Research and order delicious food from the up-to-date
Carmichael’s Chicago Steakhouse Menu : Beginnings |
Crab Cakes | $16.00 | two jumbo lump crab cakes with red pepper aioli |
Buffalo Chicken Spring Roll | $14.00 | house recipe spring rolls, celery, carrots and bleu cheese dipping sauce |
Seared Ahi Tuna | $17.00 | sesame crusted and served with wasabi, pickled ginger and soy dipping sauce |
Oysters | $3.00 | today’s offering of fresh seasonal oysters |
Steakhouse Chili | $6.00 | served with onions,cheddar & sour cream |
BBQ Shrimp & Onion | $17.00 | crispy tabasco flavored onions topped with bacon wrapped shrimp, glazed with barbecue sauce |
Jumbo Tiger Shrimp | $3.00 | served with cocktail sauce and lemon wedges |
Oysters Rockefeller | $15.00 | served on the half shell with a blend of spinach, bacon and hollandaise |
Lobster Tempura | $18.00 | six mini lobster tails coated with a delicate tempura served with soy and sweet & sour dipping sauces |
Baked French Onion Soup | $7.00 | with crouton, caramelized onions and gruyere cheese served in a cast iron kettle |
Calamari | $11.00 | golden fried and served with cocktail sauce |
Calamari | $12.00 | tossed with sweet & sour sauce |
Carmichael’s Chicago Steakhouse Menu : Garden Fresh Salads |
Chopped Caesar Salad | $8.00 | romaine hearts, shredded parmesan cheese & croutons in our fabulous caesar dressing |
Chopped Caesar Salad | $12.00 | with chicken |
Chopped Caesar Salad | $14.00 | with steak |
Chopped Caesar Salad | $16.00 | with shrimp |
The Wedge | $7.00 | iceberg lettuce wedge with carrots, tomatoes and red onions with your choice of dressing |
Ahi Tuna Salad | $19.00 | sesame crusted tuna served on napa cabbage with carrots, cilantro, peppers, scallions, cucumbers & tomatoes tossed in a ginger soy vinaigrette |
Buffalo Chicken Salad | $15.00 | mixed greens with spicy chicken tenders, tomatoes, carrots and red onions served with bleu cheese dressing |
House Cobb Salad | $10.00 | romaine chopped with fresh tomatoes, chopped egg, chopped bacon, bleu cheese, diced red onion, avocado & ranch dressing |
House Cobb Salad | $14.00 | with chicken |
House Cobb Salad | $16.00 | with steak |
House Cobb Salad | $18.00 | with shrimp |
Grill Room | $9.00 | mixed greens with saga bleu cheese, crispy bacon, red onions and a citrus vinaigrette |
Grill Room | $13.00 | with chicken |
Grill Room | $15.00 | with steak |
Grill Room | $17.00 | with shrimp |
Classic Chopped | $8.00 | romaine chopped with bleu cheese, bacon, roasted red peppers, tomatoes, red onion, olives, and cucumber with a red wine vinaigrette |
Classic Chopped | $12.00 | with chicken |
Classic Chopped | $14.00 | with steak |
Classic Chopped | $16.00 | with shrimp |
Flat Iron Steak & Fruit Salad | $18.00 | char grilled flat iron steak atop mixed field greens with fresh mango, apples, strawberries, and oranges served with dried cherries, toasted almonds and raspberry vinaigrette |
Carmichael’s Chicago Steakhouse Menu : Real Chicago Steaks |
All Of Our Steaks Surf Add A Succulent Sixteen Ounce Cold Water Lobster To Any Of Your Favorite Cuts Of Steak. |
Filet Mignon | two tenderloin sizes to suit your appetite. | |
Filet Mignon | $37.00 | gentlemen’s cut |
Filet Mignon | $32.00 | sally’s cut |
Chicago Cut | $46.00 – $38.00 | this is a twenty ounce angus rib-eye, frenched, well marbled and aged a minimum of twenty-one days |
