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Jimmy’s Seafood and Oyster Bar Menu : Appetizers |
Crab and Spinach Dip | $8.99 | Creamy blend of cheeses with crab & spinach served with pita points |
JimmyÂs Loaded Fries | $6.59 | Crispy fries loaded with melted cheddar & monterey jack cheese with crumbled bacon |
JimmyÂs Cigars | $6.49 | Spinach, garlic and a blend of cheeses rolled in phyllo then baked and served with a cucumber dill sauce |
Onion Rings | $5.99 | Hand battered onions served with spicy horseradish sauce |
JimmyÂs Maryland Style Crab Cake | $8.29 | Pan fried and served with roasted corn relish and cilantro lime tartar sauce |
Quesadilla | $8.99 | Grilled chicken with black bean salsa, cheddar and monterey jack cheese, cilantro, onions and peppers and served with pico de gallo and sour cream |
Coconut Shrimp | $7.49 | Butterflied shrimp dipped in a malibu coconut batter, fried golden brown and served with sweet chili orange marmalade |
Domino Tuna | $10.99 | Sesame encrusted yellowfin tuna seared and sliced thin with seaweed salad, sesame ginger vinaigrette and wasabi |
Wings | $5.99 – $9.49 | Traditional or boneless wings tossed in buffalo, sweet chili, teriyaki or BBQ sauce and served with celery and ranch dressing |
Buffalo Shrimp | $6.99 | Crispy shrimp tossed with buffalo, sweet chili, teriyaki or BBQ sauce and served with celery and ranch dressing |
Calamari | $8.29 | Flash fried and served with marinara sauce |
PEI Mussels | $8.29 | Steamed in white wine, garlic and butter with diced tomatoes, scallions and cream and served with french bread |
Shrimp Cocktail | $7.99 | Six jumbo shrimp chilled and served with cocktail sauce |
Peel and Eat Shrimp | $10.99 – $18.99 |
Jimmy’s Seafood and Oyster Bar Menu : Soups and Salads |
Homemade soups. Dressings: JimmyÂs house dressing, balsamic vinaigrette, raspberry vinaigrette, honey mustard, sesame ginger vinaigrette, buttermilk ranch, thousand island, blue cheese, french, fat free ranch |
She Crab Soup | $4.29 – $5.29 | |
Oyster Stew | $5.99 | |
New England Clam Chowder | $3.59 – $4.59 | |
JimmyÂs Chop Salad | $6.99 | Romaine and iceberg chopped and tossed with cucumbers, red onions, carrots, candied pecans, blue cheese crumbles and dried cranberries |
Wedge of Iceberg | $6.79 | One quarter head of iceberg lettuce, blue cheese, crispy bacon, diced tomatoes, sliced red onion and blue cheese dressing |
Caesar Salad | $6.89 | Crisp romaine, croutons and parmesan cheese tossed in caesar dressing |
Greek Salad | $7.99 | Mixed greens, kalamata olives, pepperoncini, feta, grape tomatoes, red onions and bell peppers with jimmyÂs house dressing. Add chicken $3.29, add salmon $5.29, add shrimp $4.99, add oysters $6.99 |
Southern Fried Chicken | $8.79 | Mixed greens, grape tomatoes, cucumbers, sliced mushrooms, cheddar cheese, crumbled bacon, fried chicken tenders, onion ribbons and ranch dressing |
Buffalo | $8.79 | Fried chicken or shrimp, buffalo sauce, mixed greens, grape tomatoes, red onions, cucumbers, green peppers, cheddar cheese and bacon |
Grilled Chicken | $8.79 | Grilled chicken, mixed greens, grape tomatoes, red onions, green peppers, cucumbers and cheddar cheese |
Cajun Oyster | $11.99 | Mixed greens, grape tomatoes, red onions, roasted red bell peppers, cucumbers, cajun oysters, balsamic vinaigrette and citrus aioli |
Jimmy’s Seafood and Oyster Bar Menu : Pasta |
Served with your choice of side garden salad or caesar salad and garlic bread |
Seafood Pomadoro | $18.29 | Mussels, shrimp and scallops sauteed with spinach and mushrooms in a white wine sauce over bowtie pasta |
Bowtie Salmon | $14.79 | Bowtie pasta, roasted tomatoes, basil cream and salmon prepared grilled or blackened |
