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John Daly’s Restaurant & Bar Menu : The 1st Tee |
| Daily Dogs | $1.50 | battered corn dog bites, served with creole mustard, john daly eats these by the |
| Thai Chicken Tenders | $5.95 | lightly breaded chicken tenders dipped in a sweet & spicy thai sauce. |
| Onion Rings | $5.50 | beer battered jumbo rings, with jalapenos ranch dipping sauce. |
| Chips & Spicy Cheese Dip | $1.75 | white cheese dip, served with fresh tortilla chips and salsa, one john’s favorites |
| New Orleans Bbq Shrimp | $8.95 | jumbo gulf shrimp simmered in a worcestershire herb butter sauce, served with warm bread. |
| Smoked Catfish Dip | $5.25 | served warm with fried pita wedge, topped with chopped green scallions |
| Sausage And Cheese Plate | $8.50 | grilled andouille, cheddar and pepperjack, cheese, kosher pickle spear, pepperoncini, peppers, sprinkled with cajun seasonings, served with honey mustard |
| Wings | $7.50 | get them hot – louisiana hot sauce style, served with ranch dressing or teriyaki style, served with soy ginger sauce. |
| Fried Portobello Mushroom Caps | $5.95 | baby portobello caps breaded in japanese bread crumbs, fried and served with soy ginger dipping sauce. |
| Cheese Fries | $6.50 | topped with cheddar and monterey jack cheese and bacon bits, served with jalapenos ranch dipping sauce |
| Fresh Mozzarella & Tomatoes | $7.25 | vine ripened tomatoes, mozzarella, fresh basil, roasted red peppers, drizzled with balsamic vinaigrette |
John Daly’s Restaurant & Bar Menu : Soups |
| Shrimp Bisque | $4.95 | a think and zesty blend of shrimp, spices and stock, served with o. t. c. oyster crackers |
| Soup Of The Day | $4.25 | ask your server about our fresh soups made daly |
| Red Beans And Rice | $4.50 | straight out of the french quarter the best in town |
| White Bean Soup | $4.50 | a creamy mixture of white beans, ham, and onions, blended with spices and served with cornbread |
John Daly’s Restaurant & Bar Menu : On The Green |
| choice of dressing, honey, mustard, classic ranch, jalapenos, buttermilk, ranch, 1000 island, caesar, soy ginger vinaigrette, balsamic, vinaigrette, roasted herb garlic vinaigrette |
| Chicken Caesar | $8.50 | marinated chicken breast, crisp romaine, lettuce, croutons, all tossed in a classic caesar dressing and parmesan cheese. |
| Fried Chicken Salad | $7.50 | crispy chicken tenders atop mixed salad greens, vegetables, topped with shredded jack and cheddar cheese, served with jalapenos buttermilk ranch dressing. |
| Grilled Chicken Salad | $7.95 | marinated grilled chicken breast, salad greens vegetables, topped with cheddar and jack cheese, served with your choice of dressing. |
| Grilled Tenderloin Steak Salad | $9.25 | slice tenderloin, fried tortilla strips, on a bed of salad greens, topped with balsamic onions, served with your choice of dressing. |
| Fried Mushrooms Caesar | $8.50 | two fried baby portobello mushrooms stop crisp romaine lettuce tossed with croutons and classic caesar dressing, topped with fresh parmesan, |
| Red Fish Mango Salad | $8.75 | grilled red fish served over mixed salad greens, topped with mango salsa, served with your choice of dressing |
| Tuna Teriyaki Salad | $8.75 | teriyaki glazed ahi tuna grilled to temperature, served over salad greens, vegetables, with a soy ginger vinaigrette |
| Crab And Shrimp Salad | $9.50 | crab and shrimp cake over a bed of salad greens, served with grilled shrimp |
John Daly’s Restaurant & Bar Menu : At The Turn |
| burgers served with fries, onion, rings, or fresh fried potato chips, additional topping $0.50 each, american, cheddar, pepper jack, swiss, mushrooms, grilled onions, chili, turkey, ham, bacon. |
| Burger | $6.75 | 7 oz. ground black angus beef cooked to perfection, served on a tossed bun. garnished with lettuce, tomato, pickle and purple onion. |
| Nachos | $8.50 | fresh tortilla chips topped with spicy white cheese, shredded lettuce, diced tomatoes, black olives, sour cream, guacamole and jalapenos served with choice of chili, grilled chicken or bbq beef brisk |
| Buffalo Chicken Quesadilla | $7.25 | boneless grilled chicken tenders, dipped in hot wings sauce, cheddar and jack cheese, tomatoes, jalapenos and bacon, served with ranch on the side |
| Big John Double Cheeseburger | $7.95 | two 7 oz. black angus beef patties, lettuce, tomato, pickle and purple onion with your choice of cheese and toppings, served on texas toast. |
| Pizza | $6.95 | 12 inch round pizza, traditional style crust with choice of 5 blend cheese or pepperoni. |
| Chicken Quesadilla | $7.25 | marinated grilled chicken breast strips, cheddar, and jack cheese, tomatoes, jalapenos and bacon, with sour cream and salsa. |
| Southwestern Chicken Quesadilla | $7.25 | our original chicken quesadilla with southwestern seasoning and a chipotle ranch spread. |