Dave’s Porterhouse | $39.00 | this is our version of a petite porterhouse, twenty-four ounces of the finest bone-in steak. that’s a full pound and a half |
Manhattan Filet | $34.00 | manhattan is a small island that packs a lot of punch in new york and this ten ounce strip loin filet cut from the heart of a premium loin is no different. a neighborhood favorite |
Natural Pork Chops | $26.00 | two eight ounce chops maple glazed and served with mashed sweet potatoes |
All Natural New York Strip | $36.00 | this aged fourteen ounce strip was cut from beef specially fed and raised naturally |
Second City | $37.00 | there’s nothing second about this steak, it’s a full sixteen ounce new york strip steak aged for tenderness |
The Niederkorn | $37.00 | a sixteen ounce new york strip steak crusted with roasted garlic and peppercorns and prepared to your specifications |
Big Shoulders | $65.00 | and you thought our petite porterhouse was big! this is a full forty ounces! that’s eight ounces short of three pounds! are you up to the challenge? |
Veal Chops | $36.00 | tender veal rib chops grilled and served with natural juices |
Carmichael’s Chicago Steakhouse Menu : Real Chicago Steaks – Add-A-Crust |
Add A Delicious Crust To Enhance The Natural Flavor, Tenderness And Juiciness Of Carmichael’s Premium Steaks. |
Garlic & Herb Butter | ||
Dubliner Cheese | ||
Five Peppercorn | ||
Bleu Cheese | ||
Al Forno | ||
Roasted Garlic & Peppercorn | ||
Horseradish |
Carmichael’s Chicago Steakhouse Menu : Seafood |
Sesame Crusted Ahi Tuna | $26.00 | sesame crusted ahi tuna steamed with broccoli and served with a ginger soy dipping sauce |
Pan Seared Scallops | $23.00 | five jumbo sea scallops pan seared with a tangy citrus glaze served with locally grown asparagus |
Cajun Spiced Tilapia | $19.00 | pan roasted and served with a grilled pineapple salsa |
Atlantic Salmon | $24.00 | this is a premium north american salmon seared with an orange sesame glaze served with a sushi style rice |
Carmichael’s Chicago Steakhouse Menu : Neighborhood Favorites |
Tenderloin Sliders | $16.00 | three char crusted beef medallions served on mini brioche rolls with a veal demi dipping sauce |
Center Cut Skirt Steak | $26.00 | a 16 ounce, center cut, angus skirt steak, char grilled & served with pan seared vegetables |
Chicken Piccata | $16.00 | a classic presentation of chicken, capers, garlic, lemon, white wine and olive oil. served with linguini |
Meatloaf Tower | $13.00 | thick slices of homemade meatloaf layered with whipped potatoes and stewed tomatoes accented with mary rose sauce & crispy tabasco onions |
Baby Back Ribs | $23.00 | dry rubbed pork back ribs, slow cooked and mopped with a sweet and savory bbq sauce. served with fries and cole slaw |
Veal Parmigiana | $18.00 | tender veal in our seasoned bread crumbs, topped with homemade marinara and an al forno cheese on a bed of fresh pasta |
Amish Chicken | $15.00 | herbed 1/2 chicken, olive oil, lemon, garlic, oregano and roasted potatoes served with natural jus |
Carmichael’s Chicago Steakhouse Menu : Sandwiches |
Al Forno Chicken Breast Sandwich | $12.00 | topped with al forno cheese, roasted red peppers, balsamic glaze on a pretzel bun |
Philly Cheese Steak | $13.00 | shaved prime sirloin of beef with sauteed bell peppers, onions and melted provolone |
