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Copperwood Tavern Menu : Salads |
| Tavern Salad | $6.00 – $11.00 | mixed greens with seasonal vegetables tossed with our house-made wit beer truffle vinaigrette |
| Tavern Salad | $2.00 | add grilled chicken |
| Tavern Salad | $4.00 | add steak |
| Tavern Salad | $4.00 | add shrimp |
| Grilled Caesar Salad | $11.00 – $6.00 | 1/2 grilled & 1/2 fresh romaine, house-made roasted garlic caesar dressing, shaved parmesan and croutons |
| Grilled Caesar Salad | $2.00 | add grilled chicken |
| Grilled Caesar Salad | $4.00 | add steak |
| Grilled Caesar Salad | $4.00 | add shrimp |
| Arugula Salad | $12.00 | figs, blue cheese, candied walnuts and basil-balsamic vinaigrette |
| Arugula Salad | $3.00 | add chicken |
| Arugula Salad | $4.00 | add steak |
| Arugula Salad | $4.00 | add shirmp |
| Frisee Salad | $14.00 | shredded duck confit, warm bacon vinaigrette, apples, crispy fingerling potatoes and a poached duck egg |
| Tavern Salad | mixed greens with seasonal vegetables tossed with our house-made wit beer truffle vinaigrette | |
| Grilled Caesar | 1/2 grilled & 1/2 fresh romaine, house-made roasted garlic caesar, shaved parmesan and croutons |
Copperwood Tavern Menu : Soups |
| French Onion Soup | $8.00 | slow cooked caramelized onions braised with scotch ale, beef and chicken broth, topped with garlic croutons and gruyere cheese |
| Chefs Choice | seasonal soups changing frequently | |
| French Onion | $8.00 | caramelized onions braised with scotch ale, beef and chicken broth, topped with garlic croutons and gruyere cheese |
| Chefs Choice |
Copperwood Tavern Menu : Sandwiches |
| Pork BBQ | $10.00 | house smoked pork butt, crispy shallots and apple fennel slaw |
| Grilled Rosemary Chicken | $8.00 | rosemary marinated chicken, topped with oven dried tomato relish |
| Tavern Burger | $14.00 | 8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon and red wine shallot aioli |
| Drunken Portobello | $10.00 | beer marinated portobello with grilled halloumi, roasted red pepper and basil mayo |
| BALT | $12.00 | bacon, avocado, lettuce, fried green tomato, smoked tomato-chipotle aioli on toasted whole grain bread |
| The Copperwood | $13.00 | 8oz burger, blue cheese, fried green tomato and bacon jam |
| Lamb Burger | $16.00 | topped with herb goat cheese, tzatziki, pickled red onion |
| Cuban | $12.00 | house smoked pork, ham, pickles, swiss, beer mustard on ciabatta bread |
| Croque Monsieur | $12.00 | white bread, béchamel, ham, swiss, toasted and top with more melted swiss |
| Breakfast Burrito | $11.00 | chorizo, black beans, egg, salsa, queso fresco |
| BALT | $12.00 | bacon, avocado, lettuce, fried green tomato, smoked tomato-chipotle aioli, toasted whole grain bread |
| Duck Confit | $13.00 | arugula, roasted red pepper, goat cheese, sunny up egg, sour dough bread |
| Tavern Burger | $14.00 | 8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon, red wine shallot aioli |
| Breakfast Sand | $10.00 | choice of english muffin, biscuit, croissant, meat, cheese, style of egg |
| Drunken Portobello | $10.00 | beer marinated portobello, grilled halloumi, roasted red pepper, and basil aioli |
| The Copperwood | $13.00 | 8oz burger, blue cheese, fried green tomato and bacon jam |
| Lamb Burger | $16.00 | herb goat cheese, tzatziki, pickled red onion |
