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Kingfish Hall Menu : Raw Bar ‘N Sushi |
Oysters east coast $3.00ea, oysters west coast $4.00ea, littlenecks or cherrystones $3.00ea |
Kingfish Grand Shellfish Platter (One Tier) | $39.00 | |
Kingfish Grand Shellfish Platter (Two Tier) | $69.00 | |
Kingfish Grand Shellfish Platter (Three Tier with Lobster) | $99.00 | |
Tuna Martini | $14.00 | Cucumber, spicy aioli, tobiko, crispy flakes |
Peel ‘N Eat Shrimp (One Dozen) | $11.00 | Duet of sauces: French cocktail ‘n bloody mary |
Peel ‘N Eat Shrimp (Two Dozen) | $19.00 | Duet of sauces: French cocktail ‘n bloody mary |
Jumbo Shrimp Cocktail | $15.00 | Avocado puree, french cocktail, bloody mary cocktail, basil oil |
Kingfish Hall Menu : Tacos! Tacos! Tacos! |
Fish Tacos | $12.00 – $16.00 | Chimichurri, caper-tarter sauce, pickled red onion |
Fish | $13.00 – $18.00 | Chimichurri, caper-tarter sauce, pickled red onion |
Lobster Tacos | $16.10 – $19.00 | Black bean crema, sherry, toasted almonds |
Lobster | $16.00 – $21.00 | Black bean crema, sherry, toasted almonds |
Skirt Steak Tacos | $13.10 – $17.00 | Pico de gallo, avocado crema, chipotle aioli |
Skirt Steak | $13.00 – $18.00 | Pico de gallo, avocado crema, chipotle aioli |
Chicken Tacos | $12.10 – $16.00 | Ancho chili BBQ, pico de gallo |
Chicken | $13.00 – $16.00 | Ancho chili bbq, pico de gallo |
Veggie Tacos | $10.10 – $13.00 | Tofu, stir-fried vegetables, sushi rice, sticky soy |
Kingfish Hall Menu : Sliders |
Tuna Burger Sliders | $14.00 | Pickled radishes, avocado, baby pea greens, wasabi aioli |
BBQ Pulled Pork Sliders | $12.00 | Handcrafted bbq, fontina cheese, caramelized onions |
Burger BLT Sliders | $13.00 | Vt cheddar, lettuce, tomato, bacon |
Kingfish Hall Menu : Todd’s Mussels |
Thai Style | $13.00 | Chili, coconut broth, garlic aioli |
Thai Mussels | $14.00 | Chili & coconut broth, lemongrass, garlic aioli |
Chinese Style | $13.00 | Miso broth, long beans, chinese sausage shiitake mushrooms |
Chinese Mussels | $14.00 | Miso broth, long bean, chinese sausage, shiitake mushrooms |
Italian Style | $13.00 | Capers, olives, roasted tomato sauce, garlic crostini |
Italian Mussels | $14.00 | Capers, olives, roasted tomato sauce, garlic crostini |
Kingfish Hall Menu : Raw Bar |
Oysters east coast $3.00ea, oysters west coast $4.00ea, littlenecks $3.00ea, cherrystones $3.00ea |
Kingfish Shellfish Platter (One Tier) | $39.00 | Oysters, littlenecks, shrimp cocktail, crab claws assorted tartar, dipping sauces |
Kingfish Shellfish Platter (Two Tier) | $69.00 | Oysters, littlenecks, shrimp cocktail, crab claws assorted tartar, dipping sauces |
The Grand Shellfish Platter (Three Tier) | $99.00 | Oysters, littlenecks, shrimp cocktail, crab claw, lobster, assorted tartar & dipping sauces |
Peel ‘N Eat Shrimp (One Dozen) | $12.00 | Duet of sauces: French cocktail ‘n bloody mary sauce |
Peel ‘N Eat Shrimp (Two Dozen) | $21.00 | Duet of sauces: French cocktail ‘n bloody mary sauce |
Jumbo Shri Shrimp Cocktail | $15.00 | Avacodo puree, french cocktail, blood mary sauce |
Tuna Martini | $13.00 | Sesame seeds, daikon, carrot, tobiko, tempura flakes |
Kingfish Hall Menu : Appetizers |
Tuna Tartare | $13.00 | Sriracha aioli, sesame oil, cilantro, nori, sushi rice |
Maryland Crab Cake | $14.00 | Buttermilk biscuit, old bay aioli |
Fried Calamari | $14.00 | Spicy lemon aioli, romaine lettuce |
Grilled Octopus | $13.00 | Romesco, grilled baby leeks, kalamata olives, shishito peppers |
Kingfish Hall Menu : Starters |
Miso Black Cod | $15.00 | Miso glaze, napa slaw, gem lettuce, picked ginger |
Wood Wood-Grilled Octopus | $13.00 | Romesco, grilled baby leeks, shighito peppers |
Tuna Tartare | $13.00 | Sriracha aioli, toasted sesame oil, cilantro, sushi rice, nori |
Maryland Crabcake | $14.00 | Buttermilk biscuit, old bay aioli, honey mustard |
Kingfish Calamari | $14.00 | Spicy lemon aioli, romaine |
Local Steamers | Andouille sausage, herb butter, white wine |
Kingfish Hall Menu : Salads |
Add chicken $6.00, add shrimp $7.00 |
The Kingfish Salad | $16.00 | Lump crabmeat, cucumber, red onion, honey mustard dressing, potato sticks |
