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Georgettes Kitchen Menu : Appetizers |
| Baked Eggplant Slices | $7.00 – $5.00 | |
| Moroccan Omelet | $8.50 | similar to egg & potato kugel, served cold or warm, tuna optional |
| Vegetable Soup | $6.00 | parve |
| Vegetable Soup | $1.50 | add noodles optional |
| Chicken Vegetable Soup | $6.00 | |
| Chicken Vegetable Soup | $1.50 | add noodles optional |
Georgettes Kitchen Menu : Salads |
| Pint / Quart *Spicy |
| Beet Salad | $8.00 – $4.50 | |
| Carrot Salad* | $8.00 – $4.50 | |
| Potato & Egg Salad | $8.00 – $4.50 | |
| Eggplant Salad * | $8.00 – $5.00 | prepared with red peppers and tomatoes, spicy. optional |
| Avocado & Corn Salad | $5.50 – $9.00 | |
| Salad Cuite | $6.00 | aka moroccan matbucha |
| Roasted Red Pepper Salad | $6.00 | |
| GeorgetteÂs Salad | $6.50 – $4.50 | romaine lettuce, endives, walnuts, craisins, hearts of palm, carrots & corn |
Georgettes Kitchen Menu : Fish |
| Fried White Fish In Light Moroccan Sauce | $10.00 | considered an appetizer, made with sole, flounder or tilapia depending on weekly availability |
| Baked Salmon-Moroccan Style | $16.00 | recommended to serve with chickpeas (see side dishes) |
Georgettes Kitchen Menu : Poultry |
| Papillete | $24.00 | dark meat chicken stuffed with ground meat in a light garlic sauce. |
| Golden Raison & Apricot Chicken | $14.00 | chicken bottoms, one piece thigh and leg. |
| Baked Turmeric Chicken | $14.00 | assorted pieces of dark meat on the bone. |
Georgettes Kitchen Menu : Meat |
| Baby Meatballs | $14.00 | served in a light sauce minimum order approx 20 meatballs serves 4 people |
| Apragues (Meatballs) | $14.00 | seasoned ground meat lightly fried in flour and baked in a moroccan sauce. |
| Roast | $40.00 – $22.00 | sliced roast meat (pistachios optional) |
Georgettes Kitchen Menu : Dafina-Moroccan Cholent |
| Minimum Serves 4 $24 / 6 $30 / 8 $36. Ingredients Are Cooked Together But Typically Served Separately. |
| Potatoes | ||
| Eggs | ||
| Chickpeas | ||
| Barley | ||
| Rice | ||
| Meat |
Georgettes Kitchen Menu : Challah |
| Rolls | $1.00 | |
| Large | $5.00 |
Georgettes Kitchen Menu : Sides & Vegetables |
| Chickpeas | $8.00 – $6.00 | parve |
| Sweet Couscous | $12.00 | parve. topped with prunes, apricots, sweet sautéed onions. |
| Vegetable Couscous | $12.00 | parve. topped with a variety of vegetables depending on season. |
| Green Peas | $4.75 – $8.00 | parve. topped with a variety of vegetables depending on season. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.