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Eagle’s Landing Restaurant Menu : Main |
| You Call It | $9.95 | 2 eggs any style, choice of bacon, sausage or ham, with home fries or fruit and choice of toast. |
| Omelets | $11.95 | Choice of cheese: Cheddar. Swiss, or Pepper Jack. Choice of toast. Choose 3 additional items: Mushroom, onion, bell pepper, spinach, tomato, bacon, ham, sausage. |
| Double Eagle Scrambles | $7.95 – $10.95 | Bacon, sausage, or ham, veggies & potato with 2 eggs and choice of cheese. choice of toast. |
| Bodie Breakfast Burrito | $8.95 – $10.95 | Scrambled eggs, onion, bell pepper, tomato, cheddar cheese. Choice of bacon, ham, or sausage. |
| Tri-Tip Huevos Rancheros | $11.95 | Tri-Tip, 2 eggs, cheese, corn tortillas, with house made Ranchero sauce. |
| Eggs Benedict Selection | $12.95 | Choice of crab cakes, turkey or ham on an English muffin topped with Hollandaise sauce. |
| Flat Iron Steak & Eggs | $17.95 | 8oz Flat Iron steak, two eggs, home fries or fruit, choice of toast. |
| The Monte Cristo | $9.95 | Ham, turkey and Swiss on Texas toast, deep fried. Served with home fries or fruit. |
| Eagle Breakfast Sandwich | $5.95 – $8.95 | Fried eggs, cheddar cheese, choice of ham or bacon, on a croissant with home fries or fruit. |
| Buttermilk Pancakes | $8.95 | Three large buttermilk pancakes served with fresh fruit |
| French Toast | $9.95 | 2 large slices of Texas toast, powdered sugar, maple syrup and fresh fruit. |
| Belgian Waffle | $8.95 | Delicious Belgian waffle served with fresh fruit |
| Canyon Chicken Fried Steak | $10.95 | 2 eggs, house made gravy, home fries or fruit, choice of toast. |
| Biscuits and Gravy | $3.95 – $6.95 | Two biscuits with homemade country gravy. |
| Pancake Sandwich | $9.95 | 2 pancakes with bacon or sausage and 2 eggs. |
Eagle’s Landing Restaurant Menu : Cereals |
| Sierra Oatmeal | $6.95 | Served with raisins, brown sugar, fresh berries, and milk or butter |
| Yogurt Parfait | $9.95 | Fruit yogurt layered with apple cinnamon granola, topped with fresh berries. |
Eagle’s Landing Restaurant Menu : A La Carte |
| One Egg | $1.25 | |
| Two Eggs | $2.25 | |
| Home Fries | $2.50 | |
| Toast | $3.00 | |
| Bacon, Sausage or Ham | $3.50 | |
| Bagel With Cream Cheese | $3.00 | |
| 1 Pancake | $2.00 | |
| Fruit Bowl | $3.00 |
Eagle’s Landing Restaurant Menu : Beverages |
| Coffee, Tea or Hot Chocolate | $2.00 | |
| Milk | $3.00 | |
| Juices | $3.00 | Orange, apple, grapefruit, cranberry, pineapple, tomato |
| From the Bar | $ | |
| Soft Drinks | $2.00 | Coke, Diet Coke, Sprite, Mr. Pibb, Orange Fanta, and Root Beer |
| Coffee or Hot Chocolate | $3.00 | |
| Juices and More | $3.00 | Hot Tea, Iced Tea, Juice, Milk |
| San Pellegrino Sparkling Water | $6.00 – $9.00 | |
| San Pellegrino Sparkling Water | $6.00 – $9.00 | |
| Fountain Drinks | $2.00 | Coke, Diet Coke, Sprite, Mr. Pibb, Orange Fanta, Barq’s Root Beer |
| Coffee, Hot Chocolate, Hot Tea, Iced Tea, Juice, or Milk | $3.00 | |
| Bottle Beer | $5.00 | Angry Orchard Apple, Wyder’s Dry Pear Cider, Lagunitas IPA, Big Sky “Trout Slayer” Wheat |
| Mammoth Brewing Co. | $5.00 | Epic IPA, Paranoid Pale Ale, Double Nut Brown |
