Research and order delicious food from the up-to-date
Fasika Ethiopian Restaurant Menu : Appetizers |
Ethiopian Salad | $3.50 | Shredded romaine lettuce,tomatoes,red onions and jalapeno peppers in lemon vinaigrette. |
Azifa | $3.25 | Lentil salad with jalapeno peppers,onions and vinegar. |
Ye-Timatim Fitfit | $4.00 | Diced fresh tomatoes, onions, jalapeno peppers, in a lemon and vinaigrette dressing blended with injera. |
Ayeb Be-Gomen | $4.00 | Homemade cottage cheese mixed with fine chopped collared greens,herbs and spices. |
Ye-Suf Fitfit | $4.50 | Sunflower juice mixed with onions,jalapeno peppers and other spices blended with injera. |
Sambosa | $4.50 | Non – veggie – ground beef seasoned in mild spices wrapped in a thin dough and deep fried. Vegetarian option – seasoned lentil, onions and jalapeno peppers wrapped in a thin dough and deep fried. |
Fasika Ethiopian Restaurant Menu : Beef Specialities |
Kitfo (Ethiopian Tartar Dish) | $11.95 | Minced lean beef with spicy seasoning blended in butter sauce. |
Kitfo Special | $13.95 | Minced lean beef with spicy seasoning blended in butter sauce served with home made cottage cheese and spices. |
Gored Gored | $11.95 | Lean beef sautéed in garlic, ginger, jalapeno peppers,other spicy seasonings and butter sauce. |
Ye – Kuanta or Ye -Tibs Firfir | $12.95 | Ethiopian style beef jerky or fresh beef cubes sautéed in berbere (spicy) sauce blended with crumbs of injera. |
Ye-Minchet Abish (Key – Spicy) | $10.95 | Finely chopped prime beef stewed with ginger, onions, cardamom other spices and berbere (spicy) sauce. |
Ye-Minchet Abish (Mild) | $10.95 | Finely chopped prime beef stewed with ginger, onions,cardamom & other spices. |
Fasika Ethiopian Restaurant Menu : Lamb Specialities |
Ye-Beg Tibs | $11.95 | Lamb cubes sautéed with jalapeno peppers and onions. |
Fasika Special | $12.50 | Lamb cubes sauteed with wine and awaze (spicy) sauce. |
Ye – Beg Wot Spicy | $10.95 | Lamb cubes stewed with onions, Jalapeno peppers and other spices. |
Ye-Beg Alicha (Mild) | $10.95 | Fresh lamb cooked in mild turmeric sauce. |
Dulet | $11.50 | Tripe,liver and beef,cooked with jalapeno peppers and onions in mitmita (spicy and hot) sauce. |
Fasika Ethiopian Restaurant Menu : Fish & Chicken Specialities |
Doro Wot (Key – Spicy) | $11.95 | Tender skinned chicken cooked in Berbere sauce and served with hard-boiled eggs. |
Doro Wot Alicha (Mild) | $11.95 | Tender skinned chicken cooked in turmeric sauce and served with hard-boiled eggs. |
Fasika Fish | $11.95 | Fresh water cat fish heavily seasoned with herbs and spices, cooked in red wine and served with ethiopian salad. |
Ye – Doro Tibs | $11.95 | Chicken breast cooked with onion and jalepenos,served with a side of ethiopian salad. |
Fasika Ethiopian Restaurant Menu : Vegetarian Specialities |
Tegabino (Key – Spicy) | $9.95 | Traditional sauce made from roasted legumes and berbere. |
Ye-misir Wot | $9.50 | Split lentils cooked in berbere sauce. |
Ye – Kik Alicha (Mild) | $9.25 | Split peas cooked in garlic and ginger sauce. |
Ye-Gomen Wot (Mild) | $9.50 | Fresh collard green leaves sauteed with onions and garlic. |
Ye-Atakilt kilikil (Mild) | $9.50 | Green beans,carrots,potatoes and onions cooked in a mild sauce. |
Ye – Tikil Gomen (Mild) | $8.50 | Fresh cabbages,carrots,potatoes and green pepper cooked in a turmeric sauce. |
Vegetable Curry | $9.50 | Eggplants, squash, green and red peppers sauteed in a curry sauce. |
Fasika Ethiopian Restaurant Menu : Combination Specials |
Vegetarian Combo | $12.95 | Choice of any five vegetables or appetizers except ( vegetable curry, sambosa or ayeb be-gomen ). |
Non-Vegetarian Combo | $13.95 | Choice of any three beef, chicken or lamb wot dishes and one item of kitfo, tibs or gored. |
Fasika Combo (For Two) | $22.95 | Choice of any four vegetables and three non-vegetarian dishes. |
Weekly Specials | $9.50 | Choice of one vegetarian dish, combined in addition to the regular menu. |
Fasika Ethiopian Restaurant Menu : Desserts |
Baklava | $3.00 | |
Dessert of The Day | $3.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.