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C-Blue Express Deli Menu : Soup and Salads |
| FarmerÂs Market Soup Of The Day | $6.00 | |
| Roasted Tomato Soup | $6.00 | Chive oil |
| Caesar Salad | $11.00 | Add grilled chicken breast $15.00. Romaine lettuce, garlic croutons, parmesan |
| Clubsport Cobb | $16.00 | Grilled & chilled chicken breast, avocado, bacon, hard cooked egg, onion strings, blue cheese crumbles, ranch dressing |
| Beet Salad | $10.00 | Baby beets, arugula, watercress, aged goat cheese, sherry vinaigrette |
| Spinach Salad | $10.00 | Toasted pepitas, pomegranate vinaigrette, pickled onions |
C-Blue Express Deli Menu : Flatbread |
| Goat Cheese Flatbread | $11.00 | Goat cheese, fig jam, baby arugula, garlic confit |
| Margherita Flatbread | $11.00 | Fresh mozzarella, cherry tomatoes, garlic, basil, EVOO, aged balsamic vinegar |
| Shrimp Flatbread | $13.00 | Garlic shrimp, Cotija cheese, cilantro salad, salsa fresca |
C-Blue Express Deli Menu : Shared Plates |
| Edamame | $8.00 | |
| Seared Ahi | $16.00 | Arugula, watercress, citrus vinaigrette |
| Fish Tacos | $11.00 | Grilled or fried, spicy lime slaw, salsa fresca, Cotija cheese, jalapeño crema |
| Clam Steamers | $10.00 | Cilantro broth, lemon |
| Chicken Lettuce Wraps | $13.00 | Basil, mint, shallots, lime, Nuoc Cham, shredded carrots, pickled cucumbers & chiles, chopped peanuts, spicy lime sauce |
C-Blue Express Deli Menu : Sandwiches |
| Veggie Gyro | $11.00 | Arugula, roasted cipollini onions, cucumber, garlic confit, hummus, aged goat cheese, whole wheat lavosh, side salad |
| Chicken Fried Pacific Cod | $12.00 | Buttermilk, seasoned flour, sweet & spicy slaw, tomatoes, side salad with sweet chile vinaigrette, cucumbers, toasted peanuts |
| Chicken Curry Dip | $12.00 | Chicken breast, mint, cilantro, shallots, Nuoc Cham, carrots, pickled cucumbers & chiles, baguette, coconut curry bisque |
| Pulled Pork | $13.00 | Molasses BBQ sauce, cole slaw, warm potato salad |
| Pork Belly | $13.00 | Fried avocado, pickled onions, chile mayo, romaine, warm potato salad |
| Open Face Steak | $15.00 | Grilled bistro steak, roasted onions, Gruyère cheese, portabella mushrooms, dijon aioli, fries |
| Renaissance Club | $12.00 | Herb rubbed turkey breast, tomato, butter lettuce, avocado, buttermilk dressing, bacon, toasted wheat bread, fries |
| Turkey Burger | $12.00 | Arugula, provolone cheese, caramelized onions, tomatoes, salsa fresca, wheat bun, side salad |
| ½ Pound Burger | $14.00 | Niman Ranch ground chuck, cheddar cheese, bacon, butter lettuce, tomato, red onion, ciabatta bun, fries |
C-Blue Express Deli Menu : Trainer’s Table |
| AnnÂs Chicken Chimichurri | $16.00 | Grilled chicken breast, garlic kale, herb quinoa, pico de gallo, chimichurri |
| Mary AnnÂs Chile Rubbed Basa | $16.00 | Cilantro salad, black bean & brown rice mélange, salsa fresca |
| BillÂs Buffalo Burger | $17.00 | Open face, caramelized onions, green leaf lettuce, pickles, steamed vegetables |
| PedroÂs Power Pack | $25.00 | Seared ahi, sesame asparagus salad, brown rice pilaf, ponzu, wasabi aioli |
| JamieÂs Pacific Cod | $20.00 | Garlic kale, herb quinoa, tomato vinaigrette |
| MattÂs Steak Frites | $26.00 | 8 oz strip steak, kale Âfrites, red wine pan sauce |
| Turkey Bolognese A La Baan | $15.00 | Ground turkey breast, plum tomatoes, sweet peppers, whole wheat penne, cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.