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Kodama Sushi Menu : Bento Box Lunch |
Broadway | $14.75 | includes california roll, shrimp and veggie tempura, chicken teriyaki and shrimp shumai. |
Kodama | $14.75 | choice of one sushi roll, choice of one kitchen dish, shrimp shumai and steamed broccoli. |
Noodle | $17.75 | choice of udon or zaru soba noodles, california roll, shrimp and veggie tempura and edamame. |
Veggie | $13.75 | veggie sushi roll, veggie tempura. |
Kodama Sushi Menu : Noodle Lunch |
Nabeyaki Udon | $12.50 | soup noodle. white wheat noodle with tempura. shrimp or veggie. |
Beef Nabeyaki Udon | $15.50 | nabeyaki udon with sukiyaki beef and onion. |
Kimchi Nabeyaki Udon | $14.50 | with spicy kimchi and tempura. |
Ramen | $13.75 | traditional japanese noodle soup with pork and vegetables. |
Kodama Sushi Menu : Rice Lunch |
Bibimbap | $13.75 | rice salad. assorted cooked vegetables and beef on the hot stone rice with spicy sauce. |
Black Bibimbap | $14.75 | bibimbap with natural black rice. |
Sushi Bibimbap | $15.75 | bibimbap with fresh tuna or salmon on top. |
Gyu-Don | $12.50 | beef bowl. thin juicy slices of beef simmered with onion on the bed of rice. |
Katsu-Don | $12.50 | cutlet, served with japanese egg sauce on a beg of rice. choice of meat. |
Ten-Don | $12.50 | tempura. shrimp and veggies tempura on a bed of japanese rice. |
Kodama Sushi Menu : Japanese Style Curry Lunch |
Katsu | $14.75 | japanese curry with pork cutlet and rice on the hot stone plate. |
Vegetable | $11.50 | japanese curry with assorted vegetables and rice on the hot stone plate. |
Kodama Sushi Menu : Sushi And Sashimi Boat Lunch $24.75 |
Chef’s Sushi | chef’s choice of nine pieces of sushi and spicy cruch tuna roll with miso soup. | |
Chef’s Sashimi | chef’s choice of today’s fresh sashimi with miso soup and rice. |
Kodama Sushi Menu : Teriyaki On Sizzling Hot Stone Plate Lunch |
Hot Stone Chicken Teriyaki | $13.75 | broiled white meat chicken with rice and vegetables on a sizzling hot stone. |
Hot Stone Scottish Salmon Teriyaki | $15.75 | broiled scottish salmon with rice and vegetables on sizzling hot stone. |
Hot Stone Kodama Chicken | $15.75 | marinated fried chicken with garlic cause on sizzling hot stone. |
Hot Stone Kalbi BBQ | $17.75 | korean short rib bbq with rice and vegetables on sizzling hot stone. |
Hot Stone Prime Beef Teriyaki | $17.75 | broiled usda choice beef with rice and vegetables on sizzling hot stone. |
Kodama Sushi Menu : Tempura Lunch |
Mixed | $15.50 | fried shrimp, fish, chicken and vegetables with rice and salad. |
Shrimp | $15.50 | fried shrimp with rice and salad. |
Vegetable | $12.50 | assorted fried vegetables with rice and salad. |
Kodama Sushi Menu : Small Plates From Kitchen |
Edamame | $4.95 | boiled green soy beans. |
Oshitashi | $5.95 | boiled and cold spinach with special soy sauce. |
Wasabi Shumai | $6.95 | steamed wasabi pork dumpling with ponzu sauce. |
Trio Shumai | $8.95 | ebi shumai, pork shumai and wasabi shumai. |
Age Tofu | $7.50 | fried tofu with tempura sauce. |
Steamed Broccoli | $5.95 | steamed broccoli with a small amount of butter. |
Fried Asparagus | $6.95 | fried asparagus with green tea salt. |
Ebi Shumai | $5.95 | steamed shrimp dumpling. |
Nasu Miso | $6.95 | sauteed eggplant with sweet red miso sauce. |
Yakitori | $7.50 | three pieces. broiled chicken and scallion on skewer with teriyaki sauce. |
Pork Gyoza | $6.95 | pan-fried pork dumpling. |
Fried Oyster | $9.50 | fresh fried and breaded oyster. |
