Research and order delicious food from the up-to-date
Cafe Med Menu : Antipasti |
| split charge $1.50 |
| Mozzarella Alla Caprese Con Olio E Basilico | $11.75 | mozzarella, fresh tomatoes, and basil, dressed with olive oil and garnished with a basil sauce |
| Burrata Di Bufala Con Peperoni Arrosto | $13.75 | buffalo mozzarella with roasted red peppers |
| Piatto Di Formaggi, Salamino E Olive Di Castelvetrano | $14.75 | assorted italian cheeses with imported salame and artisanal green olives |
| Tortino Di Melanzane Alla Parmigiana | $11.75 | baked eggplant with mozzarella, tomato, and basil |
| Prosciutto Di Parma Con Melone | $14.75 | parma prosciutto and cantaloupe |
| Carpaccio Di Carne Con Rucola, Palmitos E Parmigiano | $13.75 | thinly sliced raw beef with arugula, hearts of palm, and parmesan, in a lemon dressing |
| Bresaola Della Valtellina Con Carciofi Marinati, Rucola E Parmigiano | $12.75 | dried cured beef with marinated artichokes, arugula, and parmesan |
| Calamaretti Fritti Con Zucchine, In Salsa Piccante | $13.75 | fried baby squid with zucchini, served with a spicy tomato sauce |
| Guazzetto Di Cozze E Vongole Con Crostoni Di Pane Allâaglio | $15.75 | mussels and clams in a garlic olive oil broth, served with toasted garlic bread |
| Fettine Di Polipo Con Salsa Verde | $14.75 | thinly sliced baby octopus, served with parsley and basil sauce |
| Carpaccio Di Tonno | $16.75 | thinly sliced raw tuna with avocado and frisée lettuce, in a lemon dressing |
Cafe Med Menu : Zuppe |
| split charge $1.50 |
| Minestrone | $8.25 | fresh vegetable soup |
| Zuppa Di Lenticchie | $8.25 | lentil soup |
Cafe Med Menu : Insalate |
| split charge $1.50 |
| Insalata Di Gamberi Con Avocado, Cilantro, Olio E Limone | $14.75 | baby greens in a balsamic dressing served with steamed shrimp, avocado, and cilantro |
| Insalata Tricolore Con Scaglie Di Parmigiano | $10.75 | endive, arugula, and radicchio, with shavings of parmesan |
| Insalata Di Lenticchie, Barbabietole E Caprino Gratinato | $13.75 | warm lentils with red beets and gratinated goat cheese |
| Insalata Di Farro Perlato E Lattuga Con Mais, Cetriolo, Pomodoro E Fave | $13.75 | pearl barley, iceberg lettuce, corn, cucumber, tomatoes, and fava beans in lemon and oil |
| Insalata Di Fungo Portobello Con Spinaci, Noci E Feta Al Balsamico | $14.25 | grilled portobello salad with spinach, walnuts, and feta, tossed in a balsamic dressing |
| Insalata Mista Cafe Med | $9.75 | mixed green salad in our classic vinaigrette dressing |
| Insalata Cesare Con Crostini Di Pane | $9.75 | classic caesar |
| Insalata Di Fagioli Con Tonno E Pomodoro | $12.75 | spanish white beans and tuna in olive oil with tomatoes and leeks in a white vinaigrette |
| Insalata Nicoise | $14.75 | fresh greens, potatoes, green beans, tomatoes, hard-boiled eggs, tuna, and olives in vinaigrette |
| Insalata Autunnale | $14.75 | sliced turkey, baby spinach, asian pears, pomegranate, and avocado in a shallot dressing |
Cafe Med Menu : Paste |
| split charge $1.50 |
| Risotto Milanese Con Salsiccia | $17.25 | classic milanese saffron risotto with sausage |
| Spaghetti Carbonara | $15.75 | spaghetti in an egg-based sauce with bacon and black pepper |
| Orecchiette Aglio E Olio Con Salsiccia E Rapini | $17.25 | ear-shaped pasta in garlic and olive oil with italian sausage and rapini |
| Spaghetti Pomodoro E Polpette | $18.75 | spaghetti and meatballs in tomato sauce |
| Fettuccine Alla Bolognese | $17.25 | homemade fettuccine with a traditional ground beef tomato sauce. fresh pasta made daily |
| Lasagna Della Bice | $16.75 | homemade lasagna in the traditional tuscan style. fresh pasta made daily |
| Ravioli Di Manzo Kobe Al Ristretto Di Vitello E Rosmarino | $18.75 | homemade kobe beef ravioli in a veal reduction with garlic and rosemary. fresh pasta made daily |
