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Kampuchea Menu : Cambodian ‘Share’ Plates |
| Grilled Sweet Corn | $6.00 | coconut chili mayo, chili powder, coconut flakes |
| Spicy Organic Chicken Salad | $8.00 | cabbage, shallots, bell pepper, crushed peanuts |
| Pickle Plate | $8.00 | watermelon rind, green mango, red radish, daikons, red cabbage, cucumber |
| Tofu Salad | $9.00 | pickled red radish, chives, red onions, sprout, shitake mushrooms, lime dressing |
| Snow Pea Salad | $8.00 | crispy chinese sausage, pea shoots, mint and basil, chives, spicy dressing |
Kampuchea Menu : Sandwiches |
| served on a toasted baguette, pickled carrots, cucumber, cilantro, chili mayo |
| Coconut Tiger Shrimp | $12.00 | toasted shredded coconut |
| Fried Plantains | $9.00 | picked red cabbage, sea salt and ground peppercorn |
| Ginger Rubbed Catfish | $9.00 | honey, shallots and peppercorn |
| Sweet Pulled Oxtail | $12.00 | spicy tamarind basil sauce |
| Grilled Eggplant | $9.00 | Thai eggplant, Chinese eggplant, ginger, garlic |
| The Kampuchea | $11.00 | House – made pork pate and head cheese terrine |
| Berkshire Pork | $9.00 | garlic glazed with honey dried chili |
| Hoisin Pork Meat Balls | $10.00 | berkshire pork, rice, light tomato sauce |
| Grilled Skirt Steak | $14.00 | sambal chili, toasted coriander |
| Grilled Tofu | $9.00 | sweet ginger – scallion soy |
Kampuchea Menu : Cambodian Savory Crepes |
| served with lettuce, sprouts, mint, basil and house dressing garnished with birds eye chili and crused peanuts |
| Free Range Chicken and Sauteed Sprouts | $12.00 | |
| Shitake Mushrooms, soybeans and butternut squash | $13.00 | |
| Chopped Jumbo Tiger Shrimp and Red Onions | $14.00 | |
| Berkshire Pork and Chives | $13.00 | |
| Peppercorn, Honey – Soy, Sesame Seed Catfish | $12.00 |
Kampuchea Menu : From The Grill |
| served with Assorted Pickles |
| Tamarind Baby Back Ribs | $13.00 | honey, cilantro – lime dip |
| Fresh Water Prawns | $11.00 | ginger and shallot rubbed |
| Lemongrass Quail | $11.00 | lime black pepper sauce |
| Lemongrass Quail | $11.00 | lime black pepper sauce |
| Berkshire Boston Pork Butt | $9.00 | honey glazed, shallots |
| Skirt Steak | $13.00 | sambal chili, toasted coriander |
| Oranic Chicken Wings | $9.00 | five spiced chili |
Kampuchea Menu : Stew and Cold Noodles |
| Filet Mignon Katiev | $17.00 | bun rice noodle, beef broth, peppercorn covered filet mignon, braised brisket, chopped tomatoes, sprouts and herbs |
| Phnom Penh Katiev | $17.00 | flat rice sticks, chicken broth, ground berkshire pork, duck confit, chicken breast, tiger shrimp, sprouts and herbs |
| Chicken Katiev | $15.00 | egg noodle, chicken broth, organic chicken breast, sweet sausage, sprouts, chives, sauteed shallots and herbs |
| Tofu Katiev | $15.00 | vegetarian noodle, vegetable broth, griled tofu and eggplant, napa cabbage, watercress, black mushroom, herbs |
| Chilled Rice Vermicelli | $15.00 | grilled berkshire pork, Chinese sausage, over easy egg, sprouts and fresh herbs, sauteed shallots, crushed peanuts |
| Chilled Flat Noodle | $16.00 | seared tiger shrimp, crispy pork belly, sunflower sprouts, chives, cucumber, lettuce hearts, hoisin and chili sauce |
| Chilled Egg Noodle | $15.00 | shredded organic chicken and egg omelet, napa cabbage, green mango, picked spring onions, herbs, red spicy sauce |
| Oxtail Stew | $17.00 | tender oxtail, brisket jus, sweet basil, carrots, sauteed okra, stewed tomatoes, shallots, side toasted baguette |
Kampuchea Menu : Non Alcoholic Beverages |
| Boylan Soda | $3.00 | |
| Black Cherry | $3.00 | |
| Orange | $3.00 | |
| Root Beer | $3.00 | |
| Specialty Fruit Juice | $5.00 | |
| Fresh Watermelon | $5.00 | |
| Pineapple coconut | $5.00 | |
| Lychee Fizz | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.