| Slider Trio | $10.00 | pork bbq or cheddar burger |
| Pork BBQ | $10.00 | house smoked pork butt, crispy shallots and apple fennel slaw |
| Grilled Rosemary Chicken | $8.00 | rosemary marinated chicken, oven dried tomato relish, ciabatta bun |
| Tavern Burger | $14.00 | 8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon and red wine shallot aioli |
| Drunken Portobello | $10.00 | beer marinated portobello, grilled halloumi, roasted red pepper, and basil aioli |
Copperwood Tavern Menu : Entrees |
| Wild Atlantic Salmon | $16.00 | 6oz pan seared with lemon and with beer butter sauce with side of broccoli rabe |
| Wild Boar Ragout | $18.00 | fresh tagliatelle pasta with slow cooked wild boar ragout |
| Brown Ale Butter Chicken | $14.00 | chicken breast, brown ale butter sauce, garlic mashed potato |
| Steak Frites | $20.00 | 10oz grilled marinated hanger steak, house fries and a lager steak sauce |
| Petite Filet | $23.00 | 6oz grilled, steakhouse seasoned with duck fat roasted fingerling potatoes |
| Fried Chicken And Biscuits | $14.00 | maple-chicken jus, cheddar jalapeño biscuits |
| Biscuits And Gravy | $12.00 | jalepeno-cheddar biscuits, creamy sausage gravy |
| Duck Hash | $14.00 | duck leg confit, potatoes, onion, carrot, bell pepper, two poached eggs |
| Shrimp And Smoked Gouda Grits | $16.00 | creamy grits with smoked gouda, sautéed shrimp with a spicy sauce |
| Steak And Eggs | $18.00 | grilled hanger steak, choice of egg, breakfast potatoes |
| Wild Atlantic Salmon | $16.00 | 6oz pan seared with lemon and wit beer butter sauce with side of broccoli rabe |
| Wild Boar Ragout | $18.00 | fresh tagliatelle pasta with slow cooked wild boar ragout |
| Brown Ale Butter Chicken | $18.00 | roasted chicken breast, brown ale butter sauce, garlic mashed potato |
| Bistro Filet | $20.00 | 10oz grilled marinated in a lager steak sauce served with house fries |
| Petite Filet | $23.00 | 6oz grilled steakhouse seasoned with duck fat and served with roasted fingerling potatoes |
Copperwood Tavern Menu : Oysters |
| Chilled | $12.00 – $23.00 | with cocktail, mignonette and grilled lemon |
| Grilled | $13.00 – $24.00 | parmesan, parsley, butter and garlic crumb |
Copperwood Tavern Menu : Small Bites |
| Short Ribs | $8.00 | root beer braised short ribs over parsnip and garlic confit puree |
| Steak Tartare | $10.00 | filet of beef, dark ale, garlic, shallot, caper, topped with quail egg |
| Wild Boar Ragout | $9.00 | over fresh tagliatelle pasta, shaved parmesan |
| Scallops | $12.00 | foie gras, parsnip, and apple puree |
| Country Pate | $8.00 | crostini, beer mustard, cornichons |
| Cedar Plank Figs | $7.00 | prosciutto, blue cheese, balsamic reduction |
| Bruschetta | $6.00 | wild mushrooms with herb goat cheese and balsamic reduction |
| Bison Meatballs | $9.00 | seasoned ground bison with huckleberry gravy |
| Mussels | $7.00 | hard cider, bacon, blue cheese, caramelized onions with grilled baguette |
| House Frites | $6.00 | cut in house, seasoned with garlic oil and parsley, side of smoked tomato ketchup |
| Fried Green Tomatoes | $6.00 | thick sliced, cornmeal crusted, lemon basil aioli |
| Duck Confit Corn Dogs | $10.00 | batter dipped and fried, served with smoked tomato ketchup and beer mustard |
| Steak Tartare | $10.00 | filet of beef, dark ale, garlic, shallot, caper, topped with quail egg |