| Craft Beer | $5.00 | Stone “Arrogant Bastard”, Stella Artois, Blue Moon, Corona, Sam Smith Nut Brown |
| Macro | $4.00 | Coors Light, Budweiser, Bud Light, Miller Lite |
| Draught | $6.00 | June Lake Brewery: “Deer Brown” Brown Ale, Mammoth Brewing Co.: “Golden Trout” Pilsner, Ballast Point Brewing Co.: “Sculpin” IPA |
Eagle’s Landing Restaurant Menu : Starters |
| Prawn Selection | $14.95 – $16.95 | 5 pancetta wrapped prawns with lemon chive butter, OR 5 coconut prawns with sweet chili sauce. |
| Mountain Nachos | $9.95 – $14.95 | Tortilla chips, cheese, beans, tomato, onion, bell pepper, pico de gallo, salsa, and sour cream. |
| Dream Mountain Crab Cakes | $11.95 | 3 snow crab cakes, bell pepper, Old Bay seasoning, chipotle aioli. |
| Southwest Egg Rolls | $9.95 | Chicken, corn, black beans, chipotle aioli. |
| Reversed Creek Wings | $8.95 | Gourmet chicken wings served with our signature buffalo or BBQ sauces. |
| Apricot Glazed Baked Brie | $13.95 | Baked Brie cheese wrapped in puff pastry, served with seasonal fresh fruit and an apricot citrus glaze. Approx 20 min to prepare. Well worth the wait! |
| Onion Strings | $4.95 | Thin sliced onions fried in house made breading. |
| Soup of the day | $3.95 – $6.95 | Chefs soup of the day, house made every day! |
| Chilli con Carne | $4.95 – $9.95 | |
| Prawn Selection | $14.95 | 5 pancetta wrapped prawns with lemon chive butter OR 5 coconut prawns with sweet chili sauce. |
| Bloody Mary Shrimp Cocktail | $14.95 – $18.95 | |
| Apricot Glazed Baked Brie | $13.95 | Baked Brie cheese wrapped in puff pastry, served with seasonal fresh fruit and an apricot citrus glaze. Well worth the wait! |
| Dream Mountain Crab Cakes | $11.95 | 3 snow crab cakes bell pepper, Old Bay seasoning, chipotle aioli |
| Mountain Nachos | $9.95 | Tortilla chips, cheese, beans, tomato, onion, bell pepper, pico de gallo, salsa, sour cream. |
| Southwest Egg Rolls | $9.95 | Chicken, cheese, black beans, chipotle aioli. |
| Reversed Creek Wings | $8.95 | Delicious wings with House made Buffalo or BBQ sauce. |
| Soup of the Day | $3.95 – $6.95 | House made soup made fresh every day! |
Eagle’s Landing Restaurant Menu : From The Garden |
| Asian Chicken Salad | $14.95 – $17.95 | Grilled chicken breast, crispy wontons, mandarin oranges, cucumber, carrots, toasted sliced almonds, with sesame oil vinaigrette |
| Southwest Chicken Salad | $14.95 – $17.95 | Romaine, black beans, corn ,rice, avocado, tortilla chips, cilantro, chipotle ranch dressing. |
| Cobb Salad | $12.95 | Spring mix, romaine, hard boiled egg, ham, turkey, tomato, cucumber, bacon, bleu cheese crumbles. Choice of dressing. |
| Garden Salad | $5.95 – $13.95 | Spring mix, carrots, cucumber, onion. |
| Caesar Salad | $5.95 – $12.95 | Crisp Romaine tossed with our homemade Caesar dressing, freshly baked croutons and garnished with Parmesan cheese, Caesar Salad Toppers |
| Asian Chicken Salad | $14.95 – $17.95 | Grilled chicken breast, crispy wontons, cucumber, carrots, toasted sliced almonds, with sesame oil vinaigrette |
| Southwest Chicken Salad | $14.95 – $17.95 | Romaine, black beans, corn ,rice, avocado, cilantro, tortilla chips, chipotle ranch dressing |
| Cobb Salad | $12.95 | Spring mix, romaine, hard boiled egg, ham, turkey, tomato, cucumber, bacon, bleu cheese crumbles. Choice of dressing. |
