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Fez Menu : Weekday Menu Selections $25 Per Person |
| Fez Feast | (7 course dinner) salads, chicken bastilla, one choice of two different kinds of chicken, (lemon & olives or harissa hot sauce & olives), one choice between beef shish kabob or lamb topped with honey | |
| Fez Feast | (7 course vegetarian special) substitute meat selections for 2 vegetarian courses. must have a minimum of 2 people |
Fez Menu : Appetizers |
| Harira (Soup) | $5.00 | traditional hearty soup flavored with tomato and lentils. |
| Carrot Salad | $8.50 | carrots, garlic, onion, white vinegar, oil and special spices. |
| Eggplant Salad | $8.50 | eggplant slowly simmered in oil, special spices, tomato, garlic and onion |
| Green Salad | $9.50 | tomato, cucumber, sweet pepper, garlic, onion, vinegar, oil and special spices. |
| Chicken Bastilla | $8.50 | sweet, seasoned pie in the best moroccan tradition. baked layers of thin pastry sheets (ouarqa). stuffed with minced chicken, almonds and saffron. sprinkled with cinnamon and powdered sugar. |
| Seafood Bastilla | $10.00 | baked layers of thin pastry sheets (ouarqa). stuffed with shrimp, onions, eggs and moroccan spices. |
| Rice Brewat | $8.50 | rice, almonds, raisins with sugar, cinnamon and orange blossom water, baked layers of thin pastry sheets. |
| Side Order Of Rice | $6.00 | |
| Hummus | $8.00 |
Fez Menu : Entrees |
| Fez Chicken | $12.00 – $20.00 | chicken with lemon, olives or chicken with harisa cumin sauce (spicy) & olives |
| Shishkabob | $14.00 | (2 skewers) grilled brochette of beef or lamb marinated in moroccan herbs and spices and served over rice. |
| Chicken Kabob | $14.00 | (2 skewers) cubes of chicken breast marinated in moroccan herbs and spices and served over rice. |
| Lamb | $17.00 | lamb with honey and almonds. |
| Tangine Of Fish | $20.00 | filet of fish baked with tomatoes, green peppers, lemon, and special moroccan spices. |
| Tangine Of Kafta | $15.00 | baked with tomato sauce & moroccan spices topped with eggs. |
| Tangine Of Lamb | $17.00 | braised lamb served with sliced vegetables. |
| Tangine Jalbana | $17.00 | mixed vegetables, lamb, vegetables, topped with egg & moroccan spices. |
| Vegetable Tangine Jalbana | $14.00 | mixed vegetables topped with egg & moroccan spices. |
| Tangine Zaytone | $16.00 | olives, chicken, carrots, and moroccan spices. |
Fez Menu : Couscous |
| The National Moroccan Dish | rolled semolina steamed with a variety of vegetables, lamb or chicken | |
| Garden Vegetable Couscous | $14.00 | |
| Royal Couscous | $17.00 | lamb |
| Chicken Couscous | $16.00 |
Fez Menu : Weekend Dinner Specials $25 Per Person |
| Fez Feast | (7 course dinner) salads, chicken bastilla, one choice of two different kinds of chicken, (lemon & olives or harissa hot sauce & olives), one choice between beef shish kabob or lamb topped with honey | |
| Fez Feast | (7 course vegetarian special) substitute meat selections for 2 vegetarian courses. minimum of 2 people |
Fez Menu : Beverages |
| Herbal Hot Mint Tea | ||
| Herbal Ice Mint Tea | ||
| Perrier | ||
| Orange Juice | ||
| Mango Juice | ||
| Pineapple Juice | ||
| Cranberry Juice | ||
| Soda | regular or diet | |
| Carafe | burgundy or chablis. carafe, half carafe |
Fez Menu : Fez Cocktails |
| Feztini | ||
| Sunshine | ||
| Harem | ||
| Hot Chocolate Shot |
Fez Menu : Beers |
| Heineken | ||
| Yengling Lager | ||
| Amstel Light | ||
| Coors Light | ||
| Corona | ||
| Stella |
Fez Menu : Wine By The Glass |
| Burgundy Or Chablis | ||
| Merlot | ||
| Cabernet Sauvignon | ||
| Moroccan Red Or White | ||
| Chardonnay | ||
| White Zinfandel | ||
| Pinot Noir | ||
| Pinot Grigio | ||
| Porto | ||
| Champagne |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.