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Duncan’s Island Style Menu : Breakfast |
| Ackee & Saltfish | $8.00 – $10.00 | |
| Callaloo & Saltfish | $5.00 – $6.00 | |
| Butter Bean & Saltfish | $8.00 – $5.00 | |
| Liver & Fry Dumplings | $5.00 – $6.00 | |
| Home Fries & Eggs | $6.00 – $8.00 | |
| Porridge | $3.00 – $5.00 |
Duncan’s Island Style Menu : Soup |
| Red Peas Soup | $3.00 – $6.00 | |
| Beef Soup | $3.00 – $6.00 | |
| Chicken Soup | $3.00 – $6.00 | |
| Fish Tea’s Soup | $3.00 – $5.00 |
Duncan’s Island Style Menu : Seafood |
| Fry Fish | $10.00 – $8.00 | |
| Curry Shrimp | $10.00 – $8.00 | |
| Brown Stew Salmon | $11.00 – $9.00 |
Duncan’s Island Style Menu : Medium Lunch |
| Monday | free soup | |
| Tuesday | free red velvet cake slice | |
| Wednesday | free homemade pineapple or carrot juice | |
| Thursday | free red pea soup | |
| Friday | free rum cake |
Duncan’s Island Style Menu : Lunch Special $5 |
| Sm |
| Curry Goat | ||
| Stew Chicken | ||
| Jerk Chicken | ||
| Fry Chicken |
Duncan’s Island Style Menu : Dinner |
| Oxtail | $10.00 – $8.00 | |
| Curry Goat | $5.00 – $7.00 | |
| Stew Peas | $10.00 – $8.00 | |
| Chicken | $8.00 – $7.00 | jerk, fry & stew |
Duncan’s Island Style Menu : Pastries |
| Slice |
| Cupcake | $2.00 | |
| Fruit Cake Slice | $3.00 | |
| Coconut Cake Slice | $2.50 | |
| Red Velvet Cake Slice | $2.50 | |
| Carrot Cake Slice | $2.50 |
Duncan’s Island Style Menu : Home Made Juices |
| Med $3 / Lg $4 |
| Lemonade | ||
| Pineapple Carrot | ||
| Pineapple Ginger | ||
| Carrot Juice |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.