| Fried Pork Rilletts | $8.00 | slow braised pork shoulder, breaded and fried, served with beer mustard |
| Smoked Trout Dip | $8.00 | apple wood smoked, crudité, crostini |
Copperwood Tavern Menu : Proteins A La Carte |
| Brown Ale Butter Chicken | $18.00 | roasted chicken breasts basted with a beer butter sauce |
| Trout Filet | $18.00 | pan seared with macadamia nut crust, wit beer, and a light butter sauce |
| Bison Chop | $28.00 | 12oz bone-in ribeye, house seasoned and grilled |
| Venison Chop | $29.00 | 10oz coffee-coco rubbed with blackberry compote |
| Duck Breast | $26.00 | tea smoked, poached pears and blueberry jus |
| NY Strip | $24.00 | 12oz grilled, bone-in grass fed, house seasoned |
| Pork Chop | $20.00 | double-cut maple brined berkshire pork with coco and ancho chili crusted with bourbon apple chutney |
| Swordfish | $20.00 | 8oz grilled steak, oven-dried tomato and kalamata olive relish |
| Filet Mignon | $26.00 | 8oz grass fed, creamy bourbon and green peppercorn sauce |
| Lamb Steak | $28.00 | 10oz stout brined, with a stout bbq glaze |
Copperwood Tavern Menu : Shared Sides |
| Chefs Vegetables | $8.00 | seasonal |
| Root Beer Baked Beans | $6.00 | |
| Creamed Spinach | $8.00 | |
| House Garlic-Parsley Frites | $6.00 | with smoked tomato ketchup |
| Fingerling Potatoes | $8.00 | duck fat roasted with bacon, shallot and blue cheese vinaigrette |
| Fried Brussels Sprouts | $8.00 | with crispy shallots, bacon and maple mustard vinaigrette |
| Broccoli Rabe | $8.00 | with lemon, garlic and chili |
| Roasted Corn Casserole | $6.00 | |
| Roasted Garlic Mash | $7.00 | |
| Truffled Mac | $10.00 | with sour cream and onion crumb topping |
| Beer-Butter Mushrooms | $8.00 |
Copperwood Tavern Menu : Desserts $8 |
| Stout Brownies | ||
| Coffee-Caramel Crème Brule | ||
| Chocolate Cherry Bread Pudding | ||
| House-Made Nutella | mint, or coffee ice cream | |
| Coconut Key Lime Pie |
Copperwood Tavern Menu : Small Plates |
| French Toast Sticks | $6.00 | orange honey butter, maple syrup |
| Tavern Salad | $6.00 | mixed greens, seasonal vegetable, tossed with wit beer truffle vinaigrette |
| Tavern Salad | $5.00 | add grilled chicken |
| Tavern Salad | $8.00 | add steak |
| Tavern Salad | $10.00 | add shrimp |
| Scotch Eggs | $8.00 | boiled eggs wrapped in breakfast sausage, breaded and fried, w/frisee salad |
| Potato Latkes | $6.00 | chive sour cream, bourbon apple sauce |
| Soups | $8.00 | french onion & daily |
| Caesar | $7.00 | 1/2 grilled 1/2 fresh romaine, roasted garlic caesar, shaved parmesan and croutons |
| Pastry & Bread Basket | $8.00 | selection of breads and pastries |
Copperwood Tavern Menu : Light Fare |
| Bagels & Lox | $12.00 | house cured salmon, avocado, tomato jam, pickled red onion, cream cheese |
| Baked Steel Cut Oatmeal | $8.00 | oatmeal baked with seasonal fruit, cinnamon and vanilla |
| Fruit Parfait | $8.00 | mixed berries, greek yogurt, house made granola |
Copperwood Tavern Menu : Eggs |
| Western Omelet | $12.00 | ham, onions, bell pepper |
| Veg Frittata | $12.00 | seasonal |
| Wild Mushroom And Swiss Omelet | $11.00 | mixed wild mushrooms, swiss cheese |
| Tavern Breakfast | $8.00 | choice of, egg, meat, and toast, with potatoes |
| Quiche Lorraine | $12.00 | crisp bacon, caramelized onions, gruyere cheese, in a flaky crust |
Copperwood Tavern Menu : Benedicts |