Kodama Chicken | $8.50 | fried chicken marinated with special garlic sauce. |
Tempura | $9.50 | lightly deep-fried shrimp or vegetables. |
Hamachi Kama | $12.95 | grilled yellowtail with teriyaki or sea salt. |
Tako Yaki | $8.50 | fried octopus ball in wheat flour-based batter, worcestershire sauce and mayo. |
Spicy Miso Salmon | $9.50 | grilled salmon with spicy miso sauce. |
Soft Shell Crab | $9.50 | |
Spicy Calamari | $8.50 | dried and grilled calamari with spicy mayonnaise. |
Buta Kimchi Itame | $9.50 | stir fried spicy kimchi with pork. |
Ika Kimchi Itame | $9.50 | stir fried spicy kimchi with calamari. |
Saba Shioyaki | $9.50 | grilled mackerel with sea salt. |
Kodama Sushi Menu : Small Plates From Sushi Bar |
Yellowtail Carpaccio | $12.75 | yellowtail sashimi, radish and jalapeno with spicy ponzu. |
Scallop Carpaccio | $11.75 | scallop sashimi with soy mustard dressing and micro greens. |
Yuzu Salmon Tataki | $11.75 | seared salmon with wasabi sour cream, yuzu dressing and micro greens. |
Cajun Tuna Tataki | $12.75 | spicy cajun tuna tataki with yuzu sour cream sauce. |
Sashimi | $14.50 | tuna, yellow tail and salmon. |
Tuna Avo Tar Tar | $11.75 | chopped tuna and sliced avocado with spicy mayo. |
Spicy Tuna Avo Tar Tar | $12.75 | chopped tuna and sliced avocado with spicy mayo. |
Tuna And Pumpkin Nigiri | $7.50 | chopped tuna on pumpkin tempura with spicy mayo |
Salmon And Pumpkin Nigiri | $7.50 | chopped salmon on pumpkin tempura with yellow mustard |
Kodama Sushi Menu : Soup |
Miso | $2.95 | |
Clam Miso | $3.95 | |
Shiitake Mushroom Miso | $3.95 |
Kodama Sushi Menu : Salad |
House Green | $7.00 – $4.00 | |
Seaweed | $5.95 | hijiki salad. |
Tofu And Avocado Salad With Seaweed | $9.50 | |
Grilled Salmon | $12.75 | |
Grilled Chicken | $11.75 | |
Tako | $12.50 | octopus salad. |
Fresh Salmon Salad From Sushi Bar | $13.75 | |
Snow Crab And Avocado | $16.75 |
Kodama Sushi Menu : Specials From Sushi Bar |
Black Fire Crunchy Spicy Tuna | $14.00 | chopped spicy tuna, cucumber and double spicy tuna on top with crunch and red tobiko. |
Black Widow | $15.00 | deep fried crunchy soft shell crab, tamago, cucumber, masago and lettuce with eel sauce and crunch. |
Black Dragon On Fire | $17.00 | shrimp tempura, avocado and cucumber wrapped with grilled eel and three kinds of tobiko on top. |
Black Diamond Of The Ocean (With Gold Flake) | $19.00 | yellow tail, jalapeno, avocado inside and spicy tuna on top with black caviar and gold flake. |
Black Pearl | $17.00 | baked scallop, shrimp tempura, avocado, crab with scallop salad on black shell. |
Mamma Mia Roll | $15.00 | tuna, seaweed salad, mango, avocado inside wrapped with avocado on top with avocado and mango salad. |
Sophie’s Decision | $15.00 | spicy tuna, avocado, crunch inside, tuna, salmon, yellow tail, tobiko and soybean sprout on top. |
Kinky Roll | $14.00 | yellow tail, avocado, jalapeno tempura, spicy mayo inside, wrapped with tuna and gold flying fish roe on top. |
Spider Man Roll (MJT 2) | $15.00 | spicy crunch tuna roll wrapped with salmon and avocado and salmon roe on top. |
Pippin Roll (MJT 3) | $14.00 | salmon, pumpkin tempura, shiitake mushroom, cooked hijiki seaweed, spicy mayo and flying fish roe. |
Lover’s Choice For Two | $69.00 | chef’s choice of special roll, sushi and fresh sashimi for lovely lover’s love. |
Kodama Sushi Menu : Teriyaki Entrees |
Chicken Teriyaki | $17.50 | broiled white meat chicken with teriyaki sauce. |
