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Faang Thai Restaurant and Bar Menu : Beverage |
| Beverage |
| Soda Can | $2.00 | |
| Bottled Water | $2.00 |
Faang Thai Restaurant and Bar Menu : Appetizers |
| Appetizers |
| Fresh Roll | $6.95 | Non-fried version with hand-pulled chicken breast, fresh green and rice noodle in fresh rice paper wrap. |
| Japanese Soybean | $5.25 | Steamed and topped with sea salt. |
| Grilled Scallops | $7.95 | Bacon wrapped scallops grilled and topped with sweet soy sauce. |
| Satay | $6.95 | Grilled marinated chicken on skewers with peanut sauce and cucumber relish. |
| Potsticker | $5.95 | Pan-fried chicken and pork dumplings sided with lightly sweet soy sauce. |
| Calamari | $7.95 | Battered and fried until crunchy, served with spicy sweet and sour sauce. |
| Shrimp Tempura | $7.95 | Shrimps and vegetables battered then fried served with sweet and sour sauce. |
| Shrimp Rolls | $7.95 | Rice paper wrapped and deep-fried sided with sweet and sour sauce. |
| Spring Rolls | $5.25 | Crispy rice flour rolls with grounded chicken and spices. |
| Crispy Tofu | $5.25 | Lightly fried with sweet and sour sauce. |
| Phuket Dumplings | $6.95 | Steamed dumpling lightly seasoned with chicken, shrimp and crabmeat. |
| Faang Sampler | $14.95 | A combination of satay, spring roll, potsticker, shrimp roll and phuket dumpling. |
Faang Thai Restaurant and Bar Menu : Soups |
| Soups |
| Lemongrass Soup | $4.50 – $5.50 | Thai style hot and spicy soup simmered with chicken, mushrooms, lemongrass, lime leaves and crushed chili. |
| Chicken Tom Ka Soup | $4.75 | This style creamy soup simmered with galanga (wild ginger), mushrooms, coconut milk and a touch of Thai pepper. |
| Wonton Soup | $5.50 | Shrimp wonton simmered with green vegetables in a chicken broth. |
| Tofu Soup | $4.50 | Tofu and seaweed in a light broth topped with fried garlic. |
Faang Thai Restaurant and Bar Menu : Salads |
| Salads |
| House Green Salad | $4.25 | Tomatoes, cucumber, onions and lettuce with house dressing (honey mustard) or peanut sauce. |
| Papaya Salad | $6.95 | Julienne fresh papaya in spicy and sweet lime sauce then topped with grilled shrimp on skewer. |
| Larb Chicken Salad | $6.95 | Ground chicken with onions and lettuce in a spicy lime dressing. |
| Spicy Beef Salad | $7.95 | Sliced grilled beef tossed with hot peppers, onions, lime juice and lettuce. |
| Seafood Salad | $8.95 | Shrimp, scallops and squid tossed with onions, lettuce and fresh lemongrass in a special spicy sauce. |
Faang Thai Restaurant and Bar Menu : Dinner Entree |
| Dinner Entree |
| Dinner Chili Basil | $11.95 – $14.95 | Our recommended spicy dish, stir fried meat with hand-crushed chili, garlic and basil leaves. |
| Dinner Ginger Perfect | $11.95 – $14.95 | Stir fried fresh ginger root and black bean sauce. |
| Dinner Bangkok Sunset | $12.95 | Sliced chicken breast stir-fried with fresh mangoes and basil leaves in spicy tangy sauce. |
| Dinner Hawaiian Shrimp | $14.95 | Stir fried shrimp with pineapple, onions, green peppers and tomatoes in a sweet and sour sauce. |
| Dinner Cashew Chicken | $12.95 | Stir fried chicken with cashew nuts, carrots, onions and scallions. |
| Dinner Bangkok Steak | $17.95 | Usda choice New York strip marinated with Thai seasonings then grilled to temperature and sided with steamed vegetables. |
| Dinner Stir-fried Seafood | $14.95 | Choice of snow pea or asparagus sauteed with mushroom, oyster sauce and fresh seafood. |
| Dinner Garlic Sauce | $11.95 – $14.95 | Choice of meat in garlic and herbal sauce. |
| Dinner Rama Chicken | $11.95 | Boneless chicken breast stir-fried with Thai seasonings bedded with broccoli then topped with peanut sauce. |
| Dinner Siam Duck | $14.95 | Sliced crispy duck topped with chef’s spicy sauce, carrot, onion, scallion and cashew nuts. |
| Dinner Seafood with Chili Mixture | $14.95 | Stir-fried shrimps, scallops and squids with vegetables and basil leaves in a sweet spicy chili mixture. |
| Dinner Siam Beef | $12.95 | Beef marinated with special house sauce stir fried and topped with fresh ginger. |
| Dinner Mixed Vegetables | $11.95 – $14.95 | Stir fried mixed vegetables in oyster and garlic sauce. |
| Dinner Duck with Chili and Basil | $14.95 | Crispy boneless duck topped with chili and basil sauce. |
