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Cafe Brussels Menu : Appetizers |
| Les Croquettes De Fromage | (Cheese croquettes). | |
| Les Escargots De Bourgogne | $12.00 | (Snails in garlic butter). |
| Tartare De Saumon | $14.00 | (Fresh uncooked marinated salmon). |
| Coquille St. Jacques Gratinee | $14.00 | (Scallop & shrimp au gratin in cream sauce). |
| Scampi A LÂail | $16.00 | (Shrimp in garlic butter sauce). |
Cafe Brussels Menu : Soups |
| Soup Of The Day | $5.00 | |
| La Soupe A L’oignon Au Gratin | $7.00 | (Onion soup au gratin). |
| Le Bisque De Homard Au Cognac | $10.00 | (Lobster bisque with cognac & cream). |
Cafe Brussels Menu : Salads |
| La Salade Mixte | $7.00 | (Mixed salad with dijon mustard vinaigrette). |
| La Salade De Bleu | $8.00 | (With blue cheese vinaigrette). |
| La Salade D’endives | $8.00 | (Belgian endives, dijon mustard vinaigrette). |
| La Salade Liegeoise | $10.00 | (Warm salad w. potatoes, green beans, bacon, and vinaigrette). |
| La Salade Nicoise | $12.00 | (Traditional french tuna salad with tomato, potato, french green beans, olives and bell peppers). |
| La Salade De Poulet | $12.00 | ( Mixed salad w. grilled chicken and vinaigrette). |
| La Salade De Crevettes | $14.00 | (Shrimp salad w. cocktail sauce). |
| La Salade De Homard | $16.00 | (Lobster salad, w. cocktail sauce). |
Cafe Brussels Menu : Sandwiches On French Baguette |
| (All items include fries). |
| La Mitraillette | $8.50 | (Hamburger with caramelized onions, swiss cheese, lettuce, & tomatoes). |
| Le Boeuf | $8.50 | (Beef sandwich with caramelized onions, cheese, & bell pepper). |
| Le Chic Poulet | $8.50 | (Grilled chicken with caramelized onions, cheese, and tomato). |
| Le Curry | $8.50 | (Chicken curry salad with lettuce, & tomato). |
| Le Dagobert | $8.50 | (Ham, swiss cheese, boiled egg, lettuce and tomato). |
| Le Vegetarien | $8.50 | (Grilled vegetables with swiss cheese). |
| Le Thon | $8.50 | (Tuna salade , lettuce, & tomato). |
| Le Crevette | $8.50 | (Shrimp salad, lettuce, & tomato). |
Cafe Brussels Menu : Lunch A La Carte |
| (All items include fries and salad). |
| Croque Monsieur | $7.00 | (Ham and cheese grilled sandwich). |
| Croque Madame | $9.00 | (Ham and cheese grilled sandwich with two sunny side up eggs on top). |
| Quiche Of The Day | $7.00 | |
| Omelette De Jambon Et Fromage | $7.00 | (Ham and cheese omelette). |
| Omelette Vegetarienne | $8.00 | (Vegetarian omelette with sauteed mushrooms, bell peppers, onions, tomato and cheese). |
Cafe Brussels Menu : Mussels – En Casserole |
| (As an appetizer or as an entree with belgian fries). |
| Moules Marinieres | $14.00 – $24.00 | (Mussels steamed with white wine). |
| Moules A L’aile | $14.00 – $24.00 | (Steamed mussels with garlic). |
| Moules Diable | $14.00 – $24.00 | (Steamed mussels in a spicy, zesty sauce). |
| Moules Curry | $14.00 – $24.00 | (Steamed mussels in a creamy curried sauce). |
| Moules A La Provencale | $14.00 – $24.00 | (Steamed mussels in tomato & herbs). |
Cafe Brussels Menu : Mussels – Sur Plaques (Plate) |
| Moules Catherine | $22.00 | (Tasting sampler all in one plate). |