| Crab | $14.00 | with old bay hollandaise |
| Smoked Salmon | $12.00 | tomato jam, hollandaise, pickled red onions |
| Florentine | $10.00 | spinach and mushroom, chive hollandaise |
| Traditional | $10.00 | |
| Cajun | $11.00 | house-made tasso ham, grilled tomato, cajun hollandaise |
Copperwood Tavern Menu : Other |
| Bananas Foster French Toast | $10.00 | thick sliced challah bread, rum maple syrup |
| Buckwheat Banana Beer Pancakes | $11.00 | fresh banana, toasted walnuts, orange honey butter |
| Strawberry Frambois French Toast | $11.00 | crème chantilly, topped with strawberry frambois sauce |
| Blueberry Ricotta Pancakes | $11.00 | orange honey butter. fluffy pancakes mixed with creamy ricotta and fresh blueberries. |
Copperwood Tavern Menu : Sides |
| Bacon | $6.00 | |
| Turkey Sausage | $6.00 | |
| Croissant | $4.00 | |
| Fruit | $4.00 | |
| Canadian Bacon | $6.00 | |
| Chorizo | $6.00 | |
| Duckfat Fried Breakfast Potatoes | $4.00 | |
| Breakfast Sausage | $6.00 | |
| Toast | $4.00 | |
| Gouda Grits | $4.00 |
Copperwood Tavern Menu : Cocktails |
| Mimosa | sparkling wine, fresh orange juice | |
| Copperwood Bloody Mary Bar | classic bloody mary, vegeterian mary, bbq mary, seafood mary | |
| Bellini | sparkling wine, white peach & raspberry puree | |
| Poor Mans Gold | buffalo trace bourbon, pomegranate-mint syrup | |
| Spiced Milk Punch | lairdÂs apple brandy, spiced tea syrup, milk |
Copperwood Tavern Menu : Signature Cocktail |
| Commonwealth Mule | jim beam rye or smirnoff vodka, ginger-lime syrup, lime, seltzer | |
| Bacon Rebellion | knob creek bourbon 100-proof, maple-orange syrup, angostura bitters, bacon | |
| Shine & Tonic | virginia sweetwater moonshine, house made tonic, seltzer, lime foam | |
| Copperwood Punch | bulleit rye whiskey, breckenridge vanilla porter, port wine, apple cider, maple syrup | |
| Bourbon Thief | elijah craig bourbon, ammareto, lemon, apple cider reduction, egg white | |
| Poor Mans Gold | buffalo trace bourbon, pomegranate-mint syrup, fresh mint |
Copperwood Tavern Menu : Draft Beer |
| Miller Lite | wi | |
| Brooklyn Lager | ny | |
| Boulevard 80 Acre Hoppy Wheat | mo | |
| 3 Brothers Great Outdoor Pale Ale | va | |
| Natty Greens Buck Shot Amber Ale | nc | |
| Angry Orchard | oh | |
| Duvel | belgium | |
| Chimay Cinq Cents | belgium | |
| Ommegang Witte | ny | |
| Ommegang Hennepin | ny | |
| Rams Head IPA | md | |
| Fat Tire | co | |
| Starr Hill Northern Lights IPA | va | |
| Devils Backbone Eight Point IPA | va | |
| Breckenridge Vanilla Porter | de | |
| Dominion Oak Barrel Stout | de | |
| Flying Dog Pearl Necklace Oyster Stout | md | |
| Curios Traveler Jack-O Traveler | vt | |
| New Belgium Pumpkick | nc | |
| Starr Hill Boxcar Pumpkin Porter | va |
Copperwood Tavern Menu : Can Beer |
| Budweiser | ||
| Bud Light | ||
| Pabst Blue Ribbon | ||
| Yuengling |
Copperwood Tavern Menu : Red |
| Snowqualmie Syrah | $6.00 | wa |
| Milbrandt Cabernet | $9.00 | wa |
| Sawtooth Merlot | $9.00 | id |
| Jezebel Pinot Noir | $10.00 | or |
| Predator Zin | $9.00 | ca |
Copperwood Tavern Menu : White |
| Breaux Seyval | $6.00 | va |
| Standing Stone Riesling | $8.00 | ny |
| Darcie Kent Sauv Blanc | $7.00 | ca |
| Lovingston Petite Mensang | $8.00 | va |
| Ch Grand Traverse Pinot Grigio | $8.00 | mi |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.