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Curry Pot Menu : Drinks |
Mango Lassi | $3.00 | Mango pulp, milk, yogurt and green cardamom. |
Salt Lassi | $3.00 | Yogurt, salt, ginger, green chili and pepper. |
Rose Sharbat | $3.00 | Water, rose and sweet basil seeds. |
Chai Tea | $3.00 | Tea leaves, milk, ginger and spices. |
Fountain Drinks | $2.50 |
Curry Pot Menu : Desi Sandwiches, Wraps and More |
Lamb Kheema Pao | $10.00 | Halal. Ground lamb, peas, herbs and spices. Served with slider buns. Served with masala chips. |
Grilled Kukad Wrap | $8.00 | Chicken, onion sauce, apple chutney, capsicum, tomatoes, tomatoes, herbs and spices. Served with masala chips. |
Popeye’s Wrap | $8.00 | Paneer cheese, spinach, apple chutney, mint chutney, herbs and spices. Served with masala chips. Vegetarian. |
Chicken Tikka Sandwich | $8.75 | Chicken tikka, apple chutney and homemade mayonnaise. Served with masala chips. |
Paneer Tikka Sandwich | $8.00 | Paneer, grilled onions, apple chutney, tomatoes, homemade mayonnaise, herbs and spices. Served with masala chips. Vegetarian |
Pao Bhaji | $9.25 | Thickened mixed vegetable gravy. Served with slider buns. Served with masala chips. Vegetarian |
Papdi Chaat | $6.00 | Indian nachos. Fried chips, garbanzo beans, mango, onion, tomato, mint and tamarind chutney, chili and sev. Served with masala chips. Vegetarian |
Curry Pot Menu : South Indian Corner |
Masala Dosa | $10.00 | Rice-lentil crepe stuffed with spiced potatoes. Served with coconut chutney, tomato chutney and sambar. Vegetable soup. Vegetarian. |
Masala Dosa | $8.00 | Rice-lentil crepe. Served with coconut chutney, tomato chutney and sambar. Vegetable soup. Vegetarian. Jain. |
Uthapam | $11.00 | Grilled rice-lentil pancake with mixed veggies. Served with coconut chutney, tomato chutney and sambar. Vegetable soup. Vegetarian and gluten free. |
Idli | $9.00 | Steamed rice cakes. Served with coconut chutney, tomato chutney and sambar. Vegetable soup. Vegetarian. Jain. |
Curry Pot Menu : North Indian Corner |
Tandoori Chicken | $11.00 | Bone-in chicken. Served over a bed of cumin-saffron basmati rice with salad and mint chutney. Gluten free. |
Malai Chicken Tikka | $10.00 | Slow roasted chicken breast cooked with monterey jack cheese, celery, herbs and spices. Served over a bed of cumin-saffron basmati rice with salad and mint chutney. Gluten free. |
Curry Pot Menu : Curry Pots |
Lamb Vindaloo Halal Curry | $15.00 | Lamb, yogurt, red chili paste, herbs and spices. Served with cumin-saffron basmati rice, naan bread and salad. Halal and spicy. |
Classic Chicken Curry | $12.00 | Chicken, onion-tomato sauce, ginger-garlic paste, herbs and spices. Served with cumin-saffron basmati rice, naan bread and salad. Gluten free. |
Chicken Tikka Masala Curry | $13.00 | Chicken, creamy tomato sauce, red chili paste, herbs and spices. Served with cumin-saffron basmati rice, naan bread and salad. Gluten free. |
Chicken Korma Curry | $13.00 | Chicken, yogurt, almond-cashew paste, ginger-garlic paste, herbs and spices. Served with cumin-saffron basmati rice, naan bread and salad. Gluten free. |
Chana Masala Curry | $11.00 | Garbanzo beans, onions, ginger-garlic paste, amchur powder, herbs and spices. Served with cumin-saffron basmati rice, naan bread and salad. Gluten free, vegetarian and vegan. |
Shahi Paneer Curry | $13.00 | Paneer, onion-tomato sauce, cream, butter, herbs and spices. Served with cumin-saffron basmati rice, naan bread and salad. Gluten free and vegetarian. |
Palak Paneer Curry | $13.00 | Spinach, paneer, onion-tomato sauce, herbs and spices. Served with cumin-saffron basmati rice, naan bread and salad. Gluten free, vegetarian and jain. |
Dal Makhani Curry | $10.00 | Smoked moong dal, kidney beans, tomato sauce, pure ghee, cream, herbs and spices. Served with cumin-saffron basmati rice, naan bread and salad. Gluten free and vegetarian. |
Curry Pot Menu : Biryani |
Chicken Biryani | $10.00 | Chicken, basmati rice, yogurt, onions, saffron, herbs and spices. Served with raita. Gluten free. |
Vegetable Biryani | $9.00 | Mixed vegetables, basmati rice, yogurt, onion, saffron, herbs and spices. Served with raita. Gluten free and vegan. |
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