Salmon Teriyaki | $19.50 | broiled fresh salmon with teriyaki sauce. |
Black Salmon Teriyaki | $21.00 | broiled scottish salmon with natural black rice. |
Beef Teriyaki | $23.75 | broiled rib eye steak with teriyaki sauce. |
Kabayaki | $29.50 | bbq eel. |
Kalbi | $25.50 | marinated short rib bbq. |
Kodama Chicken | $19.50 | deep fried chicken marinated in a garlic sauce. |
Kodama Sushi Menu : Tempura Dishes $19.50 |
Mixed Tempura Soban | deep fried shrimp, chicken and vegetables. | |
Shrimp Tempura Soban | deep fried shrimp. | |
Chicken Cutlet | lightly fried breaded chicken. | |
Pork Cutlet | lightly fried breaded pork cutlet. |
Kodama Sushi Menu : Curry And Rice Entrees |
Vegetable Curry | $14.75 | japanese-style curry with carrot, onion, potato and broccoli. |
Katsu Curry | $17.75 | with choice of cutlet. |
Bibimbap | $17.75 | rice salad. assorted cooked vegetables and beef on the hot stone rice with spicy sauce. |
Black Bibimbap | $18.75 | bibimbap with natural black rice. |
Sushi Bibimbap | $19.75 | bibimbap with fresh tuna or salmon on top. |
Sukiyaki | $23.50 | sliced prime rib eye beef or chicken, assorted vegetable and tofu cooked with sukiyaki sauce. |
Gyu-Don | $15.50 | beef bowl. thin juicy slices of beef simmered with fresh onions in a special sauce. |
Black Gyu-Don | $17.00 | thin juicy slices of beef with natural black rice. |
Kodama Sushi Menu : Hot Stone Combination Entrees |
Tempura And Chicken Teriyaki | $19.50 | |
Tempura And Salmon Teriyaki | $21.50 | |
Tempura And Rib Eye Steak Teriyaki | $23.75 |
Kodama Sushi Menu : Noodles Entrees |
Nabeyaki Udon | $14.50 | noodle soup with tempura. |
Ten Zaru Soba | $11.75 | cold buckwheat noodles with shrimp tempura and dipping sauce. |
Beef Nabeyaki Udon | $17.50 | with sukiyaki beef and onion. |
Kimchi Nabeyaki Udon | $15.50 | with spicy kimchi pickles and tempura. |
Ramen Soup | $15.50 | traditional japanese ramen. |
Kodama Sushi Menu : Steamed Dish Entrees |
Steamed Vegetables | $14.50 | assorted vegetables ad tofu with ponzu sauce. |
Steamed Chicken | $16.00 | chicken, vegetables and tofu with ponzu sauce. |
Kodama Sushi Menu : Sushi |
Deluxe Sushi Boat | $24.50 | chef’s choice of eight pieces of sushi and tuna or salmon roll. |
Super Deluxe Sushi Boat | $27.50 | chef’s choice of nine pieces of sushi and spicy crunchy tuna roll. |
Premium Kodama Sushi | $34.50 | chef’s choice of eleven pieces of sushi and a choice of roll sushi. |
Trio Susa Premium | $27.50 | two pieces of tuna, yellow tail and salmon sushi and three pieces of tuna, yellowtail and salmon sashimi. |
Kodama Sushi Menu : Sashimi |
Super Deluxe Sashimi Boat | $29.50 | |
Premium Kodama Sashimi | $37.50 |
Kodama Sushi Menu : Sushi Sashimi Combo |
Premium | $31.50 | combination of sushi, sashimi and spicy tuna roll. |
Lover’s | $69.00 | chef’s special selection for lovely lover’s love. |
Chirashi Soban Set | $25.75 | assorted raw fish on sushi rice bowl with miso soup and salad. |
Kodama Sushi Menu : Rolled Sushi |
Black California Roll | $6.50 | natural black rice california roll. |
Black Crunchy Spicy Tuna | $8.50 | natural black rice chopped spicy tuna. |
Black Salmon Avocado | $7.50 | natural black rice salmon avocado. |
California Roll | $5.50 | avocado, cucumber and crab meat. |
Salmon Roll | $5.95 | fresh salmon. |
Tekka Roll | $5.95 | tuna with seaweed on the outside. |
Salmon Avocado Roll | $6.50 | salmon and avocado. |
Spicy Tuna Roll | $6.50 | tuna and cucumber with spicy sauce. |
Spicy Crunchy Tuna Roll | $7.00 | tuna with tempura flake. |