| Tortellini Con Panna, Prosciutto E Piselli | $16.75 | homemade veal tortellini with cream, prosciutto, and peas. fresh pasta made daily |
| Capellini Al Pollo E Pomodoro Fresco | $16.75 | angel hair pasta with diced chicken in a fresh tomato sauce |
| Linguine Alle Vongole | $18.75 | classic linguine with clams in a white wine sauce |
| Spaghetti Allo Scoglio | $21.75 | spaghetti with clams, mussels, shrimp, and calamari, in tomato sauce |
| Tagliolini Al Curry E Gamberoni | $19.75 | homemade curried tagliolini with fresh tomatoes and santa barbara prawns. fresh pasta made daily |
| Farfalle Con Salmone, Vodka E Asparagi | $17.75 | bowtie pasta with fresh salmon and asparagus in a pink vodka sauce |
| Agnolotti Di Granchio In Salsa Rosa | $18.75 | homemade blue crab ravioli in a tomato cream sauce. fresh pasta made daily |
| Trofie Al Pesto | $15.75 | squiggly-shaped ligurian pasta in a fresh pesto sauce |
| Pappardelle Al Telefono | $15.75 | homemade wide noodles in a tomato, basil, mozzarella, and cream sauce. fresh pasta made daily |
| Fusilli Alla Mediterranea | $16.75 | usilli with fresh and sun-dried tomatoes, black olives, fresh basil, and onions |
| Penne Allâarrabbiata | $12.75 | penne in a spicy tomato sauce |
| Fettuccine Al Tartufo Nero | $21.75 | homemade fettuccine in a black truffle oil and butter sauce with fresh parmesan cheese. fresh pasta made daily |
| Gnocchi Verdi In Salsa Di Funghi | $16.75 | homemade spinach-potato dumplings in a mushroom sauce. fresh pasta made daily |
| Ravioli Di Mozzarella Al Pomodoro E Basilico | $16.75 | homemade mozzarella ravioli in a fresh tomato basil sauce. fresh pasta made daily |
| Ravioli Di Ricotta E Spinaci Al Burro E Salvia | $16.75 | homemade spinach-ricotta ravioli in a light butter sage sauce. fresh pasta made daily |
| Ravioli Di Zucca | $16.75 | homemade pumpkin-ricotta ravioli with amaretto crumbles in a light butter sage sauce. fresh pasta made daily |
Cafe Med Menu : Uova |
| split charge $1.50 |
| Frittata Fiorentina | $11.75 | omelet with spinach and mozzarella, served with grilled tomatoes and roasted potatoes |
| Uova Strapazzate Con Asparagi E Salmone Affumicato | $14.75 | asparagus and smoked salmon scrambled eggs, served with grilled tomatoes and roasted potatoes |
Cafe Med Menu : Pizze |
| split charge $1.50 |
| Focaccia Al Rosmarino | $6.75 | thin pizza bread flavored with rosemary |
| Pizza Margherita | $13.75 | mozzarella, tomato sauce, fresh basil, and oregano |
| Pizza Della Fotomodella | $16.75 | supermodel pizza: mozzarella, prosciutto, and arugula (tomato sauce added on request) |
| Pizza Calabrese | $14.75 | spicy salame from calabria, with roasted peppers, mozzarella, and tomato sauce |
| Pizza Messicana | $14.75 | mexican pizza: mozzarella, jalapeño, fresh tomato, cilantro, and avocado |
| Pizza Ai Funghi Di Bosco E Salsiccia | $15.25 | mozzarella, tomato sauce, mushrooms, and sausage |
| Pizza Quattro Stagioni | $16.25 | four seasons pizza: artichokes, hard-boiled egg, prosciutto, and mushrooms |
| Pizza California | $16.25 | grilled chicken, zucchini, and tomato, topped with fresh avocado |
| Pizza Hawaii | $14.75 | fresh mozzarella, tomato sauce, italian ham, and pineapple |
| Pizza Montecarlo | $16.75 | prosciutto, brie, fresh mozzarella, and tomato sauce |
| Calzone Con Prosciutto Cotto, Funghi E Ricotta | $16.25 | calzone with italian ham, sautéed mushrooms, and ricotta cheese |
Cafe Med Menu : Panini |
| split charge $1.50 |
| Panino Pomodoro, Mozzarella E Prosciutto | $14.75 | tomato, mozzarella, and prosciutto sandwich |
| Panino Di Verdure Alla Griglia | $10.75 | grilled eggplant, zucchini, bell pepper, radicchio, and sun-dried tomato sandwich |
| Panino Con Pollo Grigliato, Zucchine, Provola E Funghi | $13.75 | grilled chicken, zucchini, smoked mozzarella, and mushroom sandwich |
