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Cosimo Restaurant & Wine Bar Menu : SOUP AND SALAD |
| Spanish Style Lentil Soup Chorizo, Saffron | $5.00 | |
| Arugula Salad, Bacon, Blue Cheese, Apple, Pecans, Sherry Vinaigrette | $5.00 | |
| Curly Fries | $2.00 |
Cosimo Restaurant & Wine Bar Menu : SANDWICHES AND ENTREES |
| All sandwiches served with kettle chips and BLT slaw |
| Hot Corned Beef Rye, Swiss, Russian Dressing | $8.00 | |
| Certified Angus Cheese Burger Sliders Pickle Relish | $9.00 | |
| Adult Grilled Cheese, Cheddar, Bacon Avocado Tomato, Texas Toast | $7.00 | |
| Tuna Salad on Ciabatta, Tomato, Red Onion | $7.00 | |
| Margarita Pizza, Tomato Sauce Mozzarella, Basil Pesto | $7.00 | |
| Chicken Quesadilla, Jack Cheese Andouille, Salsa, Sour Cream | $8.00 | |
| Teriyaki Salmon, Asian Noodle Salad, Mandarins Peanuts, Miso Dressing | $8.00 | |
| Turkey BLT White Toast, Mayo | $7.00 | |
| Hot Roast Beef and Cheddar Ciabatta, Horseradish Sauce | $7.00 |
Cosimo Restaurant & Wine Bar Menu : FIRST COURSE |
| Spanish Style Lentil Soup Chorizo, Saffron | $6.00 | |
| Arugula Salad Blue Cheese, Bacon Apple, Pecans Sherry Vinaigrette | $7.00 | |
| Fresh Mozzarella Salad Prosciutto, Roasted Peppers Kalamata Olive Dressing | $8.00 | |
| Lump Crab Cake Key Lime Tarter Sauce Mango Papaya Salsa | $13.00 | |
| Seared Scallops Braised Beef Short Rib Mini Dumplings | $9.00 | |
| Free Range Quail Celery Root, Hazelnuts Dried Cherry Vinaigrette | $11.00 | |
| ÂChilled Surfn Turf Salmon Tartar Filet Carpaccio Yuzu Vinaigrette | $11.00 | |
| South America Tapas Shrimp Ceviche Cheese Cachapa, Chorizo | $9.00 |
Cosimo Restaurant & Wine Bar Menu : MAIN COURSE |
| Apple Wood Smoked Salmon Roasted New Potatoes Lemon Aioli | $22.00 | |
| Magret Duck Breast Fried Rice, Baby Bok Choy Sweet and Sour Sauce | $22.00 | |
| Wild Florida Grouper Shrimp, Udon Noodles Asian Vegetables | $23.00 | |
| Seared Scallops Truffle Polenta Haricot Verts | $18.00 | |
| Organic Half Chicken Vegetable Ragout | $19.00 | |
| Japanese Wagyu Strip Steakaka ÂAmerican Kobe German Potato Salad Béarnaise Aioli | $40.00 | |
| Certified Angus Filet Mignon Creamed Spinach Risotto Baby Carrots | $32.00 | |
| Barbecue Pork Tenderloin Sweet Potato Puree Haricot Verts | $23.00 | |
| Vegetarian Sampler A Tastingof Seasonal Veggies | $16.00 |
Cosimo Restaurant & Wine Bar Menu : DESSERT – SHOOTERS |
| Deconstructed Tiramisu | $8.00 | |
| Coconut Tapioca | $8.00 | |
| Strawberries | $8.00 | |
| Chocolate Cake, My Way | $8.00 | |
| Banana Cream Pie | $8.00 |
Cosimo Restaurant & Wine Bar Menu : DESSERT – TROPICAL |
| Key Lime Pie | $8.00 | |
| Passion Fruit Panna Cotta | $8.00 | |
| Guava Pastry | $8.00 |
Cosimo Restaurant & Wine Bar Menu : DESSERT – CUSTARD |
| Strawberry Cheesecake | $8.00 | |
| Green Tea Crème Brulee | $8.00 | |
| Blackberry Cookie | $8.00 |
Cosimo Restaurant & Wine Bar Menu : DESSERT – CHOCOLATE |
| Warm Cake | $8.00 | |
| Tart | $8.00 | |
| Mousse | $8.00 |
Cosimo Restaurant & Wine Bar Menu : DESSERT – ID. REQUIRED |
| Grand Marnier Crème Caramel | $8.00 | |
| Rum Cake | $8.00 | |
| Frangelico Gelato | $8.00 |
Cosimo Restaurant & Wine Bar Menu : DESSERT – ADULT MILK & COOKIES |
| Chocolate Rum Ball | $8.00 | |
| Blackberry Almond | $8.00 | |
| Cinnamon Sugar | $8.00 | |
| Peanut Butter Crunch | $8.00 | |
| Kahlua Vanilla Milk Shake | $8.00 |
Cosimo Restaurant & Wine Bar Menu : AFTER DINNER DRINKS – SCOTCH |
| Glenlivet 12 year old | $9.50 | |
| Glenfiddich 12 year old | $9.50 | |
| Glenmorangie 10 year old | $12.00 | |
| Lagavulin 16 year old | $20.00 | |
| Macallan 18 year old | $30.00 |
Cosimo Restaurant & Wine Bar Menu : AFTER DINNER DRINKS – BOURBON |
| MakerÂs Mark | $6.50 | |
| Knob Creek | $8.50 | |
| Basil Haden | $9.00 | |
| BookerÂs | $13.00 |
Cosimo Restaurant & Wine Bar Menu : AFTER DINNER DRINKS – COGNAC |
| Courvoisier VS | $6.00 | |
| Hennessy | $8.50 | |
| Remy VSOP | $11.00 | |
| Remy 1738 | $18.00 | |
| Remy XO | $34.00 |
Cosimo Restaurant & Wine Bar Menu : AFTER DINNER DRINKS – COFFEE |
| Cappuccino | $5.00 | |
| Espresso | $3.00 |
Cosimo Restaurant & Wine Bar Menu : AFTER DINNER DRINKS – DESSERT WINES |
| Firestone Late Harvest Riesling | $10.00 | |
| Pfeiffer Muscat | $9.00 | |
| Smith Woodhouse LBV | $12.00 | |
| DowÂs 10 Year Tawny Port | $12.00 | |
| Oriel ÂONDINEÂ Sauterne | $9.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.