| Dinner Wild Pork | $12.95 | Stir fried pork with Thai red curry, green peppercorns, fresh chili and basil leaves. |
| Dinner Sweet and Sour Chicken | $11.95 | Sauteed chicken breast topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce. |
| Dinner Stir-fried Broccoli | $11.95 – $14.95 | Stir fried broccoli in light garlic sauce. |
Faang Thai Restaurant and Bar Menu : Dinner Noodle and Rice |
| Dinner Noodle and Rice |
| Dinner Pad Thai | $11.95 | Our house specialty! with fresh rice noodle stir-fried with chef’s sauce, scallion, bean sprout and crushed peanut. Includes choice of chicken or shrimp. |
| Dinner Lobster Fried Rice | $16.95 | Jasmine rice wok-tossed with lobster meat, onion and peas and chef special seasoning. |
| Dinner Crab Meat Fried Rice | $16.95 | Maryland blue crab meat with chef rice, onion, carrot and peas. |
| Dinner Broccoli with Rice Noodles | $11.95 – $14.95 | Fresh flat rice noodles sauteed with light soy sauce, broccoli and egg. |
| Dinner Drunken Noodles | $11.95 – $14.95 | Traditional stir-fried jumbo rice noodles with chili, lime juice, tomatoes, onions and basil leaves. |
| Dinner Chicken with Rice Noodles | $11.95 | Fresh jumbo rice noodles stir fried with chicken and scallions over lettuce and a special splash of white wine. |
| Dinner Chef’s Fried Rice | $11.95 | Stir-fried jasmine rice in high-temperature wok with shrimp, chicken, egg, onions, tomatoes and scallions with special Thai flavors and a dash of white wine. |
| Dinner Spicy Fried Rice | $11.95 – $14.95 | Favorite fried rice stir-fried with crushed chili, basil leaves and chef’s special’s seasoning. |
Faang Thai Restaurant and Bar Menu : Dinner Curries |
| Dinner Curries |
| Dinner Green Curry | $11.95 – $14.95 | Creamy coconut milk with green curry, bamboo shoots, chili and basil leaves. |
| Dinner Panang Curry | $11.95 – $14.95 | |
| Dinner Chicken Red Curry | $11.95 | Sliced chicken breast simmered in Thai red curry coconut milk, bamboo shoots, chili and basil leaves. |
| Dinner Duck Thai Red Curry | $14.95 | Boneless duck with Thai red curry, coconut milk, pineapple, tomatoes, chili and basil leaves. |
Faang Thai Restaurant and Bar Menu : Dinner Vegetarians |
| Dinner Vegetarians |
| Dinner Vegetable Pad Thai | $10.95 | Rice noodles stir fried with tofu, vegetables, bean sprouts, egg and roasted peanuts. |
| Dinner Vegetable Drunken Noodle | $10.95 | Fresh rice noodles stir fried with vegetables, chili and basil leaves. |
| Dinner Broccoli with Rice Noodle | $10.95 | Fresh rice noodles stir fried with egg and broccoli in a brown sauce. |
| Dinner Tofu with Ginger | $10.95 | Stir fried tofu with fresh ginger root and black bean sauce. |
| Dinner Tofu with Chili and Basil | $10.95 | Stir fried tofu and bamboo shoots with chili and basil leaves. |
| Dinner Eggplant with Black Bean Sauce | $10.95 | Eggplant stir fried with Thai spices and black bean sauce. |
| Dinner Sweet and Sour Tofu | $10.95 | Lightly fried tofu, topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce. |
| Dinner Tofu with Cashew Nuts | $10.95 | Stir fried tofu with cashew nuts, carrots, onions, tomatoes and scallions. |
| Dinner Panang Tofu | $10.95 | Deep fried tofu with panang curry, coconut milk and lime leaves. |
| Dinner Mixed Vegetables | $10.95 | Stir fried mixed vegetables with special with Thai seasoning. |
| Dinner Spicy Garden | $10.95 | Stir fried mixed vegetables with chili and black bean sauce. |
Faang Thai Restaurant and Bar Menu : Lunch Entree |
| Lunch Entree |
| Lunch Chili Basil | $8.95 – $11.95 | Our recommended spicy dish, stirred fried meat with hand-crushed chili, garlic, and basil leaves. |
| Lunch Ginger Perfect | $8.95 – $11.95 | Stir fried fresh ginger root and black bean sauce. |
| Lunch Bangkok Sunset | $10.95 | Sliced chicken breast stir-fried with fresh mangoes and basil leaves in spicy tangy sauce. |
| Lunch Hawaiian Shrimp | $11.95 | Stir fried shrimp with pineapple, onions, green peppers and tomatoes in a sweet and sour sauce. |
| Lunch Cashew Chicken | $9.95 | Stir fried chicken with cashew nuts, carrots, onions and scallions. |
| Lunch Bangkok Steak | $17.95 | Usda choice New York strip marinated with Thai seasonings then grilled to temperature and sided with steamed vegetables. |