Una-Avo | $6.95 | eel and avocado. |
Yellowtail With Scallion Roll | $6.50 | chopped yellowtail. |
Yellowtail With Jalapeno Roll | $6.75 | chopped yellowtail. |
Boston Roll | $5.50 | boston lettuce, crab, cucumber and mayo. |
Philadelphia Roll | $6.75 | salmon, cucumber and cream cheese. |
Alaska Roll | $5.50 | broiled salmon skin and cucumber. |
Mustard Roll | $6.75 | salmon, avocado, lettuce and mustard. |
Kappa Roll | $4.95 | (v). cucumber roll. |
Avo Q Roll | $4.95 | (v). avocado and cucumber. |
Avocado Roll | $4.95 | (v). avocado. |
Oshinko Roll | $4.95 | (v). yellow pickles. |
Umesiso Roll | $4.95 | (v). plum paste and mint leaf. |
Asparagus Roll | $4.95 | (v). boiled asparagus. |
Hijiki Roll | $4.95 | (v). cooked with black seaweed. |
Kampyo Roll | $4.95 | (v). cooked and dried radish. |
Shiitake Roll | $4.95 | (v). japanese mushroom. |
Healthy Roll | $4.95 | (v). steamed roll and carrot. |
Red Pepper Roll | $5.50 | (v). marinated red pepper. |
Kodama Sushi Menu : Special Rolls |
Black Crunchy Spicy Tuna Roll | $8.50 | natural black rice chopped spicy tuna with crunch. |
Manhattan Roll | $7.95 | shrimp tempura, cucumber and mayonnaise. |
Chicken Tempura Roll | $6.95 | chicken tempura, string beans and spicy mayonnaise. |
Sweet Potato Tempura Roll | $6.50 | sweet potato, string beans tempura and spicy mayonnaise. |
Scallop Tempura Roll | $9.50 | scallop tempura, flying fish roe and spicy mayonnaise. |
Spider Roll | $9.50 | fried soft shell crab, lettuce, cucumber, flying fish roe and mayo. |
Kodama Roll | $10.50 | seven kinds of fish and flying fish roe. |
Snow Crab California Roll | $9.95 | avocado, cucumber and snow crab. |
Futomaki Roll | $12.50 | eight pieces. giant roll, crab meat, egg custard, cucumber, spinach and burdock. |
Dragon Roll | $13.50 | eel and cucumber inside a wrap with sliced avocado. |
Rainbow Roll | $13.50 | six kinds of fish on a california roll. |
Meltin Salmon Roll | $9.95 | fried salmon, cream cheese, onion, spicy mayo and eel sauce. |
Double Spicy Tuna Roll | $13.50 | white tuna, jalapeno inside, wrapped with red tuna, avocado and spicy mayo. |
Mets Roll | $13.50 | rolled bbq sea eel and cucumber, wrapped with sliced avocado. |
Yankees Roll | $13.50 | deep fried crunchy sea eel on avocado and cucumber roll. |
Black Dragon Roll | $14.50 | shrimp tempura and avocado inside, wrapped with grilled eel, flying fish roe on top. |
Kodama Sushi Menu : Sushi And Sashimi A La Carte |
Egg Custard | $2.75 | |
Crab Stick | $2.75 | |
Salmon | $3.25 | |
Fluke | $3.50 | |
Striped Bass | $3.50 | |
Squid | $3.50 | |
Octopus | $3.75 | |
Mackerel | $2.95 | |
Orange Clam | $3.75 | |
Spanish Mackerel | $3.50 | |
Shrimp | $3.50 | |
Flying Fish Roe | $3.50 | |
Yellowtail | $3.95 | |
Salmon Roe | $3.75 | |
Tuna | $3.75 | |
White Tuna | $3.75 | |
Eel | $3.95 | unagi. |
Sea Eel | $4.25 | anago. |
Scallop | $4.25 | |
Snow Crab | $5.50 | |
Botan Shrimp | $4.25 | |
Sea Urchin | $6.00 | |
Broadway Bento Box Dinner | $21.50 | includes chicken teriyaki, shrimp and vegetable tempura, california roll, ebi shumai, miso soup and salad. |
Kodama Sushi Menu : Sides |
White Rice | $1.50 | |
Ginger | $0.50 | |
Wasabi | $0.50 | |
Soy Sauce | $1.00 | |
Dressing | $4.00 – $0.50 | |
Teriyaki Sauce | $0.50 |
Kodama Sushi Menu : Beverages |
Soda | $1.50 | coke, diet coke, sprite, ginger ale |
Iced Tea | $1.50 | |
Seltzer Water | $1.50 | |
Red Bull | $2.50 | |
Oolong Tea | $2.00 | |
Green Tea | $2.00 – $1.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.