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Duke’s Malibu Menu : Sunday Brunch Buffet |
| Omelettes Made to Order | ||
| Cinnamon & Vanilla French Toast | ||
| Freshly Made Belgian Waffles | ||
| Home Style Potatoes | ||
| Hickory Smoked Bacon | ||
| Bagels & Smoked Salmon | ||
| Assorted Scon | ||
| Seasonal Fresh Fruit | ||
| Tri-Tip & Ham Carving Station | ||
| Baked “Duke’s Style” Fresh Fish | ||
| Tomato Caper Marinated Mussels | ||
| Ginger Shoyu Chicken | ||
| Vegetable Stir Fry | ||
| Hawaiian-Style Ceviche | ||
| DukeÂs Freshly Tossed Caesar Salad | ||
| Fudge Brownies | ||
| Coconut Macaroons | ||
| Chocolate Chip Macadamia Nut Cookies | ||
| Fresh Squeezed Orange Juice | ||
| Peerless Coffee |
Duke’s Malibu Menu : Kid’s Entrees |
| All meals include your choice of fresh fruit, fries or jasmine rice and your choice of beverage: milk, juice or soda |
| Free Range Chicken Tenders with Mango BBQ Sauce | $8.00 | |
| Kahuna Cheeseburger Sliders | $8.00 | |
| Coconut Shrimp with Guava Cocktail Sauce | $12.00 | |
| Fresh fish, Fish & Chips | $9.00 | |
| Macadamia Panko Crusted or Grilled Island Fish | $12.00 | |
| Grilled All Natural, Free Range Chicken | $8.00 |
Duke’s Malibu Menu : Kid’s Desserts |
| Keiki Sundae | $3.50 | Vanilla ice cream, fudge and whipped cream |
| Rainbow Sherbet | $2.75 |
Duke’s Malibu Menu : Desserts |
| Kimo’s Original Hula | $10.00 | Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream |
| Key Lime Pie | $8.00 | Graham cracker coconut crust, fresh whipped cream |
| Malasadas | $8.00 | Portuguese style pastry tossed in sugar and cinnamon, served with mc connell’s sweet cream ice cream drizzled with caramel |
| Flourless Chocolate Torte | $9.50 | Chocolate ganache, coffee, sea salt, strawberry guava coulis, seasonal ice cream |
| Pineapple Uside Down Cake | $8.75 | Rum & caramel sauce, Dreyer’s macadamia nut ice cream |
| Chef’s Special Hula Pie | $11.00 | A twist on the classic |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.