Cajun Chicken Alfredo | $13.29 | Cajun spiced chicken, fettuccini, sun dried tomatoes, green onions and cajun alfredo sauce |
Parmesan Tilapia | $13.29 | Parmesan encrusted tilapia served over linguini tossed in a pesto cream sauce |
Crab Penne | $14.99 | Lump crab sauteed with sun dried tomatoes, garlic and grape tomatoes in a pesto and parmesan cream sauce over penne |
Jimmy’s Seafood and Oyster Bar Menu : Broiled or Fried Platters |
Served with cole slaw or salad, hush puppies and choice of side |
Filet of Flounder | $13.59 | |
Filet of Catfish | $12.99 | |
Filet of Tilapia | $11.99 | |
Whitefish | $11.29 | |
Jumbo Shrimp | $13.49 | |
Different Item Platter (2) | $15.29 | Choice of two different items from above |
Different Item Platter (3) (Fried only) | $15.29 | Choice of three different items from above |
Oysters | $16.99 | |
Popcorn Shrimp | $11.59 | |
Deviled Crab (3) (Fried only) | $8.99 | |
Clam Strips (Fried only) | $9.49 | |
Chicken Tenders (Fried only) | $8.99 |
Jimmy’s Seafood and Oyster Bar Menu : Light Appetite Broiled or Fried Platters |
Served with cole slaw or salad, hush puppies and choice of side |
Filet of Flounder | $10.79 | |
Filet of Catfish | $10.29 | |
Filet of Tilapia | $10.29 | |
Whitefish | $9.79 | |
Jumbo Shrimp | $11.29 | |
Different Item Platter (2) (Fried only) | $13.79 | Choice of two different items from above |
Oysters | $13.99 | |
Popcorn Shrimp | $9.49 | |
Deviled Crab (2) (Fried only) | $7.29 | |
Clam Strips (Fried only) | $8.29 | |
Chicken Tenders (Fried only) | $7.29 |
Jimmy’s Seafood and Oyster Bar Menu : Land Lovers |
Served with a side garden salad, caesar salad or cole slaw and choice of side |
Ribeye Steak – Eight ounce cut | $12.59 | Lightly seasoned then char grilled |
Ribeye Steak – Twelve ounce cut | $17.89 | Lightly seasoned then char grilled |
Ground Sirloin Steak – Ten ounce | $10.99 | Smothered with sauteed mushrooms and onions then topped with gravy |
Monterey Chicken | $12.29 | Grilled chicken breast basted with honey chipotle barbeque sauce and topped with applewood smoked bacon, monterey jack and cheddar cheese, scallions and chopped tomatoes |
Teriyaki Chicken | $11.29 | Grilled chicken breast basted with teriyaki glaze topped with stir fried onions and peppers served over rice pilaf |
Baby Back Ribs – Half Rack | $11.89 | Slow roasted baby back ribs basted with our house BBQ sauce |
Baby Back Ribs – Full Rack | $17.29 | Slow roasted baby back ribs basted with our house BBQ sauce |
Jimmy’s Seafood and Oyster Bar Menu : Lobster, Crab & Shrimp |
Served with a side garden salad, caesar salad or cole slaw and choice of side |
Stuffed Shrimp | $16.29 | Six jumbo shrimp stuffed with our crabmeat stuffing and brushed with garlic dill butter |
Grilled Shrimp & Tilapia | $15.29 | Five grilled jumbo shrimp and a fresh tilapia filet lightly seasoned and grilled then topped with a pineapple salsa |
Seafood Mixed Grill | $29.99 | Maine lobster tail paired with a jumbo shrimp and scallop skewer fire grilled and served with a pineapple salsa |
Snow Crab Legs | $17.99 | A full pound steamed and served with melted butter |
Lobster Tails | $35.99 | Two maine lobster tails lightly seasoned and grilled served with drawn butter |
Admirals Platter | $29.99 | Half pound of snow crab legs, a maine lobster tail, a grilled shrimp skewer and grilled tilapia |
Sea Scallops | $18.29 | Eight scallops with roasted corn relish, broiled or fried |
Jimmy’s Seafood and Oyster Bar Menu : Sandwiches |
Served with your choice of side |
Oyster Po Boy | $11.99 | Fried oysters piled high on french bread with tartar sauce, lettuce and tomato |
Shrimp Po Boy | $8.29 | Fried popcorn shrimp piled high on french bread with tartar sauce, lettuce and tomato |
