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Dublin’s Menu : Appetizers |
| Bruschetta | $8.00 | fresh mozzarella, tomatoes, avocado, balsamic vinegar and olive oil |
| Striped Lobster Ravioli | $12.00 | with marinara or lobster bisque sauce |
| Artichoke & Spinach Dip | $9.00 | |
| Dublin’s Nachos | $8.00 | |
| Dublin’s Nachos | $4.00 | add steak or chicken |
| Calamari | $11.00 | grilled with mango salsa or fried with cocktail sauce |
| Baked Brie | $9.00 | served with apples |
| Baked Goat Cheese | $8.50 | tomato basil sauce and garlic toast points |
| Sauteed Portabella Mushrooms | $12.00 | with shrimp, mozzarella cheese, red wine sauce and beef stock |
| Beef Tenderloin Tacos | $10.00 | served with black beans and rice |
| Oysters Rockefeller | $11.00 | |
| Crab Cakes | $12.00 | blue crab meat with roasted peppers and chipotle mayo |
| Seared Sea Scallops | $13.00 | with almonds and spanish rice in saffron lemon sauce |
| Chicken Quesadillas | $10.00 | |
| Potato Skins | $10.00 | with bacon, shredded cheddar sour cream and scallions |
| Eden’s Black & Tan Beer Battered Onion Rings | $5.00 | |
| Soup Of The Day | $4.00 – $5.00 |
Dublin’s Menu : Salads And Cold Dishes |
| Homemade Dressings: Vinaigrette, Mustard Dill, Caesar, Bleu Cheese And Ranch. |
| House Salad | $6.00 | with mixed greens, black olives, roasted peppers, pepperoncini, asiago cheese and vinaigrette dressing |
| Grilled Salmon | $15.00 | over mixed greens with vinaigrette and mustard dill dressing |
| Blackened Sea Scallop Salad | $16.00 | mixed greens, cucumbers, tomatoes, avocado, crumbled bleu cheese, and vinaigrette dressing |
| Blackened Chicken And Shrimp | $15.00 | with mixed greens, avocados, tomatoes, cucumbers and vinaigrette dressing |
| Dublin’s Salad | $13.00 | with mixed greens, cucumbers, tomatoes, avocado, artichoke hearts, hearts of palm, fresh mozzarella, vinaigrette dressing |
| Cobb Salad | $13.50 | with mixed greens, blackened chicken, corn, tomatoes, bacon, eggs, bleu cheese & balsamic vinaigrette |
| Cobb Salad | add grilled salmon | |
| Mediterranean Salad | $15.00 | with mixed greens, roasted peppers, red onions, tomatoes, feta cheese and beef tenderloin in vinaigrette dressing |
| Chicken Caesar Salad | $12.00 | |
| Chopped Salad | $10.00 | with mixed greens, turkey, bacon, tomatoes, crumbled blue cheese, vinaigrette dressing |
| Chopped Salad | $4.00 | add grilled chicken |
| Chopped Salad | add grilled salmon | |
| Gold Coast Seafood Salad | $15.00 | with mixed greens, blackened salmon, shrimp, scallops, hearts of palm, vinaigrette dressing |
| Panko Crusted Chicken Salad | $14.00 | with spinach, bell peppers, tomatoes, feta cheese and vinaigrette dressing |
| Rotini Pasta | $12.00 | with grilled chicken, bell peppers and apples tossed in italian dressing topped with asiago cheese |
Dublin’s Menu : Entrees |
| Freddy’s Lamb Kebab | $20.00 | with grilled tomatoes, feta cheese, rice and mint sauce |
| Braised Lamb Shank | $20.00 | in red wine served with mashed potatoes and vegetables |
| 12oz Chef’s Sliced Sirloin | $26.00 | peppercorns, au jus with sauteed garlic spinach & mashed potatoes |
| 8oz Filet Mignon | $25.00 | with roasted potatoes, asparagus in bordelaise sauce |
| Grilled Skirt Steak | $16.00 | with pomme frites, garlic herb butter |