| Moules à L’escargot | $12.00 – $20.00 | (Mussels in garlic butter sauce). |
| Moules Au Roquefort | $12.00 – $20.00 | (Mussels in creamy roquefort cheese). |
Cafe Brussels Menu : Entrees – Meats |
| Choice of potatoes – frites (belgian fries), puree (mashed), or croquettes. |
| Le Petit Pave De Bruxelles | $28.00 | (8-Ounce beef tenderloin). Choice of poivre (peppercorn), archiduc (mushroom), roquefort or bearnaise sauce add $3.00. |
| Le Filet Americain | $22.00 | (Served raw). (Brussels-style steak tartare with belgian fries & mixed salad). |
| Les Carbonades A La Flamande | $18.00 | (Traditional flemish beef stew). |
| Le Pain De Viande Au Choux Rouge | $16.00 | (Traditional meat loaf with red cabbage & apple). |
| La Saucisse Avec Le Stoemp Du Jour | $16.00 | (Traditional german sausage with a potato & vegetable mash). |
| La Cote De Porc Blackwell | $16.00 | (Pork chop in piccalilli sauce and brussels sprouts). |
| Le Cordon Blue | $18.00 | (Chicken cordon blue stuffed with ham & swiss cheese). Choice of poivre (peppercorn), archiduc (mushroom), roquefort or bearnaise sauce add $3.00. |
| Le Waterzooi De Poulet | $18.00 | (Chicken waterzooi, traditional flemish chicken and vegetable stew). |
| Le Vol Au Vent De Poulet | $18.00 | (Chicken with mushrooms in a puff pastry). |
Cafe Brussels Menu : Entrees – Seafood |
| Le Saumon A La Sauce Bearnaise | $20.00 | (Salmon with bearnaise sauce, a mixed salad and french green beans). |
| Le Filet De Poisson Blanc Au Capres | $18.00 | (White fish filet with capers). |
| Waterzooi De Fruit De Mer | $28.00 | (Seafood waterzooi with lobster, mussels, scallops, shrimp ,and vegetables in a creamy bisque sauce). |
Cafe Brussels Menu : Entrees – Vegetables |
| Plat De Legumes Multiples | $14.00 | (Mixed vegetables). |
| Haricots Verts | $7.00 | (French green beans). |
| Les Petits Choux De Bruxelles | $7.00 | (Brussels sprouts). |
| Les Endives Braisees | $8.00 | (Braised belgian endives). |
| Les Choux Rouges Aux Pommes | $7.00 | (Red cabbage and apple). |
Cafe Brussels Menu : Crepes |
| La Crepe Normande Flambee Au Calvados | $14.00 | (A caramelized apple crepe with calvados, topped with vanilla ice cream). |
| La Crepe Suzette Flambee Au Grand Marnier | $12.00 | (Crepe suzette flamed with grand marnier, topped with vanilla ice-cream). |
| La Crepe Au Chocolat | $10.00 | (Crepes served with warm belgian chocolate sauce & whipped cream). |
| La Crepe Cassonade | $7.00 | (A buttery crepe sprinkled with brown sugar). |
| La Crepe Au Sucre Blanc | $7.00 | (A buttery crepe sprinkled with white sugar). |
Cafe Brussels Menu : Desserts |
| Above desserts served with whipped cream. |
| Dame Blanche | $7.00 | (Vanilla ice cream with warm belgian chocolate sauce & whipped cream). |
| Belgian Chocolate Mousse | $7.00 | |
| Profiterole Aux Chocolat | $8.00 | |
| Cafe Liegeois | $7.00 | (Hot coffee and mocha ice cream topped with whipped cream). |
| Coupe A La Pistache | $8.00 | (Pistachio ice cream topped with warm belgian chocolate sauce). |
| Coupe Bresilienne | $7.00 | (Mocha ice cream with walnuts and homemade caramel sauce). |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.