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Chuck’s Italian Restaurant Menu : Appetizers |
Chuck’s famous antipasto, large served 4 $12.00, small served 2 $10.00, assortment of italian meats, cheese, relishes and vegetables with bisignano’s italian dressing. |
Homemade Fried Ravioli with Spaghetti Sauce | $6.75 | |
Buffalo Hot Wings | $8.75 | One full pound of winglets served with bleu cheese dressing, carrot and celery sticks |
Onion Rings | $5.75 – $6.75 | |
Fried Peppers and Provolone Cheese | $7.50 | |
Fried Peppers and Provolone Cheese with Sausage | $8.50 | |
Grarlic Bread | $4.00 |
Chuck’s Italian Restaurant Menu : Pasta |
Homemade Cavatelli En Casserole | $11.00 | Topped with melted mozzarella cheese and meat sauce piping hot from the oven |
Spaghetti with Meat Sauce | $9.00 – $10.00 | |
Meat Rovioli | $11.50 | |
Homemade Cavatelli | $11.75 | With meatball or italian sausage |
Spaghetti with Meat Balls or Italian Sausage | $9.00 – $10.00 | Half order – one meatball or italian sausage |
Chuck’s Italian Restaurant Menu : From Lake & Sea |
Served with dinner salad and baked idaho potato, hash browns, french fried potatoes or side of spaghetti, homemade italian bread. garden fresh vegetables $1.50 extra. |
Orange Roughty Rosario | $16.50 | Breaded in italian batter and fried to perfection |
Baked Orage Roughy | $16.50 | |
Baked, Grilled or Blackened Salmon | $16.50 |
Chuck’s Italian Restaurant Menu : Pizza |
Ground Beef | $12.25 – $14.75 | |
Capicolla | $12.25 – $14.75 | |
Canadian Bacon | $12.25 – $14.75 | |
Ham | $12.25 – $14.75 | |
Pepperoni | $12.25 – $14.75 |
Chuck’s Italian Restaurant Menu : Italian Specialties |
Fettuccine Alfredo | $13.00 | Imported pasta tossed with sweet butter, fresh grated aged parmesan cheese, heavy cream and minced garlic |
Fettuccine Alfredo with Chicken | $16.50 | |
Pepper Steak | $16.00 | Sliced top sirloin sauteed in wine with fresh mushroom, green pepper, tomatoes and onions, with pasta |
Baked Lasagne | $13.50 | Large layers of pasta and meal sauce, baked with mozzarella and ricotta cheeses served on casserole |
Chicken Parmigiana | $14.50 | Boneless breast of chicken breaded and baked with italian sauce, ricotta and italian cheeses, with pasta |
Chuck’s Italian Restaurant Menu : Side Orders |
French Fries | $3.00 | |
Homemade Sausage | $2.00 | |
Homemade Cavatelli | $5.50 | |
Homemade Italian Bread | $3.50 | |
Spaghetti | $4.00 | |
Homemade Meatball | $2.00 | |
Fettuccine Alfredo | $5.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.