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Cadillac Ranch Menu : Cadillac Ranch Signatures |
Fleetwood Long Island | $10.00 | Our traditional long island recipe will take you on a ride with a combination of vodka, rum, gin, tequila and dubouchett triple sec |
Texas Mule | $10.00 | A refreshing moscow mule done texas style! Tito’s handmade vodka mixed with fresh lime juice, finest call ginger real and soda water |
Cadillac Lemonade | $10.00 | Sours and grenadine paired with skyy infusions dragon fruit vodka |
Georgia Peach Crush | $10.00 | 360 georgia peach vodka, dubouchett peach schnapps, fresh orange juice and sprite |
Rock ‘N’ Roll Kool Aid | $10.00 | Enjoy a refreshing blend of skyy infusions pineapple vodka, cranberry and lime |
Blood Orange Bourbon Sour | $12.00 | Elijah craig 12-year-old bourbon mixed with finest call blood orange sour. Great cocktail and great flavors |
Cadillac Ranch Menu : Very Berry Cocktails |
Premium Blueberry Long Island | $12.00 | Made with bacardi rum, bombay sapphire gin and grey goose vodka and shaken with finest call blueberry real |
Strawberry Breeze | $10.00 | Cool and refreshing strawberry cocktail, a mix of bacardi dragon berry rum with fresh strawberry puree and finest call sweet and sour mix |
Jack Smash | $12.00 | Smashed fresh raspberries, blackberries and blueberries, with jack daniel’s whiskey, chambord black raspberry liqueur, a touch of simple syrup and sweet and sour |
Berry Smash | $10.00 | A “berry” refreshing cocktail with sobieski raspberry vodka, fresh smashed blueberries, raspberries and blackberries, and dubouchett berry liqueurs, shaken and served over ice |
Cadillac Ranch Menu : Margaritas |
Platinum Cadillac Margarita | $12.00 | Our perfect ultra-premium margarita made with patrón silver 100% blue agave tequila, patrón citrónge and fresh lime |
Black Cherry Margarita | $10.00 | Cherry done right! Camarena silver 100% agave tequila, finest call black cherry puree, triple sec, a splash of simple syrup and fresh squeezed lime juice |
Blueberry Margarita | $10.00 | A perfect blend of luna azul reposado 100% agave tequila, finest call blueberry puree, triple sec, a splash of simple syrup and fresh squeezed lime juice |
Mango Ranch Margarita | $10.00 | What better way to have a margarita than with mango? Lunazul 100% blue agave tequila shaken with mango puree and finest call sweet and sour blend |
Pamagranate Margarita | $10.00 | Pama pomegranate liqueur with lunazul 100% agave tequila, triple sec, a splash of simple syrup and fresh squeezed lime |
Skinny Margarita | $10.00 | Our low-calorie version of a classic margarita made with 1800 silver 100% agave tequila and fresh lime |
Cadillac Ranch Menu : Martinis |
Pink Cadillac Cosmo | $10.00 | Our famous pomegranate cosmopolitan made with tito’s handmade vodka and pama pomegranate liqueur |
Chocolate Seduction Martini | $10.00 | A decadent blend of sobieski vanilia vodka, 360 double chocolate vodka and godiva liqueur creates the perfect dessert cocktail |
Cucumber Gimlet | $12.00 | Bombay sapphire gin, domaine de canton ginger liqueur and lemon sour topped with freshly cut cucumbers |
Cadillac Ranch Menu : Mojitos |
Deville Mojito | $10.00 | A refreshing classic mojito creating the balance of fresh mint and lime juice, lightly sweetened and then shaken over ice with don q mojito rum |