| Wedge Salad | $10.95 – $17.95 | Iceberg lettuce, crispy bacon, tomatoes, blue cheese crumbles, and fresh cracked pepper with creamy blue cheese dressing |
| Garden Salad | $6.95 – $13.95 | Served with carrots, cucumbers, tomatoes, and onion. |
| Caesar Salad | $5.95 – $12.95 | A classic choice with any meal. |
Eagle’s Landing Restaurant Menu : Eagle’s Landing Signatures |
| Fish and Chips | $8.95 | House-made Mammoth Brewing Co. Golden Trout Pilsner beer batter. The best in the land! |
| Howling Coyote Pasta | $14.95 | Grilled chicken breast, garlic onion, mushroom, bell pepper, cilantro, parmesan cheese and penne pasta in a creamy tequila chipotle sauce. Served with cheese bread. (Specify spice level) |
| Grilled Chicken Burrito | $10.95 | Grilled chickekn breast, cheese, avocado and pico de gallo wrapped in a grilled tortilla. |
| Famout Fish Tacos | $12.95 | Grilled Atlantic Cod, cabbage, pico de gallo, cilantro dill aioli in warm corn tortillas |
Eagle’s Landing Restaurant Menu : From The Grill & More |
| Served with your choice of shoestring French fries, sweet potato fries, soup, garden salad or Caesar salad. |
| Tri Tip Sandwich | $13.95 | Rotisserie Tri Tip, pepper jack, grilled onion and peppers, house-made red wine-Dijon BBQ on a French roll. |
| Crab Cake Po’ Boy | $11.95 | Seared crab cakes on a French roll with coleslaw, dill pickles, chipotle aioli and sweet potato fries. |
| Parmesan Chicken Sandwich | $10.95 | Parmesan crusted sourdough, Swiss cheese, fresh basil pesto, red onion, and cucumber |
| BLAT | $9.95 | Bacon, Lettuce, Avocado, and Tomato on wheat |
| The June Burger | $12.95 | 1/2lb patty with choice of cheese, lettuce, tomato, onion, on a potato bun. |
| Turkey Croissant | $10.95 | Smoked turkey breast, Brie cheese, cranberry aioli on a croissant. |
| Grilled Tuna Melt | $9.95 | Our homemade Albacore tuna salad mix on toasted sourdough bread with melted pepper jack cheese. |
| Veggie Burger | $10.95 | Veggie patty on a Greek Yogurt bun |
Eagle’s Landing Restaurant Menu : Signatures |
| Howling Coyote Pasta | $23.95 | Grilled chicken breast, garlic, onion, mushroom, bell pepper, cilantro, Parmesan cheese and Penne pasta in a creamy tequila chipotle sauce. Served with Parmesan garlic bread. (Specify spice level) |
| Rosemary Braised Lamb Shank | $28.95 | Slow cooked with rosemary, carrots, garlic, tomato, and red wine. |
| Shrimp Scampi | $27.95 | Jumbo prawns sauteed in white wine garlic butter over fettuccine. Served with Parmesan garlic bread. |
| Five Vegetable Quinoa | $19.95 | Five seasonal vegetables on Quinoa topped with dried fruit. |
| The June Burger | $12.95 | 1/2lb beef patty, choice of cheese, lettuce, tomato, onion, on a potato bun. Served with shoestring fries. |
| Grilled Chicken Burrito | $13.95 | Grilled chicken breast, cheddar cheese, avocado, house-made pico de gallo, wrapped in a grilled tortilla. Served with Mexican rice and black beans. |
Eagle’s Landing Restaurant Menu : Steak and Fish |
| New York Strip | $34.95 | 14oz strip steak with truffle oil and volcanic sea salt compound butter. Served with red roasted potatoes and garlic green beans with a hint of lemon zest. |