| Grilled New York Strip | $25.00 | served with roasted potatoes and vegetables in a mushroom and brandy peppercorn sauce |
Dublin’s Menu : Irish Pub Specialties |
| Homemade Irish Beef Stew | $12.00 | |
| Corned Beef And Cabbage | $13.00 | served with boiled new red potatoes and butter |
| Corona Battered Fish & Chips | $14.00 |
Dublin’s Menu : Chicken Dishes |
| Mediterranean Chicken | $15.00 | with artichokes, roasted potatoes, capers and feta cheese in a white wine garlic sauce |
| Chicken Vesuvio | $16.00 | sauteed chicken breast with roasted potatoes, peppers, italian sausage and herbs in a white wine garlic sauce |
| Caribbean Jerk Chicken | $15.00 | with black beans, yellow rice and plantains chips |
| Chicken Etoufee | $17.00 | with crabmeat, shrimp, mashed potatoes, and asparagus |
| Chicken Tenders | $13.00 | grilled, fried or spicy |
| Stir Fry Ginger Chicken | $15.00 | with bell peppers, onions, tomatoes, mixed vegetables and rice |
| Sauteed Chicken Breast | $15.00 | in a madeira wine sauce and mushrooms, served with mashed potatoes and garlic spinach |
Dublin’s Menu : Pasta And Seafood |
| No Substitutions. |
| Crusted Butterfly Jumbo Shrimp | $19.50 | served on a bed of sauteed garlic spinach and mashed potatoes in limonata sauce |
| Bita’s Pasta | $14.00 | pappardelle pasta with grilled chicken breast, tomatoes, garlic, olive oil and fresh basil |
| Grilled Salmon Filet | with rice, fresh vegetables and lemon caper butter | |
| Penne Pasta | $17.00 | with shrimp, spinach, mushrooms, roasted peppers, goat cheese and basil in a light tomato sauce |
| Bow Tie Pasta | $16.00 | with chicken, sausage, tomatoes, red peppers, herbs and asiago cheese in chicken broth |
| Linguini Pasta | $18.00 | with shrimp, salmon, bay scallops, in a lobster cream sauce |
| Rigatoni Pasta | $18.00 | with shrimp and bay scallops in a tomato basil sauce with baked mozzarella |
| Grilled Tilapia Tacos | $15.00 | with lettuce, tomato and onions, served with rice and salsa verde |
Dublin’s Menu : Sandwiches |
| All Sandwiches Are Served With Waffle Fries And Dill Pickle. Substitute Sweet Potato Fries $2. Add Cheddar, American, Monterey Jack Or Swiss Cheese $1. |
| Half-Pound Hamburger | $9.00 | with lettuce, tomato and onion |
| Hand-Cut Corned Beef | $9.00 | |
| Hand Cut Corned Beef | $1.00 | add reuben style |
| Grilled Chicken Sandwich | $8.50 | with lettuce, tomato and onion |
| Italian Beef | $9.00 | topped with giardinera and roasted peppers |
| Italian Sausage | $9.00 | with tomato sauce, roasted peppers, onions and mozzarella cheese |
| Sliced Turkey Breast | $8.50 | on french bread with lettuce, tomato, onion, cheese and italian dressing |
| Grilled Ham And Cheese | $7.00 | |
| Grilled Ribeye Steak Sandwich | $12.00 | with lettuce, tomato and onion |
| Veggie | $8.50 | served on french bread with avocados, roasted peppers and mozzarella cheese and italian dressing |
| Tuna Salad Sandwich | $8.50 | |
| Crispy Chicken Sandwich | $10.00 | spicy or regular. served with fries |
Dublin’s Menu : Desserts $6 |
| Chocolate Cake | ||
| Dessert Of The Day |
Dublin’s Menu : Beverages |
| Dublin’s Choice Coffee | $2.50 | regular or decaf |
| Iced Tea And Soft Drinks | $2.00 | |
| Lemonade | $2.00 | |
| Raspberry Iced Tea | $2.00 | |
| Juices | $2.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.