Passion Fruit Mojito | $10.00 | Our classic mojito with a twist. Muddled mint, fresh lime and don q mojito rum with finest call passion fruit puree |
Berry Mojito | $10.00 | A classic mojito with a twist. Fresh mint, lime juice, and mixed raspberries, blackberries, and blueberries shaken over ice with don q mojito rum |
Cadillac Skinny Mojito | $10.00 | Our deville mojito, made low cal! A blend of don q mojito rum and lime juice with sugar-free mojito mix and fresh mint |
Cadillac Ranch Menu : Whites |
Mirassou, Moscato, CA | $7.00 – $26.00 | |
Copper Ridge, White Zinfandel, CA | $6.50 | |
Wente Riverbank, Riesling, CA | $8.00 – $28.00 | |
Ecco Domani, Pinot Grigio, Italy | $8.00 – $28.00 | |
Casa Lapostelle, Sauvignon Blanc, Chile | $8.00 – $28.00 | |
Wente Morning Fog, Chardonnay, CA | $8.00 – $28.00 | |
Kendall-Jackson, Chardonnay, CA | $10.00 – $38.00 |
Cadillac Ranch Menu : Sparkling |
Rotari, Italy | $7.00 – $25.00 | |
Moet & Chandon, Brut Imperial France | $65.00 |
Cadillac Ranch Menu : Reds |
Hob Nob, Pinot Noir, France | $8.00 – $29.00 | |
Apothic, Red Blend, CA | $8.00 – $30.00 | |
14 Hands, Merlot, WA | $8.00 – $29.00 | |
B. V. Coastal, Cabernet Sauvignon, CA | $9.00 – $32.00 | |
Louis M. Martini, Cabernet Sauvignon, CA | $10.00 – $38.00 | |
Alamos, Malbec, Argentina | $8.00 – $30.00 |
Cadillac Ranch Menu : Flatbread Pizzas & Tacos |
Meat Lover’s Flatbread* | $12.99 | A meat lover’s dream. Fresh melted mozzarella cheese topped with pepperoni, spicy italian sausage, ground beef, bacon, ham and banana peppers |
Margherita Grilled Flatbread | $11.99 | Fresh mozzarella and parmesan cheeses with roma tomatoes and fresh basil leaves |
Bbq Chicken Flatbread | $11.99 | Layered with bbq sauce, fire-roasted bbq chicken, diced red onions and crispy bacon, and topped with fresh scallions |
Buffalo Chicken Flatbread* | $11.99 | Juicy, grilled buffalo chicken, melted mozzarella cheese, julienned celery and scallions, drizzled with bleu cheese |
Sausage, Pepperoni & Mushroom Flatbread | $11.99 | Our cadillac ranch classic. Fresh, melted mozzarella cheese topped with sausage, pepperoni and mushrooms |
Taco Flatbread | $11.99 | Seasoned ground top sirloin baked with mixed cheddar and provolone cheeses. Finished with shredded lettuce, cilantro, sour cream drizzle and pico de gallo |
Fish Tacos* | $9.99 | A cadillac ranch favorite. Blackened tilapia served over four mini tortillas. Finished with lime-cilantro cabbage, pico de gallo and chipotle ranch drizzle |
Mini Pork Tacos | $9.99 | Seasoned shredded pork served over four mini flour tortillas. Finished with shredded cheese, lime-cilantro cabbage, tomatoes and chipotle ranch drizzle |
Chicken Tacos | $9.99 | Fire-roasted chicken served over mini flour tortillas and finished with pico de gallo, queso fresco, shredded lettuce and chipotle ranch |
Spicy Shrimp Tacos* | $11.99 | Our crispy shrimp tossed in a spicy shrimp sauce served over flour tortillas with tomatoes, lime-cilantro cabbage and shredded cheddar cheese |
Steak Tacos | $12.99 | Sliced grilled sirloin served over four mini flour tortillas. Finished with shredded lettuce, pico de gallo, queso fresco, guacamole and chipotle ranch |
Cadillac Ranch Menu : Appetizers |
Seared Ahi Tuna | $14.99 | Sesame-crusted, thinly sliced ahi tuna seared rare with a soy ginger glaze, served over fresh baby spinach tossed in wasabi vinaigrette |