| Filet Mignon | $37.95 | 9 oz finished with Gorgonzola crumbles and demi-glace. Served with dauphine potatoes and grilled asparagus. |
| Flat Iron Steak | $23.95 – $34.95 | Marinated in espresso and ancho chili. Served with red roasted potatoes and sauteed cauliflower with a sprinkle of red chili flakes. |
| Seared Pork Chop | $28.95 | Topped with hard apple cider, and bourbon glaze. Served with wild rice and honey glazed baby carrots. |
| Grilled Salmon | $29.95 | 8oz. Atlantic salmon, blackened or with creamy lemon dill sauce. Served with wild rice and grilled asparagus. |
| Trout Piccatta | 6oz. Rainbow trout butterflied, with lemon butter, white wine, caper sauce. Served with quinoa and steamed vegetables of the day. |
Eagle’s Landing Restaurant Menu : Rotisserie |
| Peruvian Chicken | $19.95 | 1/2 chicken marinated Peruvian style and straight from the rotisserie. Served with rice and beans, fresh limes and tomatillo sauce. |
| Baby Back Ribs | $25.95 – $35.95 | Glazed with our house made Mesquite, Honey BBQ Sauce. Served with red roasted potatoes and sauteed garlic green beans. |
| Tri Tip Dinner | $24.95 | 8oz marinated tri-tip sliced thin and topped with fresh pico de gallo. Served with wild rice and sauteed cauliflower with a sprinkle of red chili flakes. |
| Any 2 Combo | $29.95 | |
| Any 3 Combo | $33.95 |
Eagle’s Landing Restaurant Menu : Sides |
| Asparagus | $6.95 | |
| Quinoa | $6.95 | |
| Baby Green Beans | $4.95 | |
| Broccoli & Cauliflower Florets | $4.95 | |
| Crookneck Squash & Green Zucchini | $4.95 | |
| Honey Glazed Baby Carrots | $6.95 | |
| Shoestring French Fries | $4.95 | |
| Sweet Potato Fries | $4.95 |
Eagle’s Landing Restaurant Menu : Desserts |
| 6 Layer Chocolate Cake | $10.00 | Served with Chocolate sauce, whipped cream. |
| Cherry Cheesecake | $8.00 | Served with Raspberry sauce, whipped cream. |
| Lava Fudge Cake | $9.00 | Served hot with chocolate sauce, raspberry sauce and whipped cream. |
| Ice Cream | $3.00 | Vanilla, Chocolate, Salted Caramel. |
Eagle’s Landing Restaurant Menu : Drinks |
| Draught Beer | $3.00 | |
| Well Drinks | $3.25 | |
| House Wine | $5.00 |
Eagle’s Landing Restaurant Menu : Eats |
| Apricot Glazed Baked Brie | $9.95 | Wrapped in puff pastry served on fresh fruit. Well worth the 20 min wait. |
| Reversed Creek Wings | $7.95 | House made Buffalo or BBQ sauce. |
| Southwest Spring Rolls | $6.95 | Chicken, black beans, corn, cheese., chipotle aioli. Served with house made salsa. |
| Breaded Onion Strings | $4.95 | A big bowl of lightly breaded, fried jumbo white onion strings. |
| Mountain Nachos | $7.95 – $12.95 | Crisp tortilla chips with your choice of tri-tip, chicken or vegetarian, topped with melted cheeses, pinto beans, diced tomatoes, onions, bell peppers, sour cream and homemade salsa |
| Eagle’s Landing Famous Fish Tacos | $9.95 | Grilled Cod, cabbage, pico de gallo, dill aioli. |
| Fish & Chips | $7.95 | Mammoth Brewing Co. Golden Trout Pilsner battered Cod. The best in the land! |
| The June Burger | $9.95 | Served on a Kaiser bun with lettuce, tomato, onion, cheddar cheese and our homemade burger sauce on the side. Served with home cut french fries |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.