Open Faced Reuben | $12.00 | sliced kelly-eisenberg corned beef piled high on rye bread with 1000 island, sauerkraut and swiss cheese |
Smoked Turkey Breast | $13.00 | served on french bread with avocado, tomato, lettuce, white cheddar cheese, mayo & applewood smoked bacon |
Teriyaki Skirt Steak Sandwich | $14.00 | center cut angus skirt steak served on garlic french bread with lettuce & tomato |
BBQ Pork | $10.00 | slowly smoked and pulled off the bone, smothered in tangy bbq sauce |
Cilantro Lime Chicken Wrap | $12.00 | grilled chicken, avocado, red onions, tomato and romaine lettuce tossed in a cilantro lime dressing and served with fresh seasonal fruit |
Hand-Carved Smoked Brisket | $12.00 | thin slices of beef brisket piled high with caramelized onions, melted white cheddar cheese, natural au jus |
Al Forno Chicken Breast Sandwich | $12.00 | topped with al forno cheese, roasted red peppers, balsamic glaze on a pretzel bun |
Teriyaki Skirt Steak Sandwich | $14.00 | center cut angus skirt steak served on garlic french bread with lettuce & tomato |
Philly Cheese Steak | $12.00 | shaved prime sirloin of beef with sauteed bell peppers, onions and melted provolone |
The Carmichael Burger | $11.00 | a half-pound of angus beef steak burger cooked to your specifications |
Mel’s Burger | $14.00 | two angus beef steak burgers with an olive garlic mayo & melted fontina, fontinella & parmesan cheeses |
3 Mini BBQ Pork Sandwiches | $10.00 | slowly smoked and pulled off the bone, served on brioche buns in tangy bbq sauce |
Carmichael’s Chicago Steakhouse Menu : Chicago Style Burgers |
We Proudly Serve 1/2-Pound Angus Beef Steak Burgers With Homemade Fries & Coleslaw On Your Choice Of A Sesame Seed, Whole Wheat Bun Or Brioche Roll. |
The Carmichael Burger | $11.00 | a half-pound of angus beef steak burger cooked to your specifications |
The “Dave Burger” | $12.00 | carmichaels’ special beer cheese, shredded lettuce, pickle, tomato, red onion and thousand island dressing |
Bleu Burger | $11.00 | with tabasco onions and crumbled bleu cheese |
Mel’s Burger | $14.00 | two angus beef steak burgers with an olive garlic mayo & melted fontina, fontinella & parmesan cheeses |
Irish Burger | $11.00 | with vintage cheddar cheese |
BBQ Bacon Cheddar Burger | $12.00 | apple wood smoked bacon, wisconsin mild cheddar cheese and bbq sauce |
Carmichael’s Chicago Steakhouse Menu : Sides |
Garlic Whipped Potatoes | $5.00 | |
Asparagus | $8.00 | |
Baked Sweet Potato | $6.00 | |
Steamed Broccoli | $6.00 | |
Fresh Cut French Fries | $4.00 | |
Tabasco Fried Onion Strings | $5.00 | |
Au Gratin Potatoes | $8.00 | |
Sauteed Mushrooms | $5.00 | |
Sauteed Spinach | $6.00 | |
Creamed Spinach | $7.00 | |
Schwartzies Baked Potato | $4.00 | |
Garlic Whipped Potatoes | $5.00 | |
Creamed Spinach | $7.00 | with bacon & onions |
Asparagus | $8.00 | steamed with drawn butter & parmesan cheese |
Schwartzies Baked Potato | $4.00 | with scallions, bacon, sour cream and butter |
Au Gratin Potatoes | $8.00 | scalloped potatoes baked with cheese |
Fresh Cut French Fries | $4.00 | |
Sauteed Spinach | $6.00 | with olive oil, fresh garlic and white wine |
Broccoli | $6.00 | steamed & served with hollandaise |
Mashed Sweet Potato | $6.00 | with brown sugar and butter |
Sauteed Mushrooms | $5.00 | prepared with white wine and butter |
Tabasco Fried Onion Strings | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.