Loaded Fries | $9.99 | Our seasoned fries layered with melted cheddar cheese and bacon, topped with scallions and served with a side of ranch and sour cream |
Chili Nachos | $10.99 | Cadillac ranch chili, our special blend of cheeses, jalapeños, tomatoes, green onions, salsa and sour cream top tri-color tortilla chips |
Tower of Onion Rings | $8.99 | A sky-high tower of sweet onion rings served with ranch and chipotle dipping sauces |
Spinach & Artichoke Dip | $10.99 | Spinach and artichokes baked with a four-cheese blend, served with crispy flatbread for dipping |
Cowboy Bites | $11.99 | Three miniature certified angus beef® burgers with melted american cheese on slider buns. Topped with crispy onion straws, tomatoes and pickles, and served with fries |
Soft Pretzels | $8.99 | Baked soft pretzel sticks served with our house made spicy horseradish mustard sauce and our sweet honey mustard sauce |
Chicken Tenders | $10.99 | Breaded chicken tenderloins with fries and ranch dipping sauce |
Cadillac Ranch Menu : Wings |
Boneless Wings | $10.99 | Boneless chicken wings tossed in your choice of sauce |
Texas Wings | $11.99 | One pound of jumbo chicken wings tossed in your choice of sauce |
Cadillac Ranch Menu : Steaks & More |
Steak Cooking Temperatures: rare: cool red center; medium rare: warm red center; medium: hot pink center; medium well: slightly pink center; well done: no pink |
Sirloin Steak | $19.99 | 10 oz. Certified angus beef® sirloin on a demi glaze served with mashed potatoes and sautéed green beans, and topped with our steakhouse butter |
New York Strip | $26.99 | A premium 12 oz. Certified angus beef® new york strip on a demi glaze served with mashed potatoes and sautéed green beans, topped with our steakhouse butter |
Cowboy Cut Ribeye Steak* | $36.99 | 21 oz. Certified angus beef® bone-in ribeye steak on a demi glaze, served with mashed potatoes and asparagus, and topped with our steakhouse butter |
Filet Mignon | $32.99 | Center cut filet mignon served on a demi glaze with creamy mashed potatoes and grilled asparagus |
Lemon Mushroom Chicken* | $15.99 | Sautéed chicken breasts in a lemon garlic sauce with fresh mushrooms, served with sautéed asparagus and mashed potatoes |
Candied Pecan Pork Chops* | $21.99 | Two thick-cut chops grilled and crusted with candied pecans. Served over sweet potato tater tots and green beans |
Bbq Ribs | $25.99 | A full rack of slow-cooked baby back ribs brushed with our savory bbq sauce, served with french fries and coleslaw |
Mediterranean Chicken | $15.99 | Grilled chicken breast finished with creamy lemon butter sauce and balsamic glaze, topped with a tuscan tomato relish. Served with creamy mashed potatoes and sautéed broccoli |
Cadillac Ranch Menu : Pastas & Seafood |
Chicken & Shrimp Diablo Pasta* | $19.99 | Juicy grilled chicken and shrimp in a roasted diablo tomato cream sauce. Tossed with penné pasta then finished with spinach, diced tomatoes, parmesan cheese and a parmesan breadstick |
Ranch Mac ‘N Cheese | $16.99 | Blackened chicken, baby mushrooms, and penné pasta tossed with creamy mixed cheese sauce, topped with parmesan cheese dust and baked to perfection. Finished with truffle oil |
Cajun Pasta | $16.99 | Chicken and spicy italian sausage tossed with penné pasta in a cajun cream sauce with mixed red and green peppers, mushrooms, and red onions. Served with a parmesan breadstick |