John Daly’s Restaurant & Bar Menu : Sand-Wedges |
| all sand wedges served with steak fries, onion, rings, or fish fried potato chips. |
| Po’ Boys | $8.25 | choice of fried shrimp, fried catfish or crab and shrimp cakes, served on a toasted hoagie with remoulade sauce, lettuce and tomato (crab and shrimp cakes add $2.00) |
| Hoe-In-One-Hot Dog | $7.50 | foot long all beef hot dog topped with chili, cheese and onions, enough for a twosome |
| Country Fried Steak Sandwich | $8.95 | beef tenderloin hand breaded, deep fried, served on a dusted kaiser roll with lettuce, tomato and mayo. |
| Tossed And Smoked Catfish Hoagie | $8.95 | sliced cajun ham topped with a smoked catfish cream cheese spread, served with lettuce and tomato on an asiago cheese hoagie |
| Blt | $7.50 | bacon, lettuce, tomato and tasso (cajun ham) served on texas toast, a – new classic |
| Club House Classic | $7.75 | turkey, ham, bacon, swiss, cheddar, lettuce, tomato, mayo served on your choice of toasted bread. |
| Chicken Sandwich | $7.75 | grilled boneless chicken breast with your choice of cheese and served on a ciabatta roll (italian style bread) tri it blackened |
| Grilled Steak Reuben | $8.95 | sliced beef tenderloin on rye bread with swiss cheese and sauerkraut, dressed with chipotle ranch dressing |
| Grilled Red Fish | $8.75 | char broiled red fish served on a toasted hoagie bun with lettuce, tomato and remoulade sauce. |
| Chicken Salad Sandwich | $7.75 | chunks of all white meat, celery and pecans in a light poppy seed dressing piled light on your choice of toasted bread. |
| Bbq Beef French Dip | $7.75 | smoked tender beef brisket topped with cheddar cheese, dressed with bbq and horseradish sauce piled high on an asiago cheese hoagie served with bbq sauce for dipping |
| Steak Sandwich | $12.00 | 8 oz. sirloin steak cooked to perfection, topped with chargrilled purple onion and served on an asiago cheese hoagie |
| Classic Reuben | $7.95 | corned beef on rye with swiss cheese, sauerkraut, served with 1000 island upon request |
John Daly’s Restaurant & Bar Menu : Fair Way Favorites |
| all entrees served with your choice of two side items. |
| Cow Boy Ribeye | $23.95 | john daly’s signature steak, 18 oz. bone – in ribeye grilled to perfection. |
| Zero Iron Steak | $17.95 | 12 oz. choice of steak, tender and juicy grilled to your order, topped with melted balsamic onions |
| Blackened Red Fish | $15.95 | louisiana’s finest fish filet lightly seasoned, char broiled to perfection, served with roasted garlic sauce. |
| Grilled Ahi Tuna | $15.95 | ahi grade tuna cooked to your liking brushed with soy ginger glaze |
| Grilled Filet | $19.95 | 10 oz. choice tenderloin grilled to perfection, topped with melted balsamic onions. |
| Double Cut Pork Chop | $17.95 | bone – in thick and juicy pork chop grilled. served with dijon shallot cream sauce. |
| Half Roasted Chicken | $12.95 | italian herb seasoned rotisserie half chicken, a flavorful combination of white and dark meat. |
| Barbeque Beef Brisket | $13.95 | moist and tender hickory smoked bbq beef brisket, sliced and served with spicy slaw. |
John Daly’s Restaurant & Bar Menu : Side Items |
| Fresh Fried Potato Chips | $1.95 | |
| Italian Spinach | $1.95 | |
| Mac & Cheese | $1.95 | |
| Onion Rings | $1.95 | |
| House Caesar Salad | $1.95 | |
| Loaded Baked Potato | $1.95 | |
| Petite Corn On the Cob | $1.95 | |
| Steak Fries | $1.95 | |
| Tossed Salad | $1.95 | |
| Loaded Baked Potato | $2.75 | |
| Onion Rings | $2.50 |
John Daly’s Restaurant & Bar Menu : Par Three Pasta And Rice |
| served with your choice of tossed salad or house caesar. |
| New Orleans Red Beans And Rice | $9.95 | our famous blend of andouille sausage, vegetables and spices simmered to perfection, garnished with scallions, served with cornbread. |
| Shrimp And Tasso Penne | $12.95 | jumbo gulf shrimp sauteed with tasso, garlic onions, tomatoes, tossed with penne pasta served in a light sherry cream sauce |
| Penne With shrimp And Fresh Basil | $11.95 | penne pasta, sauteed jumbo, gulf shrimp with garlic, crushed red peppers and fresh basil, topped with fresh grated parmesan |
| Chicken Fettuccine | $11.50 | blackened chicken breast served over fettuccine noodles, tossed in a creamy roasted garlic sauce |
John Daly’s Restaurant & Bar Menu : Fantastic Finishes |
| White Chocolate Raspberry Cheese Cake | $4.75 | |
| Cappuccino Hazelnut Cheese Cake | $4.75 | |
| Brownie Ala Mode | $4.75 | |
| Carrot Cake | $4.50 |
John Daly’s Restaurant & Bar Menu : Bogie Basket |
| “it’s more than you asked for”. all served with steak fries. |
| Choice Of Chicken Tender | $7.50 | |
| Breaded Shrimp | $9.75 | |
| Fried Catfish | $7.75 | |
| “Triple Bogey” | $11.00 | a mixture of all three |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.