Rustic Caesar Salad | $9.00 | Romaine, focaccia croutons, parmesan |
Classic Wedge | $10.00 | Iceberg, tomato, red onion, bacon, shower maytag blue cheese |
Be Good Arugula | $9.00 | Red onion, cucumber, tomatoes, feta, balsamic vinaigrette |
Mixed Greens | $8.00 | Baby greens, cucumbers, tomatoes, focaccia croutons, balsamic vinaigrette |
Classic Wedge | $11.00 | Shaved iceberg, red onion, tomato, lots o’ bacon maytag blue shower |
Mixed Greens | $7.00 | Baby greens, cucumbers, tomatoes, focaccia croutons, balsamic vinaigrette |
Kingfish Hall Menu : Chowder ‘N Soup |
Clam Chowder | $8.00 | Bacon, leeks, potatoes, chopped clams |
Butternut Squash Soup | $10.00 | Duck meatballs, curry apples |
Seafood Gumbo | $10.00 | Atlantic fish, shrimp, sausage, rice, okra |
Tomato Bisque | $7.00 | Herb butter, garlic croutons |
Kingfish Hall Menu : Entrees |
New England Lobster Boil | 1 1/2 lB Maine lobster, steamers, corn, kielbasa, red potatoes | |
Crispy Lobster | Maine lobster, scallion pancakes, stir-fried vegetables, sushi rice | |
Lobster Roll | $22.00 | Brioche roll, baked beans, cole slaw, old bay chips |
Thai Bouillabaisse | $18.00 | Local fish, mussels, littlenecks, shrimp, curry broth, sticky rice, sesame croutons |
Lobster Grilled Cheese | $19.00 | Maine lobster, fontina, sour dough, tomato bisque, baby greens |
Swordfish Sandwich | $17.00 | Arugula, tomato, red onion, cherry pepper vinaigrette, parmesan fries |
Fish ‘N Chips | $18.00 | Tempura batter, cole slaw, malt aioli, parmesan fries |
Crispy Essex Clam Po Po’ Boy | Brioche roll, parmesan fries, cole slaw, remoulade | |
Wasabi Crusted Tuna | $18.00 | Sauteed pea tendrils, ginger carrot, puree, sticky rice |
Miso Black Cod | $15.00 | Gem lettuce cups, sesame aioli, Napa slaw, pickled ginger |
Simply Grilled Fish | Chef’s selection wood-grilled fish, arugula red onion salad, artichoke, puree, tomato-cucumber beurre blanc | |
Chicken Wrap | $14.00 | Bacon, avocado puree, tomatoes, lettuce, chipotle aioli, old bay chips |
New England Family Farms Burger | $18.00 | Brioche roll, vt cheddar, caramelized onions, garlic aioli, thick cut local bacon, parmesan fries |
Kingfish Hall Menu : Pasta |
Seafood Linguine | $29.00 | Lobster, pei mussels, shrimp, clams, capers, olives, garlic crostini, rich tomato sauce |
House House-Made Ricotta Ravioli | $17.00 | Herb ricotta, diced tomato, basil, preserved lemon |
Handcrafted Lobster Ravioli | Maine lobster tail, chanterelle mushrooms, asparagus lobster cream sauce |
Kingfish Hall Menu : From the Sea |
Thai Bouillabaisse | $31.00 | Local fish, pei mussels, shrimp, littlenecks curry broth, chinese eggplant, sesame crouton |
New England Lobster Boil | A nettled feast of 1 1/2lb maine lobster steamers, kielbasa sausage, roasted corn baby red potatoes | |
Lobster Salad Roll | $25.00 | Maine lobster, toasted brioche, baked beans, old bay chips, cole slaw |
Crispy Lobster | Tempura lobster, scallion pancake, stir-fried vegetables & sushi rice | |
Crab Crusted Cod | $29.00 | Lumb crabmeat, fingerling potatoes, baby carrots, english pea puree |
Grilled Swordfish | $28.00 | Fried essex clams, chorizo mashed potatoes, broccoli rabe, cherry pepper vinaigrette |
Kingfish Paella | $32.00 | Saffron risotto, mussels, clams, shrimp, local fish, smoked chorizo, chicken, piquillo pepper aioli |
Wasabi Crusted Tuna | $25.00 | Sauteed pea tendrils, ginger carrot puree, sticky rice |
Todd’s Fish N Chips | $22.00 | Tempura haddock, malt aioli, cole slaw, parmesan fries |
Kingfish Hall Menu : From the Land |
Organic Chicken | $23.00 | Statler breast, wood-grilled corn polenta, roasted heirloom baby tomatoes, arugula salad, walnuts, manchego cheese |
Steak Frites | $24.00 | Wood grilled skirt steak, house-made rosemary parmesan fries, red wine glaze |
Wood Grilled Sirloin | $28.00 | 10oz. NY strip steak, mashed potatoes, red wine glaze, wild mushroom, truffle vinaigrette. Add shrimp $6.00, add maine lobster tail $16.00 |
Kingfish Hall Menu : Sides |
Parmesan Fries | $4.00 | |
Garlicky Spinach | $4.00 | |
Mashed Potatoes | $4.00 | |
Mac N Cheese | $5.00 | |
Old Bay Chips | $3.00 | |
Onion Rings | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.