Shrimp & Crab Pasta* | $21.99 | Sautéed shrimp and asparagus tossed with our lobster cream sauce and topped with a lump crab and parmesan crust. Served with a parmesan breadstick |
Chicken Carbonara | $15.99 | Grilled chicken and fettuccine pasta tossed in our roasted garlic alfredo sauce with fresh spinach and chopped bacon. Served with a parmesan breadstick. |
Atlantic Salmon | $21.99 | Pan-seared salmon over creamy mashed potatoes. Served with sautéed green beans and our tuscan tomato relish. Finished with a citrus butter sauce |
Crab Cakes** | $26.99 | A maryland favorite. Crab cakes served with a sweet corn medley and mashed potatoes |
Rock Fish** | $21.99 | Blackened and served over roasted creamy redskin potatoes and broccoli. Finished with a balsamic drizzle and tuscan tomato relish |
Cadillac Ranch Menu : Sandwiches |
All sandwiches are served with fries and may be ordered on a pretzel bun for an additional $1 or a gluten-free bun for an additional $1.50. |
Blackened Tilapia Sandwich | $13.99 | Blackened tilapia over spicy mayo. Served with lettuce, tomato, onion and guacamole on a fresh bakery bun |
Chicken Philly Cheesesteak | $11.99 | Thinly sliced chicken topped with provolone cheese, grilled green peppers, mushrooms and onions. Served on a toasted baguette with horseradish sauce |
Philly Cheesesteak | $11.99 | Thinly sliced beef topped with provolone cheese, grilled green peppers, mushrooms and onions. Served on a toasted baguette with horseradish sauce |
Pulled Pork Sandwich | $10.99 | Slow-cooked pulled pork smothered in our savory bbq sauce, topped with onion straws and served on a toasted roll with a side of coleslaw |
Crab Cake Sandwich** | $15.99 | Baked jumbo crab meat cake served with lettuce, tomato, onion and a side of house made tartar sauce |
Smokehouse Chicken Sandwich | $11.99 | Grilled chicken breast smothered in our savory bbq sauce, topped with smoked bacon, cheddar cheese, lettuce, tomato and onion |
Buffalo Chicken Sandwich | $10.99 | Grilled chicken breast smothered in buffalo sauce and topped with pepper jack cheese, lettuce, tomato and onion |
Cadillac Ranch Menu : Burgers |
All burgers are served with fries and may be ordered on a pretzel bun for an additional $1 or a gluten-free bun for an additional $1.50. We only use the finest 1/2 pound certified angus beef® ground to our exacting specifications. |
No “Bull” Burger* | $14.99 | Slow-cooked pulled pork covers our certified angus beef® and is topped with bbq sauce, cheddar cheese, crispy onion straws, onions, pickles, lettuce and tomato on a soft pretzel bun |
Big Bbq Burger | $12.99 | Bbq-sauce-basted certified angus beef®, topped with smoked bacon, sautéed onions, lettuce, tomato, pickle and cheddar cheese |
Cadillac Steak Burger | $11.99 | Our certified angus beef®, grilled and served with our house burger sauce underneath, lettuce, tomato, onion, american cheese and pickles |
Black & Bleu Burger | $12.99 | Blackened certified angus beef® topped with a bleu cheese crust, smoked bacon, lettuce, tomato, onion and pickle |
Four Alarm Burger | $12.99 | Blackened certified angus beef® topped with grilled jalapeño peppers, pepper jack cheese and served over spicy mayo with lettuce, tomatoes, onions and pickles |
Steakhouse Mushroom Burger | $13.99 | We glaze our certified angus beef® patty with steak sauce then top it with mushrooms and swiss cheese. Served with lettuce, tomato, onion and pickles |