Crab Cake B.L.T. | $9.99 | Pan fried maryland style crab cake with bacon, lettuce, tomato and cilantro lime tartar sauce on a toasted bun |
Chicken Monterey | $8.79 | Fire grilled chicken breast, chipotle honey barbecue sauce, applewood smoked bacon, monterey jack and cheddar cheese, lettuce, tomato, mayo and onion on a toasted bun |
Classic Burger | $8.29 | Half pound burger topped with cheddar cheese, lettuce, tomato, mayo and onion on a toasted bun |
BBQ Bacon Cheddar | $8.89 | Half pound burger topped with cheddar cheese, bacon, lettuce, tomato, mayo, red onion and BBQ sauce |
Carolina Burger | $8.89 | Half pound burger topped with chili, slaw, mustard, onions and cheddar cheese |
Jimmy’s Seafood and Oyster Bar Menu : Steamed Oysters |
Served with drawn butter and lemon |
Bucket of Oysters | $19.99 – $7.99 | Bucket served in the bar only |
Jimmy’s Seafood and Oyster Bar Menu : Raw Oysters |
Oysters Natural | $14.49 – $8.49 | Served with cocktail sauce and lemon |
Oysters Atlantic | $9.49 | Topped with smoked salmon, sour cream and chives |
Oysters Moscow | $9.49 | Topped with horseradish cream and black caviar |
Oysters Thai | $9.49 | Topped with rice wine vinegar, ginger, red chile and cilantro |
Oysters Sashimi | $9.49 | Topped with fish roe, citrus soy, green onion |
Oyster Sampler | $9.99 | Your choice of three of the above |
Jimmy’s Seafood and Oyster Bar Menu : Baked Oysters |
Oysters Rockefeller | $8.99 | Topped with spinach, bacon and parmesan cheese |
Oysters Casino | $8.99 | Topped with sauteed onions, red and green bell peppers and bacon |
Oysters Kilpatrick | $8.99 | Topped with bacon, parmesan cheese, cayenne pepper, garlic and worcestershire sauce |
New Orleans Creole Oysters | $8.99 | Topped with creole spiced butter and parmesan cheese |
Chili Cheese Oysters | $8.99 | Topped with sweet chili sauce and monterey jack and cheddar cheese |
Oyster Sampler | $9.99 | Your choice of three of the above |
Jimmy’s Seafood and Oyster Bar Menu : JimmyÂs Specialties |
Served with a side garden salad, caesar salad or cole slaw and choice of side |
JimmyÂs Seafood Platter | $18.99 | Filet of flounder, scallops, jumbo shrimp, oysters and deviled crab |
Shrimp and Grits | $14.99 | Sauteed shrimp and ouille sausage, green onions, tomatoes and spices served over pimento cheese grits no side item |
Stuffed Flounder | $16.29 | Stuffed with jimmyÂs homemade crabmeat stuffing and brushed with garlic dill butter sauce |
Atlantic Salmon | $16.29 | Grilled or blackened, topped with creamy shrimp sauce |
Tilapia Bella Vista | $14.29 | Topped with fresh tomatoes, red onions, white wine, capers, fresh basil, olive oil and lemon juice |
Sesame Encrusted Tuna | $19.29 | Pan seared and topped with a shiitake ginger cream sauce |
JimmyÂs Crabcakes | $18.29 | Two maryland style crabcakes pan fried and served with a roasted corn relish and cilantro lime tartar sauce |
Cajun Jambalaya | $14.29 | Jumbo shrimp, chicken and andouille sausage in a spicy jambalaya sauce served over rice pilaf no side item |
New Orleans Tilapia | $15.99 | Blackened tilapia, topped with sauteed shrimp, bacon, tomatoes and spinach in a cajun cream sauce |
Jimmy’s Seafood and Oyster Bar Menu : Side Items |
Garlic Mashed Potatoes | $1.99 | |
Rice Pilaf | $1.59 | |
French Fries | $1.59 | |
Baked Potato | $1.99 | Bacon, cheddar or chives add $0.35 each |
Baked Sweet Potato | $1.99 | |
Corn on the Cob | $1.59 | |
Seasonal Vegetables | $2.25 | |
Cole Slaw | $1.59 |
Jimmy’s Seafood and Oyster Bar Menu : Desserts |
Chocolate Truffle Cake | ||
Ny. Style Sheesecake | Served with a strawberry topping and whipped cream | |
Key Lime Pie | ||
ReeseÂs Crunch Pie | ||
Fried Cheesecake | Served with a strawberry topping and whipped cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.