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Gratifi Kitchen + Bar Menu : Drinks |
| Fizzies | $3.50 | House-made soda. |
| Saint Arnold Root Beer | $3.50 | |
| Juice | $3.50 – $6.00 | |
| Cafe Dos Leches | $4.50 | Cold brewed coffee, dulce de leche, and sweetened condensed milk. |
| Hot Chocolate | $4.50 | With handmade marshmallow and whipped cream. |
| Perrier | $3.50 | |
| Hot Tea | $3.00 | |
| Regular Coffee | $2.50 | |
| Tea | $2.50 | |
| Sodas | $2.50 | |
| Bottled Water | $2.50 |
Gratifi Kitchen + Bar Menu : Brunch Favorites |
| Brunch Favorite |
| Eggs Benedict | $12.50 | 2 poached eggs, a buttermilk biscuit, pork sausage, and cilantro Hollandaise sauce. |
| Huevos Motulenos | $15.00 | Yucatan-style huevos rancheros. 2 tostadas, black beans, salsa roja, 2 eggs sunny side up, queso fresco, pickled red onions, avocado, plantains, and house-made chorizo. |
| Breakfast Burrito | $10.50 | Scrambled eggs, shredded Jack cheese, and sweet potatoes wrapped in a flour tortilla. Served with salsa on the side. |
| Bubba’s Breakfast Sandwich | $12.50 | Chicken fried bison, jalapeno honey, and pepper jack cheese on a buttermilk biscuit with 2 eggs. |
| Pain Perdu | $11.50 | Challah in almond cream then baked with almond custard, toasted almonds, and powdered sugar. |
| Fried Fish and Grits | $14.00 | Hand-battered swai fillet, cheesy habanero grits, and 2 eggs. |
Gratifi Kitchen + Bar Menu : Brunch Entrees |
| Brunch Entree |
| Hash Breakfast | $12.00 | 2 eggs over sweet potato hash with spicy garlic turkey sausage and onions. |
| Breakfast Plate | $11.00 | 2 eggs with your choice of a protein. |
| Big Breakfast Plate | $14.00 | 3 eggs and your choice of a protein. |
| Omelette | $11.00 |
Gratifi Kitchen + Bar Menu : Brunch Sides |
| Brunch Side |
| Yogurt Parfait | $4.50 | Fresh fruit, honey, walnut almond granola, and low-fat yogurt. |
| Whole Wheat Toast | $2.50 | With butter and house-made jam. |
| Challah Toast | $2.50 | With butter and house-made jam. |
| Buttermilk Biscuit | $2.50 | With butter and house-made jam. |
| 1 Egg | $1.75 | |
| 2 Eggs | $3.00 | |
| 3 Eggs | $5.75 | |
| 3 Honey Pepper Bacon Strips | $3.00 | |
| 2 Pork Sausages | $3.00 | |
| 2 Veggie Sausages | $3.00 | House-made. |
| Sweet Potato Hash Browns | $2.50 | |
| Cup of Fresh Fruit | $3.50 | |
| Bowl of Fresh Fruit | $6.00 | |
| 1 Buttermilk Pancake | $3.00 | |
| 2 Buttermilk Pancakes | $4.50 | |
| 3 Buttermilk Pancakes | $6.50 |
Gratifi Kitchen + Bar Menu : Appetizers |
| Appetizer |
| Tuna Nachos | $10.00 | Seared ahi tuna tossed in spicy avocado salsa verde and served with crispy white corn chips. |
| Edamame Hummus | $8.00 | With carrots, cucumbers, cherry tomatoes, and grilled pita. |
| Smoked Onion and Bacon Dip | $7.00 | Blue cheese, shredded Jack cheese, charred onion, and bacon dip served bubbling hot. Served with carrot chips and Texas toast. |
| “Adult Only” Fries | $7.50 | Hand-cut twice-fried Idaho white fries tossed in truffle oil, pecorino cheese, sea salt, and black pepper. |
| Grilled Guacamole | $8.00 | Grilled to order with crispy white corn chips. |
Gratifi Kitchen + Bar Menu : Salads |
| Thai Steak Salad | $15.00 | Medium rare sirloin, mixed greens, pickled chiles, peanuts, crispy onions, and cilantro lime dressing. |
| Grilled Caesar Salad | $14.00 | Grilled chicken, grilled romaine lettuce, pecorino cheese, croutons, tomatoes, and Caesar dressing. |