Cadillac Ranch Menu : Sides |
French Fries | $3.95 | |
Mashed Potatoes | $3.95 | |
Coleslaw | $3.95 | |
Green Beans | $3.95 | |
Broccoli | $3.95 | |
Corn | $3.95 | |
Creamy Redskin Potatoes | $3.95 | |
Onion Rings | $5.95 | |
Sweet Potato Tater Tots | $5.95 | |
Asparagus | $5.95 | |
Loaded Mashed Potatoes | $5.95 | |
Loaded French Fries | $5.95 |
Cadillac Ranch Menu : Salads |
Add salmon, top sirloin or shrimp for $6.99 Or chicken breast for $4.99 To any side salad |
Side Salad | $5.99 | Mixed greens, carrots, tomatoes, red onion, croutons, cucumber and shredded cheddar |
Wedge Salad | $6.99 | An iceberg lettuce wedge covered with crispy, chopped bacon, diced tomatoes and diced red onion, and finished with bleu cheese crumbles, scallions and ranch dressing |
Caesar Salad | $6.99 | Romaine hearts tossed in classic caesar dressing with seasoned croutons and parmesan cheese |
Two Apples Spinach Salad | $7.99 | Two popular apples, granny smith and red delicious, cherry tomatoes and red onions on a spinach bed topped with bleu cheese crumbles and candied pecans, and tossed in citrus vinaigrette |
Asian Chicken Salad | $13.99 | Marinated chicken breast tossed with mixed greens, cabbage, cilantro, green onions, cucumbers, red peppers, crispy wonton strips and a fresh sesame-lime dressing. Finished with szechwan peanut sauce |
Bbq Chicken Tossed Salad* | $13.99 | Tender, grilled bbq chicken, sweet corn, diced tomatoes, red onions and pepper jack cheese over mixed greens, topped with corn tortillas and scallions and tossed in ranch dressing |
Cadillac Steak Salad | $15.99 | Seared certified angus beef® sirloin strips, bacon, shredded pepper jack cheese, cherry tomatoes, candied pecans and red onions on a bed of mixed greens. Tossed with our creamy horseradish dressing a |
Black & Bleu Salmon Salad* | $14.99 | Blackened salmon and bleu cheese crumbles top romaine hearts, fresh spinach, dried cranberries, apples, candied pecans, red onions and cherry tomatoes, tossed in a citrus vinaigrette |
Cadillac Crispy Shrimp Salad | $14.95 | Crispy fried shrimp tossed in our spicy shrimp sauce with shredded lettuce, diced tomatoes, red onion , guacamole , chipotle ranch, corn , pepper jack cheese, crispy tortilla strips and side of salsa |
Cadillac Ranch Menu : Soups |
Maryland Cream of Crab | $6.99 – $7.99 | |
Maryland Crab & Vegetable | $6.99 – $7.99 | |
Chili | $5.99 – $6.99 |
Cadillac Ranch Menu : Drafts |
Coors Light, Denver, CO | ||
Carlsberg, Copenhagen, Denmark | ||
Redd’s Apple Ale, Milwaukee, WI | ||
Heineken Lager, Zoeterwoude, Netherlands | ||
Killian’s Irish Red, Denver, CO | ||
Blue Moon, Denver, CO | ||
Yuengling Lager, Pottsville, PA | ||
Stella Artois, Leuvem, Belgium | ||
Harpoon Stout, Boston, MA | ||
Harpoon Ipa, Boston, MA | ||
Harpoon Ufo Seasonal, Boston, MA | ||
Calvert Brewing Co. Wye Rye, Upper Marlboro, MD | ||
Calvert Brewing Co. Pale Ale, Upper Marlboro, MD | ||
Spitfire Ale, London, England | ||
16 Mile Ipa, Georgetown, DE |
Cadillac Ranch Menu : Ice Cold Bottled Beers |
Amstel Light | ||
Bud Light | ||
Bud Light Lime | ||
Budweiser | ||
Coors Light | ||
Corona | ||
Corona Light | ||
Flying Dog Ipa | ||
Heineken | ||
Michelob Ultra | ||
Miller Lite | ||
New Castle Brown Ale | ||
Coors Na | ||
Dos Equis Lager | ||
Sam Adam’s Boston Lager |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.