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Cabana Breezes Menu : Appetizers |
Tuna Tataki | $11.99 | taste of the Island award winner, seared tuna with mixed greens, seaweed salad, soy dipping sauce, wasabi and pickled ginger |
Breezes Oysters Rock | $8.99 | spinach, blended cheeses, pernod, baked golden brown topped with Hollandaise sauce. |
Shrimp Cocktail | $10.99 | key west pink shrimp served with lemon and cocktail sauce. |
Crab and Artichoke Dip | $9.99 | special lump crab blended with cheese, roasted peppers, artichokes and water chestnuts served hot with fresh corn tortilla chips. |
Crab Cake | $10.99 | our famous lump blue crabmeat crab cake served with remoulade |
Flash Fried Calamari | $7.99 | your choice of traditional with remoulade or buffalo style with gorgonzola ranch. |
Coconut Shrimp | $7.99 | deep fried and served with a creamy pina colada sauce |
Dozen Chicken Wings | $6.99 | tossed in your choice of, honey BBQ, or buffalo sauce, served with ranch and celery. |
Guac and Chips | $5.99 | fresh guacamole served with warm corn tortilla chips and salsa. |
Cabana Breezes Menu : Quesadillas |
topped with spiced sour cream and served with salsa, guacamole, black beans and rice. |
Blackened Chicken Quesadilla | $7.99 | blackened chicken, salsa, spices, pepper jack and cheddar. |
Shrimp Quesadilla | $9.99 | shrimp, roasted red pepper, pepper jack and cheddar, excellent! |
Cabana Breezes Menu : Sandwiches and Burgers |
all served with key lime coleslaw or French fries |
Cabana Fish Sandwich | $8.69 | catch of the day served grilled or fried sliced tomato, lettuce, red onion, |
Blackened or Harvey Style | $9.69 | (cheddar cheese, tomato, grilled on honey oat bread). |
Cabana Cuban | $7.99 | slow roasted pork, ham, Swiss cheese, mustard, mayo and pickle, pressed in a Cuban roll. |
Grilled Chicken Sandwich | $7.69 | grilled chicken breast topped with pineapple salsa on a fresh roll with lettuce, tomato and onion. |
Cabana Burger | $7.99 | lean ground beef, lettuce, tomato, cheddar cheese and sliced onion, add bacon $0.79 |
Ranch Burger | $8.79 | lean ground beef, bacon, cheddar, lettuce, tomato, onion and ranch dressing. |
Cabana Breezes Menu : Salads and Soup |
add grilled chicken 2.55, add grilled fish 2.99, add grilled shrimp 3.99, have any blackened add 1.00 |
Seared Ahi Tuna Salad | $13.99 | taste of the Island award winner sushi grade ahi tuna seared and served over field greens tossed in ginger soy dressing, pickled ginger and wasbi, delicious! |
Cabana Cobb Salad | $12.99 | crisp greens, smoked turkey, shrimp, tomato, cheeses, bacon, egg and avocado served with your choice of dressing. |
Classic Cabana Caesar | $5.99 | chopped Romaine hearts, homemade crostini, grated cheese tossed with creamy Caesar dressing. |
Gorgonzola Walnut Salad – A House Favorite! | $7.99 | cirsp greens, crumbled gorgonzola, toasted walnuts, red onion, sliced avocado with tomato basil vinaigrette. |
Soup Du Keys Special Every Day | $3.99 – $4.99 | |
Bahamian Conch Chowder Best in the Keys | $4.99 – $6.99 |
Cabana Breezes Menu : Dinner From Our Waters |
served with breezes’ raspberry vinaigrette signature salad and warm bread with honey butter |
Seared Tuna | $23.99 | seared tuna over yellow rice with chili cream sauce and grilled asparagus, finished with seaweed salad, pickled ginger and wasabi. |
Grilled Mahi Mahi | $18.99 | fresh grilled mahi-mahi served over saffron rice, topped with our tropical fruits salsa. |
Potato Crusted Grouper | $21.99 | topped with Hollandaise sauce over grilled asparagus with sweet grape tomatoes. |
Breezes’ Yellowtail Piccatta | $21.99 | taste of the Island award winner yellowtail snapper sauteed and topped with a fresh lemon caper cream sauce, served with saffron rice and house vegetables. |
Cabana Breezes Menu : Shellfish and More |
served with breezes’ raspberry vinaigrette signature salad and warm bread with honey butter |
Crabmeat Stuffed Flounder | $19.99 | flounder stuffed with lump blue crab meat topped with key lime beurre blanc sauce served with mashed potatoes and house vegetables. |
Shrimp and Penne Pasta | $21.99 | tossed with grape tomatoes, asparagus and goat cheese, finished in garlic broth. |
Chef’s Special Crab Cakes | $22.99 | taste of the Island award winner crab cakes filled with lump blue crabmeat, pan fried, served with remoulade, saffron rice and vegetables of the day. |
Jamaican Shrimp | $21.99 | jumbo key west pink shrimp sauteed with plantains in a spicy Jamaican pepper sauce, served with black, beans and rice and mellowed with a mango puree. |
Chipotle Alfredo | $19.99 | taste of the Island award winner choose grilled or blackened chicken, fish or shrimp served over penne pasta in a chipotle spiced parmesan cream sauce. |
Monkfish | $18.99 | (aka the poor man’s lobster) pruciotto pan roasted monkfish, Italian pruciotto and fresh herbs finished in a red wine Demi served over garlic mashed potatoes. |
Cabana Breezes Menu : On the Land |
served with breezes’ raspberry vinaigrette signature salad and warm bread with honey butter |
Stuffed Chicken Breast | $19.99 | chicken breast stuffed with goat cheese and asparagus served over garlic mashed potatoes topped with a roasted shallot demi glace Delicious! |
Strip Steak | $22.99 | fire-grilled strip steak with demi glace served with roasted red potatoes and house vegetables. |
Angus Filet Mignon | $27.99 | pan seared filet over garlic mashed potatoes, sauteed asparagus with a roasted shallot demi glace. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.