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Eiji Menu : Appetizer |
Ohitashi | $4.50 | boiled spinach with ohitashi sauce |
Gomaae | $4.50 | boiled spinach with sweet sesame sauce |
Gyoza | $6.75 | pot sticker |
Edamame | $4.25 | boiled soy beans |
Ikura Oroshi | $6.25 | salomon roe and graded daikon |
Yamakake | $10.25 | mountain potato over tuna |
Asari Sakamushi | $10.25 | steamed clam with sake |
Eiji Menu : Salad & Sunomono |
Wakame Salada | $4.50 | seasoned seaweed |
Garden Salad | $5.00 | green salad |
White Tuna Tataki Salad | $10.25 | white tuna on greens served with homemade dressing |
Cucumber Sunomono | $4.25 | japanese style vinaigrette dressing |
Tako Sunomono | $9.25 | octopus with vinaigrette dressing |
Ebi Sunomono | $9.25 | shrimp with vinaigrette dressing |
Salmon Skin Salad | $8.25 | grilled salmon skin rolled with cured daikon peel |
Mixed Sunomono | $14.25 | assorted seafood with vinaigrette dressing and cucumber |
Kelp Salad | $10.00 | assorted kelp with homemade miso dressing |
Eiji Menu : Sashimi |
5pcs. |
Maguro | $9.25 | tuna |
Hamachi | $9.25 | yellow tail |
Sake | $9.25 | salmon |
Shiromaguro | $9.25 | white tuna |
Usuzukuri | $10.25 | 10pcs paper slice thin white meat fish sashimi |
Eiji Menu : Assorted Sashimi |
Chef’s Choice. |
Deluxe | $26.25 | 13pcs, 6 kinds of sashimi |
Regular | $14.25 | 9pcs, 4 kinds of sashimi |
Eiji Menu : Entree |
Come With Salad And Rice. |
Yosenabe | $18.50 | assorted seafood, shellfish and vegetables, cooked in seasoned broth |
Misonabe | $18.50 | assorted seafood, shellfish and vegetables, cooked in miso flavor broth |
Salmon Teriyaki Or Shioyaki | $15.00 |
Eiji Menu : Nigiri Sushi |
2pcs Per Order. |
Maguro | $4.75 | tuna |
Hamachi | $4.75 | yellow tail |
Sake | $4.75 | salmon |
Shiromaguro | $4.75 | white tuna |
Ebi | $4.75 | shrimp |
Unagi | $4.75 | eel |
Tako | $4.75 | octopus |
Ika | $4.25 | squid |
Saba | $4.25 | mackerel |
Hotate | $5.00 | scallop |
Amaebi | $5.75 | sweet shrimp |
Tamago | $4.00 | egg |
Ikura | $5.00 | salmon roe |
Tobiko | $4.25 | flying fish roe |
Tobiko | $1.50 | add quail egg |
Eiji Menu : Maki Sushi |
Kappa | $3.50 | cucumber |
Avocado | $3.50 | avocado |
Kampyo | $3.75 | seasoned squash |
Oshinko | $3.75 | pickled daikon |
Shitake | $4.50 | shitake mushroom |
Vegetable Roll | $6.00 | green leaf, daikon, cucumber, avocado, spinach |
Tekka | $4.75 | tuna |
Negi-Hama | $4.75 | hamachi with scallion |
Saba-Gari | $4.75 | mackerel with pickled ginger |
Eiji Menu : Uramaki Sushi |
California Roll | $5.25 | crab, avocado, cucumber |
Alaska Roll | $5.25 | salmon, avocado, cucumber |
Rock’n Roll | $5.25 | unagi, avocado, cucumber |
Unakyu Roll | $5.25 | unagi, cucumber |
Salmon Skin Roll | $5.25 | grilled salmon skin, vegetables |
Spicy Tuna Roll | $5.25 | tuna with spicy sauce |
Caterpillar Roll | $9.50 | in: unagi, cucumber. out: avocado |
Dragon Roll | $11.50 | in: california roll. out: tobiko, unagi, avocado |
Poke Roll | $6.75 | white tuna with spicy sauce |
Ceviche Roll | $7.75 | hamachi with homemade salsa |
Rainbow Roll | $11.50 | in: california roll. out: several kind of sliced fresh fish |
Rainbow Roll | $1.00 | add tobiko |
Eiji Menu : Assorted Sushi |
Chef’s Choice. |
Deluxe | $26.25 | 11pcs nigiri, 1 roll |
Regular | $14.25 | 7pcs nigiri, 1 roll |
Chirashi | $18.25 | 9 kinds of sea foods on sushi rice |
Tekka Don | $18.25 | tuna sashimi on bowl of sushi rice |
Una Don | $18.25 | b.b.q. eel on bowl of steamed rice |
Eiji Menu : Side Order |
Rice | $2.50 | |
Miso Soup | $2.50 | |
Asari Miso Soup | $5.00 | clam miso soup |
Tsukemono | $5.00 | |
Extra Gari, Wasabi | $0.50 | |
Ohitashi | $4.50 | boiled spinach with ohitashi sauce |
Gomaae | $4.50 | boiled spinach with sweet sesame sauce |
Edamame | $4.25 | boiled soy beans |
Wakame Salad | $4.50 | seaweed salad |
Eiji Menu : Beverages |
Beer | $6.75 – $4.25 | |
Hot Sake | $6.75 – $4.25 | |
Ume Shu | $4.25 | plum wine |
Nigori | $9.25 | unfiltered sake |
Soft Drink | $1.50 | pepsi, 7-up (regular or diet) |
Sparkling Water | $4.50 |
Eiji Menu : Lunch Special $13 |
11:30am-1:45pm. |
Sashimi Lunch (7pcs) | chef’s choice. with miso soup, rice and cucumber sunomono | |
Sushi Lunch | tekka, maguro, hamachi, sake, white tuna, ebi, tamago, tobiko with miso soup and cucumber sunomono | |
Salmon Shio Or Teriyaki | come with salad, miso soup and rice |
Eiji Menu : Soba |
Buckwheat Noodle. |
Zaru | $6.75 | cold and plain |
Kake | $6.75 | noodle in warm soup |
Kitsune | $8.00 | noodle in warm soup with tofu puff |
Kamo | $10.25 | noodle in warm soup with sliced duck breast |
Eiji Menu : Beer And Sake |
Small | $4.25 | |
Large | $6.75 |
Eiji Menu : Today’s Special |
White Meat Fish Carpaccio | $10.25 | |
Tuna Belly Steak | $8.25 | |
Okra Beef | $7.75 | |
Special Miso Soup | $3.75 | |
Ankimo Monkfish Liver | $9.25 | |
Stripped Grilled In Broth | $4.00 | |
Duck Breast | $9.25 | |
Unohana | $3.75 | |
Negi Toro | $9.85 | |
Amber Jack | $7.00 | |
Kohada | $8.00 | japanese shad |
Hirame | $6.00 | halibut |
Sawara | $7.25 | king mackerel |
Aji | $7.50 | spanish mackerel |
Uni | $8.50 | sea urchin |
Sui Crei | $14.00 – $7.50 | |
Dassai | $12.00 – $45.00 | |
Omtaka | $15.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.