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Hyde Lounge Menu : Starters $9 |
| Greek | kalamata olives stuffed with valdeon feta cheese and wrapped with oven dried tomato. drizzled with a red wine vinaigrette | |
| Sicilian | cerignola olives filled with goat cheese, oregano, parsley and peppadew. drizzled with sherry vinaigrette |
Hyde Lounge Menu : Cheese Plates $12 |
| Mozzarella Caprese | farmers market baby heirloom tomatoes, fresh mozzarella cheese and basil with a light balsamic vinaigrette | |
| Gruyere Grilled Cheese | warm toasted brioche bread, oven dried tomato spread, garlic aioli, gruyere cheese, fresh basil | |
| Queso Fundido | pepper jack, monterey jack, parmesan cheese topped with fresh cilantro, queso fresco, chorizo and peppadew served in a cast iron skillet with a side of warm tortilla chips |
Hyde Lounge Menu : Bocadillos |
| Prosciutto And Tomato | $12.00 | thinly sliced prosciutto with oven dried tomato compote topped with grated parmesan and served on warm toasted crostini |
| Tuna And Olive | $12.00 | fresh diced ahi tuna with an olive tapenade and aioli served on warm toasted crostini |
| Shrimp And Tarragon | $12.00 | rock shrimp with aioli, lemon zest, pickled shallots, and coriander garnished with fresh parsley and served on warm toasted crostini |
| Farmers Market Tomato | $9.00 | farmers market baby heirloom tomato tossed with sherry vinaigrette and garnish with fresh chiffonade basil and served on warm toasted crostini |
Hyde Lounge Menu : Fruit Dishes |
| Melon And Prosciutto | $14.00 | farmers market melon balls topped with thinly sliced prosciutto and fresh cracked black pepper and mint. drizzle with balsamic reduction |
| Honey Dates And Bacon | $12.00 | bacon wrapped honey dates filled with manchego cheese, drizzle with balsamic glaze. served warm and on skewers |
| Watermelon And Tomato | $12.00 | pressed sweet watermelon, farmers market kumato tomato with a lemon vinaigrette and topped with fresh basil |
Hyde Lounge Menu : Meat |
| Prime Steak | $20.00 | kobe tenderloin cooked with sake soy and butter topped with scallions and served in a cast iron skillet with a side of warm ciabatta |
| Meatballs | $15.00 | in house made meatballs with fresh tomato sauce and grated pecorino cheese and fresh parsley served in a cast iron skillet with a side warm ciabatta |
| Sliders | $15.00 | toasted brioche buns, bacon marmalade, aioli, arugula, oven roasted tomato and kobe ground beef |
| Mini Dogs | $14.00 | toasted hawaiian bread with berkshire pork sausage and aioli, served with a side of cornichons |
Hyde Lounge Menu : Sweet |
| Chocolate Strawberries | $14.00 | farmers market fresh strawberries coated with milk chocolate and drizzled with white chocolate |
| Chocolate Parfait | $12.00 | milk chocolate cremeux, topped with chocolate crumble, crème fraiche and mint served in a glass verrine |
| Cookies And Cream | $12.00 | warm baked chocolate chip cookies served with spiked milk |
Hyde Lounge Menu : Signatures $18 |
| Cucumber Watermelon Margarita | corso silver tequila/cointreau/freshly squeezed lime and hand extracted watermelon juices/shaken/tall | |
| The Love Unit | thai basil/vodka/vanilla/freshly squeezed lime, grapefruit, and hand extracted bell pepper juices/shaken/up | |
| Celery Superstar | serrano chili/vodka/freshly squeezed lime and hand extracted celery juices/starfruit/shaken/up | |
| Passionfruit Pineapple Sidecar | pierre ferrand ambre cognac/cointreau/ passionfruit/freshly squeezed lemon and freshly extracted pineapple juices/shaken/up | |
| Raspberry Wonder Fresh | fresh raspberries and peppermint/aviation new western dry gin/freshly squeezed lemon juice/ brut champagne/shaken/up | |
| Bees Knees | plymouth dry gin/freshly squeezed lemon juice/ house made clover honey syrup/shaken/up | |
| Dark And Stormy | gosling’s black seal rum/freshly squeezed lime juice/house made spicy ginger syrup/club soda/swizzled/tall | |
| Quicksilver | el tesoro platinum tequila/st. germain elderflower liqueur/freshly squeezed lime juice/brut champagne/shaken/up |
Hyde Lounge Menu : Captain’s List |
| Red Bull | $24.00 | hyde is exclusively serving red bull energy drinks |
Hyde Lounge Menu : Vodka |
| Belvedere | $425.00 | (all flavors available) |
| Belvedere Intense Unfiltered | $450.00 | |
| Belvedere 1.75 | $850.00 | |
| Beluga Classic | $450.00 | |
| Beluga Gold | $1000.00 | |
| Grey Goose | $425.00 | (all flavors available) |
| Grey Goose 1.75 | $850.00 | |
| Stoli | $400.00 | |
| Stoli Elite | $600.00 |
Hyde Lounge Menu : Tequila |
| Corzo | $425.00 | |
| Corzo Reposado & Anejo | $450.00 | |
| Cazadores Reposado | $450.00 | |
| Milagro Silver | $400.00 | |
| Patron | $425.00 | |
| Gran Patron Platinum | $1000.00 |
Hyde Lounge Menu : Gin |
| Bombay Sapphire | $425.00 | |
| Hendrick’s | $450.00 | |
| Oxley | $425.00 |
Hyde Lounge Menu : Rum/Cachaca |
| Bacardi Superior | $400.00 | |
| Bacardi Oakheart | $425.00 | |
| Sailor Jerry | $425.00 | |
| Sagatiba | $425.00 | light brazilian rum |
Hyde Lounge Menu : Bourbon, Scotch & Whiskey |
| Bulleit | $450.00 | |
| Crown Royal | $425.00 | |
| Dewar’s | $400.00 | |
| Jack Daniel’s | $400.00 | |
| Johnny Walker Black | $425.00 | |
| Johnny Walker Blue | $900.00 | |
| Macallan 18 | $1000.00 |
Hyde Lounge Menu : Cognac |
| Hennessey Vs | $425.00 | |
| Hennessey Black | $425.00 | |
| Remy Martin | $450.00 | |
| Louis Xiii De Rémy Martin | $4000.00 |
Hyde Lounge Menu : Champagne |
| Ace Of Spades | $1100.00 | |
| Ace Of Spades Magnum | $2800.00 | |
| Ace Of Spades Rose | $1600.00 | |
| Cristal | $1000.00 | |
| Dom Perignon | $700.00 | |
| Dom Perignon Magnum | $1400.00 | |
| Dom Perignon Rose | $1200.00 | |
| Dom Perignon Rose Magnum | $2600.00 | |
| Moet Imperial | $400.00 | |
| Moet Imperial Rose | $500.00 | |
| Veuve Clicquot | $425.00 | |
| Veuve Clicquot Magnum | $850.00 |
Hyde Lounge Menu : Beers |
| Buckler Non-Alcoholic | $8.00 | |
| Corona | $8.00 | |
| Green Lake’s Organic Ale | $9.00 | |
| Heineken | $8.00 | |
| Miller Lite | $8.00 | |
| Pilsner Urquell | $8.00 | |
| Smithwick’s | $8.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.