafood |
Grilled Striped Bass | $26.95 | dressed with our own seasoning, this fish is served whole and is a delight for any seafood lover. |
Grilled Porgies | $22.95 | marinated with lemon and garlic, served whole. |
Grilled Tilapia | $21.95 | fresh fish filet dressed with lemon and garlic. |
Sultan Ibrahim | $22.95 | this fried fish is a true lebanese specialty. |
Grilled Branzini | $26.95 | imported mediterranean sea bass dressed with our seasoning. this fish is served whole and is a delight for any seafood lover. |
Samke Harra | $28.00 | baked whole fish topped with spicy tahini sauce and nuts. |
Byblos Menu : Chef’s Specials |
Baked Kibbe | $18.50 | seasoned ground lamb and burghul stuffed with minced meat and pine nuts. |
Baked Kibbe With Grape Leaves | $22.95 | this double delight is served with grape leaves stuffed with rice and lamb. |
Kibbe With Hot Yogurt Sauce | $19.95 | oval shaped kibbe served in a special seasoned, hot yogurt sauce. |
Stuffed Lamb Breast | $22.00 | this house specialty is a generously portioned rib of lamb, stuffed with a rice and lamb combo. |
Stuffed Grape Leaves | $18.50 | stuffed with rice and lamb, seasoned with lemon and served hot. |
Stuffed Squash With Hot Yogurt Sauce | $19.95 | a unique blend of squash, our special stuffing and yogurt sauce. |
Stewed Okra With Meat | $22.95 | fresh okra stewed with tomato sauce and served with a side of rice pilaf. |
Rice Pilaf | $5.00 | with vermicelli. |
Vegetarian Stewed Okra | $22.95 | fresh okra stewed with tomato sauce and served with a side of rice pilaf. |
Byblos Menu : Byblos Deluxe Dinner |
Byblos Deluxe Dinner Choice: Grilled Shish Kebob With Tomato & Onions, Grilled Kofta Kebob, Grilled Shish Taouk, Grilled Lamb Chops, Spicy Kafta Khashkhash, Mixed Grill , New York Shell Steak (Choose Meat Temp. Below), Grilled Striped Bass, Grilled Po |
Byblos Deluxe Dinner | $42.95 | hummus, baba ghannouj, falafel, grape leaves and tabbouleh with a choice of any entrée and a coffee and dessert. |
Byblos Menu : From The Bakery |
Spinach Pie | $7.00 | dough filled with seasoned spinach, onions, walnuts and pine nuts. |
Meat Pie | $7.95 | dough filled with seasoned meat and pine nuts. |
Byblos Arayess | $9.50 | toasted pita filled with minced meat. |
Cheese Rakakat | $8.95 | filo pastry filled with haloumi cheese, deep-fried. |
Byblos Kallage | $8.95 | pita bread stuffed with goat’s milk cheese, grilled. |
Zaatar Pie | $6.00 | the perfect blend of thyme, sesame, olive oil and sumac. baked on homemade dough. |
Lahme Bi Ajeen | $7.95 | minced meat baked over our homemade thick crust. |
Cheese Pie | $7.00 | a blend of cheese baked on our homemade dough. |
Byblos Menu : Beverages |
Can Soda | $2.00 | can soda choice: pepsi, 7-up, diet sprite. |
1 Liter Water | $7.00 | 1 liter water choice: san pellegrino , acqua panna. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.