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Juliet Menu : Soups |
Chicken Noodle | $8.00 | homemade chicken noodle soup |
Okroshka | $8.00 | kefir based vegetable soup |
Pelmeni Soup | $8.00 | meat dumplings soup |
Russian Borsch | $9.00 | traditional red beet soup with chunks of beef |
Fish Soup | $9.00 | clear russian soup, made of salmon, root vegetables, leek, potato, bay leaf, lime, dill and black pepper |
Solyanka | $9.00 | thick, spicy and sour soup |
Kharcho | $9.00 | georgian lamb and walnut soup with fresh herbs |
Lobster Bisque | $11.00 | made with lobster meat, butter, milk, a little sherry |
Juliet Menu : Salads |
Russian Potato Salad “”Olivier”” | $10.00 | potatoes, peas, carrots, boiled egg, pickles, bologna cubes |
House Salad | $12.00 | tomatoes, cucumbers, red onion, radish, dill and sunflower dill |
Juliet Salad | $12.00 | daikon white radish, fried onions and beef tongue |
Asian Caesar Salad | $12.00 | traditional caesar salad with sesame and ginger dressing |
Asian Caesar Salad | $13.00 | add chicken or salmon |
Greek Salad | $14.00 | tomatoes, cucumbers, olives, feta cheese, dried pastrami and walnuts |
Kani Salad | $15.00 | crab stick, green seaweed, masago |
Spinach Salad | $16.00 | spinach, grilled vegetables topped with grilled chicken breast |
Fiji Salad | $18.00 | avocado, hardboiled egg, tomatoes, rock shrimp |
Sesame Tuna Salad | $18.00 | sesame tuna w/ yuzu sauce, green mix citrus dressing and teriyaki sauce |
Crawfish Salad | $18.00 | crawfish meat, sweet chili sauce, masago caviar, garlic, lemon juice, mayo |
Seafood Salad | $18.00 | mixed greens, ranch dressing, assorted seafood, red pepper, red onion, cherry tomatoes |
Salmon Baby Arugula Salad | $18.00 | baby arugula, cherry tomatoes, yellow pepper, sweet onion, sushi crabmeat, light dressing topped with smoked salmon |
Smoked Eel Salad | $21.00 | smoked eel w/ sweet soy sauce, green mix ginger dressing |
Juliet Menu : Cold Appetizers |
Salo | $10.00 | salted pork bacon |
Feta Cheese W/ Tomatoes | $12.00 | feat cheese with tomatoes |
Herring W/ Potatoes | $15.00 | hearing in a brine with boiled red bliss potatoes |
Veal Tongue | $15.00 | boiled veal tongue with radish and scallions |
Assorted Pickled Vegetables | $16.00 | tomatoes, carrots, cucumbers, cabbage, watermelon, grapes or apples |
Tuna Tartar | $18.00 | finely chopped row tuna with chef’s signature sauce |
Salmon Tartar | $18.00 | finely chopped row salmon with chef’s signature sauce |
Shrimp Bruschetta | $22.00 | shrimp on french toast, cherry tomatoes and sweet onion salad with chef’s signature sauce |
Assorted Meat Platter | $22.00 | variety of smoked meats. please ask waiter |
Assorted Fish Platter | $25.00 | variety of smoked fish. please ask waiter |
Juliet Menu : Hot Appetizers |
Khachapuri | $4.00 | mozzarella and feta cheese in puff pastry |
Samosa | $5.00 | ground lamb with onions in puff pastry |
Meat Dumplings “”Pelmeni”” | $12.00 | boiled or fried russian style meat dumplings |
Potato Dumplings “”Vareniki”” | $12.00 | russian style potato dumplings |
Chicken Crepes | $12.00 | crepes stuffed with ground chicken |
Tempura Calamari | $15.00 | tempura calamari served with spicy mayo |
