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Cargo Cafe Menu : Starters |
Nachos Grande | $9.00 | chicken, beef, bbq pulled pork, veggie. |
Quesadillas | $9.00 | bacon cheeseburger, chicken, bbq pulled pork, veggie black bean, caramelized onion and brie. |
Crispy Chicken Fingers | $7.00 | w/ wasabi mayo. |
Mediterranean Board | $8.00 | hummus, flatbread, and roasted red peppers. |
Pierogies | $7.00 | w/ brown butter and onions. |
Jerk Chicken Spring Roll | $7.00 | sweet mango chutney. |
Duck Fat French Fries | $7.00 | coarse sea salt. |
Seared Crab Cake | $7.00 | roasted pepper tartar sauce. |
Fried Calamari | $10.00 | w/ marinara sauce. |
Smoked Mac And Cheese Bites | $9.00 | buttermilk emulsion. |
Loaded Baked Potato Soup | $6.00 | cheddar cheese, bacon, sour cream. |
The Cargo Sampler | $15.00 | bcbq, mac and cheese bites, chicken fingers, pierogies. |
Cargo Cafe Menu : Salads |
The B.L.T. | $10.00 | with red wine and caramelized shallot drizzle. |
Spinach Salad | $9.00 | poached portabella, goat cheese dressing. |
Caesar W/ Chicken Or Shrimp | $10.00 | |
Fresh Mozzarella | $11.00 | with herb salad, basil pesto, aged balsamic. |
Cargo Cafe Menu : Sandwiches |
All served w/ french fries. |
Burgers/ Cheeseburgers | $8.00 | turkey, veggie, or beef. |
Grilled Chicken | $9.00 | on rosemary garlic foccacia w/ shaved asiago and arugula. |
Turkey Meatball Panini | $9.00 | |
Fried Bacon BLT | $10.00 | garlic aioli. |
Grilled Portabella Club | $8.00 | w/ provolone, caramelized tomato, watercress and sweet red pepper sauce. |
Chicken Fried Chicken | $8.00 | fried chicken breast smothered in sausage gravy (messy!!! but soo good). |
Crabby Patty On A Potato Roll | $9.00 | with cheese, lettuce, tomato, tartar sauce and pickle chips. |
Braised Short Ribs | $10.00 | spicy slaw, pickles, brioche bun. |
Cargo Cafe Menu : Entrees |
Steak Frites | $25.00 | fresh cut french fries, and garlic dipping sauce. |
Sliced Hanger Steak | $19.00 | with stewed tomato gratin and crisp basil. |
Skirt Steak | $21.00 | w/ adobe garlic rub. |
Grilled Pork Chops | $19.00 | with caramelized onion strada, and sage jus. |
Grilled Seasonal Salmon | $18.00 | with sauteed spinach dill creme fraiche. |
MamaÂs Half Roasted Chicken | $17.00 | new potatoes. |
Steamed Mussels | $15.00 | w/ roasted tomatoes & chorizo sausage. |
Seared Scallops | $19.00 | with citrus buerre blanc, and crisp zucchini. |
Rigatoni Bolognese | $16.00 | vegetarian version available. |
Sauteed Chicken | $16.00 | stewed tomato, asparagus, and white wine reduction. |
Vegetarian Ravioli Special | $14.00 |
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