| Panino Con Tonno | $15.25 | seared tuna, avocado, and frisée sandwich, with sesame seeds and a pink sauce |
Cafe Med Menu : Secondi |
| split charge $1.50 |
| Filetto Di Manzo Al Pepe Verde | $30.75 | filet mignon in a green peppercorn sauce with potato puree |
| Tagliata Di Manzo Alle Erbe Con Rucola | $29.25 | grilled sliced new york steak with herbs and arugula |
| Scaloppine Di Vitello Al Limone Con Funghi E Piselli | $27.25 | filet of veal in a butter and lemon sauce, served with peas and mushrooms |
| Cotoletta Di Vitello Alla Milanese | $31.75 | veal chop, pounded thin, breaded and lightly fried, topped with tomatoes and arugula |
| Costolette Dâagnello | $29.75 | grilled new zealand lamb chops with mint sauce, served with rapini and roasted potatoes |
| Petto Di Pollo In Crosta Di Funghi Con Purea Di Patate | $21.25 | chicken breast in a mushroom crust with potato puree |
| Paillard Di Pollo Alla Griglia | $19.25 | chicken breast, pounded thin and grilled, served with roasted potatoes and vegetables |
| Halibut In Crosta Di Rafano Con Purea Di Patate E Porri Fritti | $29.25 | wild halibut in a horseradish crust with potato puree and fried leeks |
| Salmone Grigliato Con Mais, Cilantro E Pomodoro Fresco | $28.25 | grilled north atlantic wild salmon served on a bed of corn, cilantro and fresh tomatoes |
| Sarago Alla Griglia Con Patate Rosse, Asparagi E Pomodoro Fresco | $26.25 | grilled whitefish with red potatoes, asparagus, and fresh tomatoes |
| Grigliata Di Pesce Misto Con Rapini Saltati In Padella | $27.25 | mixed grill (salmon, shrimp, tuna, and whitefish) with rapini sautéed in oil and garlic |
| Gamberoni Alla Griglia | $26.75 | grilled prawns on a bed of fresh greens |
| Calamari Alla Griglia Con Zucchine Verdi E Gialle Allâaglio E Rosmarino | $20.25 | grilled calamari, zucchini, and yellow squash in rosemary olive oil, served with potato purée |
| Verdure Del Mediterraneo Alla Griglia | $16.75 | assorted grilled vegetable plate |
Cafe Med Menu : Sundayâs Specials / Le Specialità Della Domenica |
| Pizza – Gamberi E Zucchine | $15.25 | tomatoes, mozzarella, shrimp, and zucchini |
| Zuppa РGazpacho | $8.25 | pur̩ed tomatoes, cucumbers, bell peppers, and celery, served chilled |
| Antipasto РVitello Tonnato | $15.75 | thinly sliced braised veal, covered with a sauce of pur̩ed tuna, capers, chives and mayonnaise |
| Primo – Paglia E Fieno Con Aragosta E Zucchine | $19.25 | homemade two-color fettuccine with lobster and zucchini |
| Secondo РSaltimbocca Funghi E Mascarpone | $24.25 | sliced veal in a mushroom and mascarpone sauce served with saut̩ed zucchini |
Cafe Med Menu : Mondayâs Specials / Le Specialità Del Lunedì |
| Pizza – Capricciosa | $15.75 | artichokes, olives, ham, and mushrooms with mozzarella and tomato sauce |
| Zuppa РZuppa Di Mais | $8.25 | pur̩ed fresh corn with celery, shallots, and garlic |
| Insalata РInsalata Di Filetto | $15.75 | slices of beef tenderloin with saut̩ed red onions and bell peppers, on a bed of arugula and radicchio |
| Primo – Pasta Caprese | $16.25 | homemade flat noodles with cherry tomatoes, fresh mozzarella, and basil, topped with a touch of pesto, served cold |
| Secondo РScaloppine Di Pollo | $20.25 | chicken piccata: chicken breast cutlets in a lemon, caper, and butter sauce, served with potato pur̩e |
Cafe Med Menu : Tuesdayâs Specials / Le Specialità Del Martedì |
| Pizza – Schiacciata | $16.25 | white pizza with spinach, walnuts, gorgonzola, apples, sesame seeds, and balsamic dressing |
| Zuppa РZuppa Di Mais | $8.25 | pur̩ed fresh corn with celery, shallots, and garlic |
| Insalata – Insalata Dâaragosta | $16.25 | warm lobster, potatoes, artichokes, and green beans, served on a bed of romaine, with a lemon dressing |