Escargot In Puff Pastry | $15.00 | escargot baked in puff pastry |
Escargot | $15.00 | escargot baked in mozzarella and garlic butter sauce |
French Style Crepes | $15.00 | crepes stuffed with beef stroganoff |
Cheese & Cherry Crepes | $16.00 | crepes stuffed with farmer’s cheese and cherries |
Home Style Potatoes W/ Mushrooms | $18.00 | pan fried potatoes with mushrooms |
Popcorn Shrimp | $22.00 | tempura rock shrimp tossed in spicy mayo |
Firecracker Shrimp | $22.00 | tempura shrimp in spicy and sweet sauce |
Foie Gras | $32.00 | goose liver with apples and raspberry melba sauce |
Juliet Menu : Pastas & Sauces |
Carbonara Sauce | creamy sauce with parmesan cheese, bacon and onions | |
Alfredo Sauce | creamy sauce with parmesan cheese, parsley, garlic and butter | |
Marinara Sauce | tomato sauce with parsley, garlic and oregano | |
Fettuccini | $11.00 | choice of sauce from above |
Spaghetti | $11.00 | choice of sauce from above |
Angel Hair Pasta | $11.00 | choice of sauce from above |
Angel Hair Pasta | $14.00 | add chicken, shrimp or salmon |
Juliet Menu : Seafood |
Shrimp Kebab | $15.00 | smoke grilled shrimp |
Jumbo Shrimp | $15.00 | grilled shrimp with white garlic sauce |
Tilapia Filet | $18.00 | pan fried tilapia filet with lemon butter sauce |
Salmon Kebab | $22.00 | smoke grilled salmon |
Tuna Steak | $24.00 | grilled tuna steak |
Sturgeon Kebab | $24.00 | smoke grilled sturgeon |
Seafood Plate | $24.00 | shrimp, mussels, crab meat, salmon with white garlic sauce over pasta or rice |
Sturgeon Polina Viardo | $29.00 | smoke grilled sturgeon with vegetables, mozzarella and chef’s signature sauce |
Sauteed Sea Bass | $32.00 | sauteed sea bass in lemon broth |
Juliet Menu : Meat & Poultry |
Pork Chop | $17.00 | pan fried pork loin |
Lula Kebab | $17.00 | smoke grilled ground meat topped with red onions and cilantro |
Chicken Kebab | $18.00 | smoke grilled chicken topped with red onions and cilantro |
Pork Kebab | $18.00 | smoke grilled pork round topped with red onions and cilantro |
Escalope | $20.00 | pan fried pork loin with mushrooms and worcester sauce |
Chicken Kiev | $20.00 | fried chicken cutlet filled with butter |
Cornish Hen “”Tabaka”” | $21.00 | pan roasted cornish hen |
French Style Steak | $21.00 | pan seared beef steak topped with tomatoes and cheese |
Peruvian Style Skirt Steak | $21.00 | grilled skirt steak with peruvian seasonings |
Beef Stroganoff | $22.00 | strips of chick roast simmered in green onions, mushrooms and cream sauce |
Lamb Kebab | $23.00 | smoke grilled lamb round topped red onions and cilantro |
Rib Eye Steak | $26.00 | grilled rib eye steak |
Lamb Chops “”Chalakhach”” | $26.00 | smoke grilled lamb chops topped red onions and cilantro |
Juliet Menu : Sides $4 |
Mashed Potatoes | ||
Pan Roasted Potatoes | ||
French Fries | ||
Rice | ||
Buckwheat | ||
Grilled Vegetables | ||
Pasta |
Juliet Menu : Beverages |
Compote | $15.00 – $3.00 | |
Juice | $5.00 | orange, cranberry |
Pellegrino | $6.00 | |
Aqua Panna | $6.00 | |
Soda | $10.00 – $3.00 | |
Coffee/Tea | $3.00 | |
Espresso | $4.00 | |
Cappuccino | $5.00 | |
Fruit Special Tea | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.