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Kabobs Inn Menu : Appetizers |
| Vegetable Samosa | $2.95 | two samosas made with white flavor pastry. prepared with potatoes and green peas deep fried and served with home made chutney |
| Vegetable Pakora | $2.50 | an assortment of fresh, diced vegetables dipped in a graham flower paste fried served with a mint and tamarind chutney |
| Chicken Tikka | $3.95 | stripes of boneless chicken breast marinated in yogurt, herbs and spices, grilled to perfection over flaming charcoal |
| Seekh Kabob (1) | $3.25 | tender rolls of minced beef, mildly spiced with fresh coriander, skewered and grilled over flaming charcoal clay oven |
| Assorted Appetizer Platter | $7.99 | a combination of samosas, pakoras, chicken tikka, seekh kabob |
| Mixed Garden Salad | $2.95 | mixed greens, sliced tomato, onion, cucumber, with home made dressing |
Kabobs Inn Menu : Tandoori Charcoal Barbecues |
| Chicken Tandoori | $9.95 | half chicken marinated over night in special spice and yogurt barbecue in clay oven |
| Chicken Kabob | $9.95 | small cubes of boneless chicken marinated with special seasoning barbecue in clay oven |
| Chicken Seekh Kabob | $9.95 | minced ground chicken marinated in house special spices barbecue in clay oven |
| Beef Seekh Kabob | $9.95 | minced ground beef prepared in blended herbs, onion and barbecue in clay oven |
| Lamb Kabob | $10.95 | chunks leg of lamb marinated in special blend of spices, herbs with tomatoes, onion and bell pepper barbecue in charcoal clay oven |
| Lamb Seekh Kabob | $10.95 | minced ground lamb marinated in house special spices barbecue in clay oven |
| Lamb Chops Tandoori | $13.95 | lamb chop marinated in our special house seasoning barbecue in clay oven |
| Salmon Tandoori | $12.95 | fresh fillet of alaskan salmon marinated in our chef special spices and barbecue in clay oven |
Kabobs Inn Menu : Wok Entrees |
| All Of The Above Served With Basmati Rice Homemade Chutney And Pickles |
| Chicken Karahi | $11.95 | chunks of boneless chicken cooked in a wok with select spices, herbs, fresh tomatoes, onion and green pepper |
| Lamb Karahi | $12.95 | chunks of boneless lamb cooked with fresh ginger, garlic, and chefs special blend of spice, tomato, onion and green pepper |
| Shrimp Karahi | $13.95 | atlantic ocean jumbo sized shrimp cooked with selected fine herbs, fresh tomatoes, onion and green pepper |
Kabobs Inn Menu : Seafood Specialties $13.95 |
| Shrimp Vindaloo | jumbo shrimp and potatoes in a stimulating hot curry sauce | |
| Shrimp Masala | marinated jumbo shrimp with garlic, herbs, lemon juice and chef’s special sauce | |
| Salmon Masala | fillet of fresh alaskan salmon, marinated in a blend of fresh herbs, lemon juice, light creamy sauce and saffron | |
| Salmon Vindaloo | fillet of fresh alaskan salmon cooked in medium hot spice curry sauce prepared with potatoes |
Kabobs Inn Menu : Meat Entrees $10.95 |
| All Of The Above Served With Basmati Rice Homemade Chutney And Pickles |
| Lamb Masala | tender chunks of lamb pieces made with onion, garlic, ginger prepared with chef’s special sauce | |
| Palak Gosht | tender leg of lamb cubes cooked with fresh spinach, herbs, ginger, garlic and coriander | |
| Shahi Korma (Lamb) | chunks of boneless leg of lamb cooked in fine selection of herbs and species. with creamy korma sauce | |
| Lamb Vindaloo | boneless leg of lamb cooked with potatoes in a special hot curry sauce |
Kabobs Inn Menu : Chicken Entrees |