| Primo – Rigatoni Ricotta, Salsiccia E Piselli | $16.25 | rigatoni in a pink sauce with ricotta, green peas, and sausage |
| Secondo – Tonno Alla Mediterranea | $26.25 | grilled tuna with olives and fresh tomatoes, served with roasted potatoes |
Cafe Med Menu : Wednesdayâs Specials / Le Specialità Del Mercoledi |
| Pizza – Tonno, Olive E Pomodori Pachino | $15.25 | mozzarella, tuna, olives, and cherry tomatoes |
| Zuppa РZuppa Di Mais | $8.25 | pur̩ed fresh corn with celery, shallots, and garlic |
| Insalata – Insalata Primavera | $15.25 | warm salad of asparagus, peas, green beans, and fava beans on a bed of mixed greens, topped with ricotta cheese and a balsamic reduction |
| Primo – Risotto Con Gamberetti E Pomodoro Fresco | $19.25 | shrimp and fresh tomato risotto |
| Secondo РStraccetti Di Manzo Alla Pizzaiola | $25.25 | thinly sliced filet mignon saut̩ed in tomato sauce, with potato pur̩e |
Cafe Med Menu : Thursdayâs Specials / Le Specialità Del Giovedì |
| Pizza – Mozzarella, Brie E Tartufo Nero | $16.75 | mozzarella, brie, and summer black truffle |
| Zuppa РZuppa Di Piselli | $8.25 | chilled pur̩ed pea soup with celery, shallots, and garlic |
| Insalata – Insalata Di Carciofi E Grana, Con Olio E Limone | $15.25 | fresh baby artichoke salad with parmesan cheese, olive oil and lemon |
| Primo – Risotto Milanese Con Frutti Di Mare | $18.75 | saffron risotto topped with clams, mussels, and baby octopus in a light tomato sauce |
| Secondo – Dentice In Crosta | $21.25 | red snapper in tuscan bread crumbs with a light white wine and lemon sauce, served with steamed vegetables |
Cafe Med Menu : Fridayâs Specials / Le Specialità Del Venerdì |
| Pizza – Burrata E Pesto | $16.75 | burrata and thinly sliced fresh tomato with pesto sauce |
| Zuppa РZuppa Di Piselli | $8.25 | chilled pur̩ed pea soup, with celery, shallots, and garlic |
| Insalata – Insalata Di Verdure Alla Griglia | $15.25 | grilled vegetable salad: chopped zucchini, eggplant, asparagus, summer squash, radicchio, endive, and red bell peppers, on a bed of romaine |
| Primo – Linguine Allo Zafferano Con Vongole E Zucchine | $18.25 | linguini with saffron, clams, zucchini, potato, and parsley in a white wine sauce, lightly spicy |
| Secondo – Ossobuco Con Polenta | $26.25 | veal shank braised in white wine and herbs, served on soft polenta |
Cafe Med Menu : Saturdayâs Specials / Le Specialità Del Sabato |
| Pizza – Quattro Formaggi Con Olio Di Tartufo | $15.25 | four cheeses with truffle oil |
| Zuppa РGazpacho | $8.25 | pur̩ed tomatoes, cucumbers, bell peppers, and celery, served chilled |
| Insalata РGamberi E Mais | $14.75 | steamed shrimp and grilled corn on a bed of fris̩e, with white beans, carrots, and fava beans |
| Primo – Gnocchi Al Ragù Di Carne | $15.25 | homemade potato dumplings with a meat ragoût sauce |
| Secondo РSogliola Alla Mugnaia | $21.25 | saut̩ed sole in a sauce of clarified butter and lemon, garnished with fresh parsley and served with spinach and basil mashed potatoes |
Cafe Med Menu : Dolci |
| Tiramisu | $7.90 | |
| Creme Brulee | $7.90 | |
| Creme Caramel | $7.90 | |
| White Chocolate Mousse | $7.90 | |
| Mocaccino | $7.90 | coffee and chocolate mousse |
| Pannacotta | $7.90 | with strawberry sauce |
| Flourless Chocolate Cake | $7.90 | |
| Cheesecake | $7.90 | with fresh strawberries |
| Warm Homemade Apple Pie | $7.90 | |
| Homemade Almond Cookies | $4.00 | |
| Vanilla Ice Cream Profiteroles | $7.90 | with bananas and dark chocolate sauce |
| Chocolate Lava Cake | $7.90 | with pistachio ice cream and vanilla sauce |
| Green Apple Sorbet | $9.00 | with calvados liqueur |
| Sorbet | $7.90 | served in its own fruit. choice of lemon, coconut or peach |
| Ice Cream | $6.50 | vanilla, chocolate or pistachio |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.