| The Strato Salad | $14.00 | Layers of diced tomato, red pepper, feta cheese, arugula, avocado, toasted almonds, grilled chicken, honey pepper bacon, and citrus ginger vinaigrette. |
| Stuffed Avocado Salad | $11.50 | Half an avocado stuffed with walnut chicken salad over mixed greens. Served with citrus ginger vinaigrette. |
Gratifi Kitchen + Bar Menu : Burgers |
| Burger |
| Bison Burger | $16.00 | 7 oz. lean, grass-fed, natural, and local bison. Served with romaine lettuce, tomato, onion, and pickles. |
| Gratifi Burger | $14.00 | Burger of the week with house made spicy potato chips. Please call the restaurant for today’s selection. |
| The Fancy Burger | $14.00 | 7 oz. Angus burger with blue cheese, caramelized onion, arugula, and bacon. |
| El Gaucho Burger | $14.00 | 7 oz. Angus burger with roasted red peppers, arugula, and chimichurri. |
| The Best Burger | $14.00 | 7 oz. Angus burger with smoked Gouda cheese, honey pepper bacon, romaine lettuce, and tomato. |
| The Guido Burger | $12.50 | Spicy garlic turkey burger with grilled tomatoes, pesto, and shredded Jack cheese. |
| The Heights Burger | $11.50 | Black bean burger with pico de gallo, caramelized onions, and pepper jack cheese. |
Gratifi Kitchen + Bar Menu : Sandwiches |
| Chicken Salad Sandwich | $11.50 | With walnuts, rosemary, tomatoes, and arugula on toasted whole wheat bread. |
| Voodoo Queen Pork Belly Po’Boy Sandwich | $14.00 | Braised pork belly with tomatillo chow chow and arugula on a Kraftsmen hoagie. |
| The Bobblehead Sandwich | $14.00 | Grilled chicken with honey pepper bacon, salsa verde, grilled tomato, and arugula on a Kraftsmen hoagie. |
Gratifi Kitchen + Bar Menu : Plates |
| Plate |
| Ancho Braised Short Rib Plate | $16.00 | Over creamed corn, herb salad, and crispy onions. |
| Seared Ahi Tuna Plate | $17.00 | Sesame seeds, mixed greens, spicy jicama and apple slaw, and aromatic soy sauce. |
| Roasted Chicken Breast Plate | $15.00 | Over mashed sweet potatoes, braised kale, and bacon with red wine au jus. |
| Fish Tacos Plate | $12.50 | 3 tacos with grilled fish, chipotle sour cream, pineapple salsa, and black beans. |
| Mac ‘N Cheese | $9.00 | Penne with smoked Gouda and pecorino cheeses and crispy topping. |
| New York Strip Plate | $18.50 | 7 oz. hand cut steak in a smoked salt espresso rub. Served with hand-cut fries and salad. |
| Chicken Fried Bison | $17.00 | Hand-battered bison with cream gravy, kale and bacon, and mac ‘n cheese. |
Gratifi Kitchen + Bar Menu : Sides |
| Side |
| Sauteed Spinach and Mushrooms | $4.50 | |
| Mashed Sweet Potatoes | $3.50 | |
| Acorn Squash | $5.75 | Filled with candied walnuts, apples, and honey. |
| Cup of Soup of the Day | $4.00 | Made from scratch. Please call the restaurant for today’s selection. |
| Bowl of Soup of the Day | $9.00 | Made from scratch. Please call the restaurant for today’s selection. |
| Elote | $3.50 | Mexican grilled corn on the cob, chipotle crema, chili, and queso fresco. |
| Fries | $3.00 | |
| Salad | $4.50 | Mixed greens, tomatoes, cucumbers, and croutons. Your choice of dressing served on the side. |
Gratifi Kitchen + Bar Menu : Dessert |
| Dessert |
| Cheesecake | $5.00 | With an almond crust. Please call the restaurant for today’s selection. |
| Carrot Cake Cookie | $3.50 | 2 carrot cake cookies filled with cinnamon cream cheese. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.