| All Of The Above Served With Basmati Rice Homemade Chutney And Pickles |
| Chicken Masala | $9.95 | boneless chicken cooked with ginger and garlic with chef’s curry sauce |
| Chicken Seekh Kabob Masala | $9.95 | chicken prepared on charcoal grill cut in pieces made with onion, garlic, ginger and tomatoes and masala |
| Chicken Ginger | $9.95 | boneless chicken cooked in fresh ginger with chef special curry sauce |
| Chicken Palak | $9.95 | fresh spinach cooked with mild spices and herbs prepared with chicken |
| Chicken Korma | $10.95 | tender pieces of boneless chicken cooked in a creamy korma sauce made with fresh tomatoes and cardamom |
| Chicken Vindaloo | $10.95 | boneless chicken cooked with potatoes in a special hot curry sauce |
Kabobs Inn Menu : Biryani Specialties |
| All Of The Above Serve With Raita, Chutney And Pickles |
| Navarttan Biryani | $8.95 | saffron basmati rice cooked with fresh vegetables, herbs and mild spice |
| Chicken Biryani | $10.95 | chunks of boneless chicken marinated with spices herbs cooked with saffron basmati rice |
| Lamb Biryani | $12.95 | chunk of boneless lamb marinated with spices herbs cooked with saffron basmati rice |
| Shahi Biryani | $12.95 | a delightful combination of garden fresh vegetables, boneless chicken and lamb with saffron basmati rice |
Kabobs Inn Menu : Garden Vegetarian Dishes |
| All Of The Above Served With Basmati Rice Homemade Chutney And Pickles |
| Channa Masala | $6.95 | chick peas cooked in our fine selection of spice with special sauce |
| Dall Multani | $6.95 | lentils cooked overnight on a slow fire, seasoned with a verity of spices |
| Mixed Vegetables | $6.95 | a combination of vegetables stirred fried with mild spice and herbs |
| Paneer Palak | $7.95 | fresh spinach cooked with mild spices and herbs. prepared with paneer |
| Matar Paneer | $7.95 | homemade paneer cubes and green peas cooked in chef’s special |
| Shahlemar Paneer | $7.95 | fresh homemade cheese sauteed with fresh herbs, tomato sauce flavored with ginger and butter |
| Navratan Korma | $7.95 | assorted fresh vegetables cooked in a mild creamy korma sauce |
Kabobs Inn Menu : Tandoori Breads |
| Naan | $1.50 | made with white flour baked in clary oven (tandoor) |
| Roti | $1.50 | made with whole wheat flour baked in clary oven (tandoor) |
| Garlic Naan | $2.50 | freshly baked white bread topped with garlic, cilantro and butter. made in clary oven (tandoor) |
Kabobs Inn Menu : Desserts |
| Gulab Jamun | $2.00 | two dry milk balls prepared with flavored sugar syrup and cardamom |
| Kheer | $2.50 | rice pudding cooked with rice, milk and raisin topped with pistachios |
| Rus Malai | $3.95 | two soft velvety patties of homemade paneer soaked in milky cardamom syrup |
| Kulfi (Pistachio Or Mango) | $2.50 | rich pakistani ice cream made of thickened milk. topped with cardamom for its exotic flavor, pistachio or mango |
Kabobs Inn Menu : Condiments |
| Papadam | $1.50 | lentils wafer with a hint of black pepper |
| Raita | $1.25 | home made yogurt mixed with cucumber and black pepper |
Kabobs Inn Menu : Drinks |
| Masala Tea | $1.50 | tea boiled in fresh water with hints of herbs, cardamom and cinnamon |
| Soda | $1.50 | |
| Juice | $1.95 | |
| Water Bottle | $1.25 | |
| Lassi (Yogurt Drink) | $2.25 | cool refreshing yogurt drinks can be ordered sweet or salty |
| Lassi (Mango) | $2.95 | cool refreshing yogurt prepared with fresh mango juice |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.