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Gabrielas Taqueria at City Kitchen Menu : Cold Beverages |
Cold Beverage |
Mexican Sodas | $3.00 | |
Natalie’s Fresh Orange Juice | $4.75 |
Gabrielas Taqueria at City Kitchen Menu : Tacos |
Taco |
Carne Asada Taco | $6.00 | US choice skirt steak. Made with fresh homemade corn tortillas and served with green tomatillo-avocado sauce. Garnished with cilantro and caramelized onions. |
Pollo Yucateco Taco | $4.75 | Famous shredded Yucatan chicken. Made with fresh homemade corn tortillas and served with green tomatillo-avocado sauce. Garnished with cilantro and caramelized onions. |
Al Pastor Taco | $5.00 | Seasoned roast pork in adobo sauce and fresh pineapple. Made with fresh homemade corn tortillas and served with green tomatillo-avocado sauce. Garnished with cilantro and caramelized onions. |
Pescado Taco | $5.50 | Fresh and lightly fried cod fish, chipotle mayo and cabbage. Made with fresh homemade corn tortillas and served with green tomatillo-avocado sauce. Garnished with cilantro and caramelized onions. |
Gabrielas Taqueria at City Kitchen Menu : Favorites |
Favorite |
Cheese Quesadilla | $4.75 | Flour tortilla and Monterey Jack cheese. |
Chicken Quesadilla | $5.75 | Flour tortilla, Monterey Jack cheese and shredded chicken. |
Shrimp and Pineapple Ceviche | $6.00 | Wild caught Mexican shrimp (cooked), fresh pineapple, jalapenos and onions. Marinated in hand-squeezed lime juice and herbs. |
Guacamole and Corn Chips | $8.00 | Freshly made with Haas avocado, onions, tomato, cilantro and lime. Garnished with cotija cheese and radish. |
Organic Chicken Empanada | $3.00 | Homemade Mexican turnover filled with organic chicken sauteed with potato, onions, cilantro and tomato. Served with Gabriela’s chipotle sour cream. |
Vegetable Empanada | $3.00 | Homemade Mexican turnover filled with potato, onions, spinach, carrot and peas. Served with Gabriela’s chipotle sour cream. |
Camaron Relleno | $4.75 | Jumbo and wild caught Mexican shrimp. Stuffed with fresh jalapeno and Chihuahua cheese. Served with Gabriela’s chipotle sour cream. |
Gabriela’s Salad | $11.00 | Garden fresh greens with cabbage, spinach, tomato, red onion and avocado. Served with homemade house vinaigrette dressing. |
Pollo Rostizado Yucateco | $9.00 – $18.00 | Gabriela’s legendary rotisserie Yucatan style chicken. A homemade citrus-infused family recipe. Served with tortillas, Mexican rice, charro beans and mole poblano sauce. |
Gabrielas Taqueria at City Kitchen Menu : Sides |
Side |
Mexican Rice | $3.00 | With carrots and green peas. |
Charro Beans | $3.00 | Seasoned with chipotle, onions, cilantro and tomato. |
Corn Chips | $2.50 | |
2 oz. Sour Cream | $1.50 | |
2 oz. Cheese | $1.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.