| Lunch Stir-fried Seafood | $11.95 | Choice of snow pea or asparagus sauteed with mushroom, oyster sauce and fresh seafood. |
| Lunch Garlic Sauce | $8.95 – $11.95 | Choice of meat in garlic and herbal sauce. |
| Lunch Stir-fried Broccoli | $8.95 – $11.95 | Stir fried broccoli in light garlic sauce. |
| Lunch Rama Chicken | $8.95 | Boneless chicken breast stir-fried with Thai seasonings bedded with broccoli then topped with peanut sauce. |
| Lunch Siam Duck | $11.95 | Sliced crispy duck topped with chef’s spicy sauce, carrot, onion, scallion and cashew nuts. |
| Lunch Seafood with Chili Mixture | $11.95 | Stir-fried shrimps, scallops and squids with vegetables and basil leaves in a sweet spicy chili mixture. |
| Lunch Siam Beef | $9.95 | Beef marinated with special house sauce stir fried and topped with fresh ginger. |
| Lunch Mixed Vegetables | $8.95 – $11.95 | Stir fried mixed vegetables in oyster and garlic sauce. |
| Lunch Duck with Chili and Basil | $11.95 | Crispy boneless duck topped with chili and basil sauce. |
| Lunch Wild Pork | $9.95 | Stir fried pork with Thai red curry, green peppercorns, fresh chili and basil leaves. |
| Lunch Sweet and Sour Chicken | $8.95 | Sauteed chicken breast topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce. |
Faang Thai Restaurant and Bar Menu : Lunch Noodle and Rice |
| Lunch Noodle and Rice |
| Lunch Pad Thai | $8.95 | Our house specialty! with fresh rice noodle stir-fried with chef’s sauce, scallion, bean sprout and crushed peanut. Includes choice of chicken or shrimp. |
| Lunch Lobster Fried Rice | $16.95 | Jasmine rice wok-tossed with lobster meat, onion and peas and chef special seasoning. |
| Lunch Crab Meat Fried Rice | $16.95 | Maryland blue crab meat with chef rice, onion, carrot and peas. |
| Lunch Broccoli with Rice Noodles | $8.95 – $11.95 | Fresh flat rice noodles sauteed with light soy sauce, broccoli and egg. |
| Lunch Drunken Noodles | $8.95 – $11.95 | Traditional stir-fried jumbo rice noodles with chili, lime juice, tomatoes, onions and basil leaves. |
| Lunch Chicken with Rice Noodles | $8.95 | Fresh jumbo rice noodles stir fried with chicken and scallions over lettuce and a special splash of white wine. |
| Lunch Chef’s Fried Rice | $8.95 | Stir-fried jasmine rice in high-temperature wok with shrimp, chicken, egg, onions, tomatoes and scallions with special Thai flavors and a dash of white wine. |
| Lunch Spicy Fried Rice | $8.95 – $11.95 | Favorite fried rice stir-fried with crushed chili, basil leaves and chef’s special’s seasoning. |
Faang Thai Restaurant and Bar Menu : Lunch Curries |
| Lunch Curries |
| Lunch Green Curry | $8.95 – $11.95 | Creamy coconut milk with green curry, bamboo shoots, chili and basil leaves. |
| Lunch Panang Curry | $8.95 – $11.95 | |
| Lunch Chicken Red Curry | $8.95 | Sliced chicken breast simmered in Thai red curry coconut milk, bamboo shoots, chili and basil leaves. |
| Lunch Duck Thai Red Curry | $11.95 | Boneless duck with Thai red curry, coconut milk, pineapple, tomatoes, chili and basil leaves. |
Faang Thai Restaurant and Bar Menu : Lunch Vegetarians |
| Lunch Vegetarians |
| Lunch Vegetable Pad Thai | $8.95 | Rice noodles stir fried with tofu, vegetables, bean sprouts, egg and roasted peanuts. |
| Lunch Vegetable Drunken Noodle | $8.95 | Fresh rice noodles stir fried with vegetables, chili and basil leaves. |
| Lunch Broccoli with Rice Noodle | $8.95 | Fresh rice noodles stir fried with egg and broccoli in a brown sauce. |
| Lunch Tofu with Ginger | $8.95 | Stir fried tofu with fresh ginger root and black bean sauce. |
| Lunch Tofu with Chili and Basil | $8.95 | Stir fried tofu and bamboo shoots with chili and basil leaves. |
| Lunch Eggplant with Black Bean Sauce | $8.95 | Eggplant stir fried with Thai spices and black bean sauce. |
| Lunch Sweet and Sour Tofu | $8.95 | Lightly fried tofu, topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce. |
| Lunch Tofu with Cashew Nuts | $8.95 | Stir fried tofu with cashew nuts, carrots, onions, tomatoes and scallions. |
| Lunch Panang Tofu | $8.95 | Deep fried tofu with panang curry, coconut milk and lime leaves. |
| Lunch Mixed Vegetables | $8.95 | Stir fried mixed vegetables with special with Thai seasoning. |
| Lunch Spicy Garden | $8.95 | Stir fried mixed vegetables with chili and black bean sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.